Toasted tortillas are loaded with spicy kimchi, cooling cucumber, sharp spring onion & fresh greens with a zestiness infused by lemon juice. Slices of crispy chicken are dolloped with a sweet-sour kewpie mayo and fancified with dots of sesame seeds.
Serving guide
Choose your portion size.
SESAME SEEDS
Place the sesame seeds in a pan over medium heat. Toast until golden brown, 2-3 minutes (shifting occasionally). Remove from the pan and set aside.
GORGEOUS GREEN SALAD
Place the Cucumber, ½ the spring onion and the green leaves into a bowl. Add the lemon juice (to taste), a drizzle of oil and season.
DELICIOUS Chicken
Place a pan (with a lid) over medium heat with a drizzle of oil. Pat the Chicken dry with paper towel. When hot, fry the chicken on one side until golden, 4-5 minutes. Flip, cover with the lid, and fry until cooked through, 4-5 minutes. During the final 1-2 minutes, baste the chicken with a knob of butter. Remove from the pan and rest for 5 minutes before slicing and seasoning.
DRESSED TO IMPRESS
In a small bowl, loosen the sweet kewpie dressing with water in 5ml increments until drizzling consistency. Season and set aside.
TOAST THE TORTILLA
When the Chicken has 2-3 minutes remaining, place a clean pan over medium heat. When hot, toast each tortilla until warmed through, 30-60 seconds per side.
PRETTY SPECTACULAR
Lay down the toasted tortillas. Top with the Kimchi, dressed greens and the Chicken slices. Generously drizzle over the kewpie dressing. Garnish with the toasted seeds and the remaining spring onion (to taste).
SESAME SEEDS
Place the sesame seeds in a pan over medium heat. Toast until golden brown, 2-3 minutes (shifting occasionally). Remove from the pan and set aside.
GORGEOUS GREEN SALAD
Place the Cucumber, ½ the spring onion and the green leaves into a bowl. Add the lemon juice (to taste), a drizzle of oil and season.
DELICIOUS Chicken
Place a pan (with a lid) over medium heat with a drizzle of oil. Pat the Chicken dry with paper towel. When hot, fry the chicken on one side until golden, 4-5 minutes. Flip, cover with the lid, and fry until cooked through, 4-5 minutes. During the final 1-2 minutes, baste the chicken with a knob of butter. Remove from the pan and rest for 5 minutes before slicing and seasoning.
DRESSED TO IMPRESS
In a small bowl, loosen the sweet kewpie dressing with water in 5ml increments until drizzling consistency. Season and set aside.
TOAST THE TORTILLA
When the Chicken has 2-3 minutes remaining, place a clean pan over medium heat. When hot, toast each tortilla until warmed through, 30-60 seconds per side.
PRETTY SPECTACULAR
Lay down the toasted tortillas. Top with the Kimchi, dressed greens and the Chicken slices. Generously drizzle over the kewpie dressing. Garnish with the toasted seeds and the remaining spring onion (to taste).
SESAME SEEDS
Place the sesame seeds in a pan over medium heat. Toast until golden brown, 2-3 minutes (shifting occasionally). Remove from the pan and set aside.
GORGEOUS GREEN SALAD
Place the Cucumber, ½ the spring onion and the green leaves into a bowl. Add the lemon juice (to taste), a drizzle of oil and season.
DELICIOUS Chicken
Place a pan (with a lid) over medium heat with a drizzle of oil. Pat the Chicken dry with paper towel. When hot, fry the chicken on one side until golden, 4-5 minutes. Flip, cover with the lid, and fry until cooked through, 4-5 minutes. During the final 1-2 minutes, baste the chicken with a knob of butter. Remove from the pan and rest for 5 minutes before slicing and seasoning.
DRESSED TO IMPRESS
In a small bowl, loosen the sweet kewpie dressing with water in 5ml increments until drizzling consistency. Season and set aside.
TOAST THE TORTILLA
When the Chicken has 2-3 minutes remaining, place a clean pan over medium heat. When hot, toast each tortilla until warmed through, 30-60 seconds per side.
PRETTY SPECTACULAR
Lay down the toasted tortillas. Top with the Kimchi, dressed greens and the Chicken slices. Generously drizzle over the kewpie dressing. Garnish with the toasted seeds and the remaining spring onion (to taste).
SESAME SEEDS
Place the sesame seeds in a pan over medium heat. Toast until golden brown, 2-3 minutes (shifting occasionally). Remove from the pan and set aside.
GORGEOUS GREEN SALAD
Place the Cucumber, ½ the spring onion and the green leaves into a bowl. Add the lemon juice (to taste), a drizzle of oil and season.
DELICIOUS Chicken
Place a pan (with a lid) over medium heat with a drizzle of oil. Pat the Chicken dry with paper towel. When hot, fry the chicken on one side until golden, 4-5 minutes. Flip, cover with the lid, and fry until cooked through, 4-5 minutes. During the final 1-2 minutes, baste the chicken with a knob of butter. Remove from the pan and rest for 5 minutes before slicing and seasoning.
DRESSED TO IMPRESS
In a small bowl, loosen the sweet kewpie dressing with water in 5ml increments until drizzling consistency. Season and set aside.
TOAST THE TORTILLA
When the Chicken has 2-3 minutes remaining, place a clean pan over medium heat. When hot, toast each tortilla until warmed through, 30-60 seconds per side.
PRETTY SPECTACULAR
Lay down the toasted tortillas. Top with the Kimchi, dressed greens and the Chicken slices. Generously drizzle over the kewpie dressing. Garnish with the toasted seeds and the remaining spring onion (to taste).
Budget
What this meal costs at Woolies.
Estimated Woolies cost
R142.50
for 4 servings · R35.62 per serving
Pro-rated from each product's pack size. Effectively used; not the full pack price.
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White Sesame Seeds needs 20 mlBlack and White Sesame Seeds Pretzel Thins 180 g R44.99 · whole pack (size can't be divided)R44.99
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Free-range Chicken Breasts needs 4Sliced Free Range Smoked Chicken Breast 140 g R42.99 · whole pack (size can't be divided)R42.99
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Lemon Juice needs 40 mlLemon Juice 500 ml 500 ml at R29.99 · 8% of packR2.40
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Green Leaves needs 80 gWhole Spinach 350 g 350 g at R19.99 · 23% of packR4.57
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Cucumber needs 400 gMini Cucumbers 350 g 350 g at R31.99 · 1.14× packR36.56
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Spring Onions needs 2Lay's Spring Onion & Cheese Chips 36 g R10.99 · whole pack (size can't be divided)R10.99
Not in the Woolies basket — source these elsewhere:
- Wheat Flour Tortillas
- Sweet Kewpie Mayo
- Kimchi 200g
Shopping
Matching Woolies ingredients.
Woolies Products in this dish
Frequently Asked Questions
What is the preparation time for Chicken & Kimchi Wraps?
The preparation time for Chicken & Kimchi Wraps with kimchi & spring onion is between 20 and 35 minutes.
What is the total time required to make Chicken & Kimchi Wraps with kimchi & spring onion?
The total time required to make Chicken & Kimchi Wraps with kimchi & spring onion is between 25 and 40 minutes.
How many servings does Chicken & Kimchi Wraps provide?
4 servings
What are the main ingredients in Chicken & Kimchi Wraps?
Chicken, Chicken Breast, Cucumber, Green Leaves, Kimchi, Kimchi 200g, Lemon Juice, Spring Onion, Sweet Kewpie Mayo, Wheat Flour Tortilla, White Sesame Seeds
What is the nutritional information of Chicken & Kimchi Wraps?
Calories: 730, Carbs: 60 grams, Fat: grams, Protein: 43.4 grams, Sugar: 27.3 grams, Salt: 1237 grams
How do I prepare Chicken & Kimchi Wraps?
DELICIOUS CHICKEN: Place a pan (with a lid) over medium heat with a drizzle of oil. Pat the chicken dry with paper towel. When hot, fry the chicken on one side until golden, 4-5 minutes. Flip, cover with the lid, and fry until cooked through, 4-5 minutes. During the final 1-2 minutes, baste the chicken with a knob of butter. Remove from the pan and rest for 5 minutes before slicing and seasoning. DRESSED TO IMPRESS: In a small bowl, loosen the sweet kewpie dressing with water in 5ml increments until drizzling consistency. Season and set aside. GORGEOUS GREEN SALAD: Place the cucumber, ½ the spring onion and the green leaves into a bowl. Add the lemon juice (to taste), a drizzle of oil and season. TOAST THE TORTILLA: When the chicken has 2-3 minutes remaining, place a clean pan over medium heat. When hot, toast each tortilla until warmed through, 30-60 seconds per side. SESAME SEEDS: Place the sesame seeds in a pan over medium heat. Toast until golden brown, 2-3 minutes (shifting occasionally). Remove from the pan and set aside. PRETTY SPECTACULAR: Lay down the toasted tortillas. Top with the kimchi, dressed greens and the chicken slices. Generously drizzle over the kewpie dressing. Garnish with the toasted seeds and the remaining spring onion (to taste).
What should be prepared from my kitchen to make Chicken & Kimchi Wraps?
Chicken, Chicken Breast, Cucumber, Green Leaves, Kimchi, Kimchi 200g, Lemon Juice, Spring Onion, Sweet Kewpie Mayo, Wheat Flour Tortilla, White Sesame Seeds
How many calories does Chicken & Kimchi Wraps have?
730 calories
How much fat content does Chicken & Kimchi Wraps have?
grams