eCook Meal
Chicken Street Corn Pasta
with fresh basil & Danish-style feta
Street food is known for being packed full of crave-worthy flavours. Today, your home address is where everyone will wish they were at to savour this corn-dotted fusilli pasta dish, with butter-basted chicken strips and a homemade feta & mayo dressing. Best served with the recommended wine.
Serving guide
Choose your portion size.
PERFECT PASTA
Bring a pot of salted water to a boil for the pasta. Cook the pasta until al dente, 10-12 minutes. Drain and toss through a drizzle of olive oil.
Corn & Onion
Place a pan over medium-high heat with a drizzle of oil. When hot, fry the Corn and the Onion until lightly charred, 3-4 minutes (shifting occasionally). Remove from the pan and set aside.
NOMU-SPICED Chicken
Return the pan to medium heat with a drizzle of oil and a knob of butter. Pat the Chicken dry with paper towel. Coat with the NOMU rub and season. Fry the chicken until golden and cooked through, 1-2 minutes per side. Remove from the pan and set aside, reserving any pan juices that remain.
HOMEMADE DRESSING
In a blender, blitz together the feta, the garlic (to taste), the creamy mayo, a drizzle of olive oil, and seasoning until smooth. Loosen with water in 5ml increments until drizzling consistency. Mix the Corn and Onion, and the pasta together. Toss through the creamy dressing and season.
TIME TO ENJOY!
Dish up the loaded pasta. Top with the basil and Chicken, drizzling over the pan juices. Dinner is served, Chef!
PERFECT PASTA
Bring a pot of salted water to a boil for the pasta. Cook the pasta until al dente, 10-12 minutes. Drain and toss through a drizzle of olive oil.
Corn & Onion
Place a pan over medium-high heat with a drizzle of oil. When hot, fry the Corn and the Onion until lightly charred, 3-4 minutes (shifting occasionally). Remove from the pan and set aside.
NOMU-SPICED Chicken
Return the pan to medium heat with a drizzle of oil and a knob of butter. Pat the Chicken dry with paper towel. Coat with the NOMU rub and season. Fry the chicken until golden and cooked through, 1-2 minutes per side. Remove from the pan and set aside, reserving any pan juices that remain.
HOMEMADE DRESSING
In a blender, blitz together the feta, the garlic (to taste), the creamy mayo, a drizzle of olive oil, and seasoning until smooth. Loosen with water in 5ml increments until drizzling consistency. Mix the Corn and Onion, and the pasta together. Toss through the creamy dressing and season.
TIME TO ENJOY!
Dish up the loaded pasta. Top with the basil and Chicken, drizzling over the pan juices. Dinner is served, Chef!
PERFECT PASTA
Bring a pot of salted water to a boil for the pasta. Cook the pasta until al dente, 10-12 minutes. Drain and toss through a drizzle of olive oil.
Corn & Onion
Place a pan over medium-high heat with a drizzle of oil. When hot, fry the Corn and the Onion until lightly charred, 4-6 minutes (shifting occasionally). Remove from the pan and set aside.
NOMU-SPICED Chicken
Return the pan to medium heat with a drizzle of oil and a knob of butter. Pat the Chicken dry with paper towel. Coat with the NOMU rub and season. Fry the chicken until golden and cooked through, 1-2 minutes per side. You may need to do this step in batches. Remove from the pan and set aside, reserving any pan juices that remain.
HOMEMADE DRESSING
In a blender, blitz together the feta, the garlic (to taste), the creamy mayo, a drizzle of olive oil, and seasoning until smooth. Loosen with water in 5ml increments until drizzling consistency. Mix the Corn and Onion, and the pasta together. Toss through the creamy dressing and season.
TIME TO ENJOY!
Dish up the loaded pasta. Top with the basil and Chicken, drizzling over the pan juices. Dinner is served, Chef!
PERFECT PASTA
Bring a pot of salted water to a boil for the pasta. Cook the pasta until al dente, 10-12 minutes. Drain and toss through a drizzle of olive oil.
Corn & Onion
Place a pan over medium-high heat with a drizzle of oil. When hot, fry the Corn and the Onion until lightly charred, 4-6 minutes (shifting occasionally). Remove from the pan and set aside.
NOMU-SPICED Chicken
Return the pan to medium heat with a drizzle of oil and a knob of butter. Pat the Chicken dry with paper towel. Coat with the NOMU rub and season. Fry the chicken until golden and cooked through, 1-2 minutes per side. You may need to do this step in batches. Remove from the pan and set aside, reserving any pan juices that remain.
HOMEMADE DRESSING
In a blender, blitz together the feta, the garlic (to taste), the creamy mayo, a drizzle of olive oil, and seasoning until smooth. Loosen with water in 5ml increments until drizzling consistency. Mix the Corn and Onion, and the pasta together. Toss through the creamy dressing and season.
TIME TO ENJOY!
Dish up the loaded pasta. Top with the basil and Chicken, drizzling over the pan juices. Dinner is served, Chef!
Budget
What this meal costs at Woolies.
Estimated Woolies cost
R92.92
for 4 servings · R23.23 per serving
Pro-rated from each product's pack size. Effectively used; not the full pack price.
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Onions needs 2Cheese and Onion Rings and Balls Maize Snack 25 g R6.99 · whole pack (size can't be divided)R6.99
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Fresh Basil needs 10 gSouth African Feta Cheese with Sun-Dried Tomato & Basil 400 g 400 g at R79.99 · 3% of packR2.00
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Garlic Cloves needs 2Baby Potatoes with Garlic & Herb Butter 350 g R22.99 · whole pack (size can't be divided)R22.99
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Free-range Chicken Mini Fillets needs 600 gFree Range Chicken Stock Chunks Avg 800 g 800 g at R27.99 · 75% of packR20.99
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Corn needs 200 gKoo Creamstyle Sweetcorn 415 g 415 g at R23.99 · 48% of packR11.56
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Fusilli Pasta needs 400 gFusilli Pasta 500 g 500 g at R22.99 · 80% of packR18.39
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Danish-style Feta needs 80 gSpinach & South African Feta Free Range Chicken Burgers 800 g 800 g at R99.99 · 10% of packR10.00
Not in the Woolies basket — source these elsewhere:
- NOMU Poultry Rub
- Creamy Mayo
Shopping
Matching Woolies ingredients.
Woolies Products in this dish
Frequently Asked Questions
What is the preparation time for Chicken Street Corn Pasta?
The preparation time for Chicken Street Corn Pasta with fresh basil & Danish-style feta is between 20 and 35 minutes.
What is the total time required to make Chicken Street Corn Pasta with fresh basil & Danish-style feta?
The total time required to make Chicken Street Corn Pasta with fresh basil & Danish-style feta is between 30 and 45 minutes.
How many servings does Chicken Street Corn Pasta provide?
4 servings
What are the main ingredients in Chicken Street Corn Pasta?
Corn, Creamy Mayo, Danish-style Feta, Free-range Chicken Mini Fillets, Fresh Basil, Fusilli Pasta, Garlic Clove, Garlic Cloves, NOMU Poultry Rub, Onion, Onions
What is the nutritional information of Chicken Street Corn Pasta?
Calories: 1082, Carbs: 116 grams, Fat: grams, Protein: 60.5 grams, Sugar: 17.5 grams, Salt: 754 grams
How do I prepare Chicken Street Corn Pasta?
TIME TO ENJOY!: Dish up the loaded pasta. Top with the basil and chicken, drizzling over the pan juices. Dinner is served, Chef! HOMEMADE DRESSING: In a blender, blitz together the feta, the garlic (to taste), the creamy mayo, a drizzle of olive oil, and seasoning until smooth. Loosen with water in 5ml increments until drizzling consistency. Mix the corn and onion, and the pasta together. Toss through the creamy dressing and season. NOMU-SPICED CHICKEN: Return the pan to medium heat with a drizzle of oil and a knob of butter. Pat the chicken dry with paper towel. Coat with the NOMU rub and season. Fry the chicken until golden and cooked through, 1-2 minutes per side. Remove from the pan and set aside, reserving any pan juices that remain. CORN & ONION: Place a pan over medium-high heat with a drizzle of oil. When hot, fry the corn and the onion until lightly charred, 3-4 minutes (shifting occasionally). Remove from the pan and set aside. PERFECT PASTA: Bring a pot of salted water to a boil for the pasta. Cook the pasta until al dente, 10-12 minutes. Drain and toss through a drizzle of olive oil.
What should be prepared from my kitchen to make Chicken Street Corn Pasta?
Corn, Creamy Mayo, Danish-style Feta, Free-range Chicken Mini Fillets, Fresh Basil, Fusilli Pasta, Garlic Clove, Garlic Cloves, NOMU Poultry Rub, Onion, Onions
How many calories does Chicken Street Corn Pasta have?
1082 calories
How much fat content does Chicken Street Corn Pasta have?
grams