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Brie & Ham Open Sandwich

with balsamic reduction

Lunch Premium

4.6

  • Hands on5 - 10 minutes
  • Overall5 - 10 minutes
Photo of Brie & Ham Open Sandwich

With beautiful, high-quality ingredients such as these, you definitely don’t want to hide them. Our solution is an open sandwich, so you can feast with your eyes while you eat, Chef! Toasted sourdough rye bread is layered with creamy brie cheese, salty ham, fresh greens & a drizzle of balsamic reduction.

Serving guide

Choose your portion size.

  1. TASTY TOAST

    Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.

  2. BRIE & HAM COMBO

    Top each half of the toasted bread slices with the brie, the ham, and the leaves. Drizzle over the reduction, and enjoy.

  • Sourdough Rye Bread - 2 slices

  • Brie Cheese - 30g

  • Sliced Pork Ham - 1 pack

  • Salad Leaves - 10g

  • Balsamic Reduction - 10ml

  1. TASTY TOAST

    Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.

  2. BRIE & HAM COMBO

    Top each half of the toasted bread slices with the brie, the ham, and the leaves. Drizzle over the reduction, and enjoy.

  • Sourdough Rye Bread - 4 slices

  • Brie Cheese - 60g

  • Sliced Pork Ham - 2 packs

  • Salad Leaves - 20g

  • Balsamic Reduction - 20ml

  1. TASTY TOAST

    Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.

  2. BRIE & HAM COMBO

    Top each half of the toasted bread slices with the brie, the ham, and the leaves. Drizzle over the reduction, and enjoy.

  • Sourdough Rye Bread - 6 slices

  • Brie Cheese - 90g

  • Sliced Pork Ham - 3 packs

  • Salad Leaves - 30g

  • Balsamic Reduction - 30ml

  1. TASTY TOAST

    Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.

  2. BRIE & HAM COMBO

    Top each half of the toasted bread slices with the brie, the ham, and the leaves. Drizzle over the reduction, and enjoy.

  • Sourdough Rye Bread - 8 slices

  • Brie Cheese - 120g

  • Sliced Pork Ham - 4 packs

  • Salad Leaves - 40g

  • Balsamic Reduction - 40ml

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Frequently Asked Questions

What is the preparation time for Brie & Ham Open Sandwich?

The preparation time for Brie & Ham Open Sandwich with balsamic reduction is between 5 and 10 minutes.

What is the total time required to make Brie & Ham Open Sandwich with balsamic reduction?

The total time required to make Brie & Ham Open Sandwich with balsamic reduction is between 5 and 10 minutes.

How many servings does Brie & Ham Open Sandwich provide?

4 servings

What are the main ingredients in Brie & Ham Open Sandwich?

Balsamic Reduction, Brie Cheese, Salad Leaves, Sliced Pork Ham, Sourdough Rye Bread

What is the nutritional information of Brie & Ham Open Sandwich?

Calories: 499, Carbs: 68 grams, Fat: grams, Protein: 24.4 grams, Sugar: 13.1 grams, Salt: 1027 grams

How do I prepare Brie & Ham Open Sandwich?

BRIE & HAM COMBO: Top each half of the toasted bread slices with the brie, the ham, and the leaves. Drizzle over the reduction, and enjoy. TASTY TOAST: Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.

What should be prepared from my kitchen to make Brie & Ham Open Sandwich?

Balsamic Reduction, Brie Cheese, Salad Leaves, Sliced Pork Ham, Sourdough Rye Bread

How many calories does Brie & Ham Open Sandwich have?

499 calories

How much fat content does Brie & Ham Open Sandwich have?

grams