You’ll be making a mistake if you assume this is just a standard tuna sandwich, Chef! Elevated with a chilli flake-dotted mayo, tuna chunks are coated in this delicious creaminess, spooned onto toasted health bread and layered with pops of green & kalamata olives and peppery rocket.
Tuna & Olive Salsa Toast
Tuna & Olive Salsa Toast
with green leaves
Hands on Time: 5 - 5 minutes
Overall Time: 5 - 5 minutes
Ingredients:
- Dried Chilli Flakes
- Green Leaves
- Health Bread
- Mayo
- Mixed Olives
- Tinned Tuna Chunks
From your kitchen:
- Salt & Pepper
- Water
TASTY TUNA
In a bowl, mix together the drain tuna chunks, the mayo, the chilli flakes (to taste), and seasoning. Drain and roughly chop the mixed olives.
TASTY TOAST
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
TASTY LUNCH
Top the toast with the rinsed green leaves and the tuna mayo mix. Scatter over the chopped olives.
Tinned Tuna Chunks - 1 unit
Mayo - 40ml
Dried Chilli Flakes - 5ml
Mixed Olives - 30g
Health Bread - 2 slices
Green Leaves - 10g
TASTY TUNA
In a bowl, mix together the drained tuna chunks, the mayo, the chilli flakes (to taste), and seasoning. Drain and roughly chop the mixed olives.
TASTY TOAST
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
TASTY LUNCH
Top the toast with the rinsed green leaves and the tuna mayo mix. Scatter over the chopped olives.
TASTY TUNA
In a bowl, mix together the drain tuna chunks, the mayo, the chilli flakes (to taste), and seasoning. Drain and roughly chop the mixed olives.
TASTY TOAST
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
TASTY LUNCH
Top the toast with the rinsed green leaves and the tuna mayo mix. Scatter over the chopped olives.
TASTY TUNA
In a bowl, mix together the drain tuna chunks, the mayo, the chilli flakes (to taste), and seasoning. Drain and roughly chop the mixed olives.
TASTY TOAST
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
TASTY LUNCH
Top the toast with the rinsed green leaves and the tuna mayo mix. Scatter over the chopped olives.