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Mini Smokey BBQ Chicken Rotis

with green leaves

Simple & Save

4.5

  • Hands on15 - 30 minutes
  • Overall15 - 30 minutes
Photo of Mini Smokey BBQ Chicken Rotis

Chef, you are only 5 ingredients and 4 steps away from a satisfying dinner! Even though you will have an easy cook in the kitchen, this effortless dish still delivers the results. Soon you and your loved ones will be savouring a smokey BBQ chicken mince & silky onion medley inside mini cocktail rotis. Served with crispy greens for freshness.

Serving guide

Choose your portion size.

  1. TOASTED ROTIS

    Place a pan over medium heat. When hot, toast each roti until warmed through, 30-60 seconds per side. Alternatively, spread them out on a plate in a single layer and heat up in the microwave, 30-60 seconds.

  2. MINCE

    Return the pan to medium-high heat with a drizzle of oil. When hot, fry the mince and work quickly to break it up as it starts to cook. Fry until lightly golden, 2-4 minutes (shifting occasionally).

  3. BBQ MOMENT

    Add the Onion to the mince and fry until soft, 4-5 minutes. Mix in the BBQ sauce and season. Remove from the heat.

  4. IT'S THAT TIME

    Assemble the rotis by adding the green leaves first, then top with the BBQ mince. Dig in, Chef!

  • Cocktail Rotis - 3

  • Free-range Chicken Mince - 150g

  • Onion - 1

  • The Sauce Queen Smokey BBQ Sauce - 50ml

  • Green Leaves - 40g

  1. TOASTED ROTIS

    Place a pan over medium heat. When hot, toast each roti until warmed through, 30-60 seconds per side. Alternatively, spread them out on a plate in a single layer and heat up in the microwave, 30-60 seconds.

  2. MINCE

    Return the pan to medium-high heat with a drizzle of oil. When hot, fry the mince and work quickly to break it up as it starts to cook. Fry until lightly golden, 2-4 minutes (shifting occasionally).

  3. BBQ MOMENT

    Add the Onion to the mince and fry until soft, 4-5 minutes. Mix in the BBQ sauce and season. Remove from the heat.

  4. IT'S THAT TIME

    Assemble the rotis by adding the green leaves first, then top with the BBQ mince. Dig in, Chef!

  • Cocktail Rotis - 6

  • Free-range Chicken Mince - 300g

  • Onion - 1

  • The Sauce Queen Smokey BBQ Sauce - 100ml

  • Green Leaves - 80g

  1. TOASTED ROTIS

    Place a pan over medium heat. When hot, toast each roti until warmed through, 30-60 seconds per side. Alternatively, spread them out on a plate in a single layer and heat up in the microwave, 30-60 seconds.

  2. MINCE

    Return the pan to medium-high heat with a drizzle of oil. When hot, fry the mince and work quickly to break it up as it starts to cook. Fry until browned, 3-5 minutes (shifting occasionally).

  3. BBQ MOMENT

    Add the Onion to the mince and fry until soft, 5-6 minutes. Mix in the BBQ sauce and season. Remove from the heat.

  4. IT'S THAT TIME

    Assemble the rotis by adding the green leaves first, then top with the BBQ mince. Dig in, Chef!

  • Cocktail Rotis - 9

  • Free-range Chicken Mince - 450g

  • Onions - 2

  • The Sauce Queen Smokey BBQ Sauce - 150ml

  • Green Leaves - 120g

  1. TOASTED ROTIS

    Place a pan over medium heat. When hot, toast each roti until warmed through, 30-60 seconds per side. Alternatively, spread them out on a plate in a single layer and heat up in the microwave, 30-60 seconds.

  2. MINCE

    Return the pan to medium-high heat with a drizzle of oil. When hot, fry the mince and work quickly to break it up as it starts to cook. Fry until browned, 3-5 minutes (shifting occasionally).

  3. BBQ MOMENT

    Add the Onion to the mince and fry until soft, 5-6 minutes. Mix in the BBQ sauce and season. Remove from the heat.

  4. IT'S THAT TIME

    Assemble the rotis by adding the green leaves first, then top with the BBQ mince. Dig in, Chef!

  • Cocktail Rotis - 12

  • Free-range Chicken Mince - 600g

  • Onions - 2

  • The Sauce Queen Smokey BBQ Sauce - 200ml

  • Green Leaves - 160g

Budget

What this meal costs at Woolies.

Estimated Woolies cost

R94.12

for 4 servings · R23.53 per serving

Pro-rated from each product's pack size. Effectively used; not the full pack price.

Not in the Woolies basket — source these elsewhere:

  • The Sauce Queen Smokey BBQ Sauce
  • Cocktail Rotis

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Frequently Asked Questions

What is the preparation time for Mini Smokey BBQ Chicken Rotis?

The preparation time for Mini Smokey BBQ Chicken Rotis with green leaves is between 15 and 30 minutes.

What is the total time required to make Mini Smokey BBQ Chicken Rotis with green leaves?

The total time required to make Mini Smokey BBQ Chicken Rotis with green leaves is between 15 and 30 minutes.

How many servings does Mini Smokey BBQ Chicken Rotis provide?

4 servings

What are the main ingredients in Mini Smokey BBQ Chicken Rotis?

Chicken, Chicken Mince, Cocktail Rotis, Green Leaves, Onion, The Sauce Queen Smokey BBQ Sauce

What is the nutritional information of Mini Smokey BBQ Chicken Rotis?

Calories: 600, Carbs: 67 grams, Fat: grams, Protein: 33.5 grams, Sugar: 29 grams, Salt: 108 grams

How do I prepare Mini Smokey BBQ Chicken Rotis?

TOASTED ROTIS: Place a pan over medium heat. When hot, toast each roti until warmed through, 30-60 seconds per side. Alternatively, spread them out on a plate in a single layer and heat up in the microwave, 30-60 seconds. IT'S THAT TIME: Assemble the rotis by adding the green leaves first, then top with the BBQ mince. Dig in, Chef! BBQ MOMENT: Add the onion to the mince and fry until soft, 4-5 minutes. Mix in the BBQ sauce and season. Remove from the heat. MINCE: Return the pan to medium-high heat with a drizzle of oil. When hot, fry the mince and work quickly to break it up as it starts to cook. Fry until lightly golden, 2-4 minutes (shifting occasionally).

What should be prepared from my kitchen to make Mini Smokey BBQ Chicken Rotis?

Chicken, Chicken Mince, Cocktail Rotis, Green Leaves, Onion, The Sauce Queen Smokey BBQ Sauce

How many calories does Mini Smokey BBQ Chicken Rotis have?

600 calories

How much fat content does Mini Smokey BBQ Chicken Rotis have?

grams