Why only have lunch when you can have a fiesta, Chef? Meaning ‘feast’ in Spanish, this Mexican avo & bean bowl brings creamy, fresh, crispy & spicy together with rich kidney beans, sweet pops of corn, crunchy greens & a sour cream drizzle.
Mexican Avocado & Bean Bowl
Mexican Avocado & Bean Bowl
with corn & crispy onion
Hands on Time: 10 - 15 minutes
Overall Time: 10 - 15 minutes
Ingredients:
- Avocado
- Avocados
- Corn
- Crispy Onion Bits
- Fresh Coriander
- Green Leaves
- Red Kidney Beans
- Sliced Pickled Jalapeños
- Sour Cream
From your kitchen:
- Seasoning (salt & pepper)
- Water
SOUR CREAM & CREAMY AVO
Halve the Avocado, peel off the avocado skin, keeping the flesh intact. Roughly slice the flesh and season. Loosen the sour cream with a splash of water until drizzling consistency and season.
BEAN THERE, DONE THAT
In buddha bowl style, bowl up the green leaves, top with the beans, the Corn, the jalapeños (to taste), the crispy onions, the avo and seasoning.
FLAVOUR FIESTA
Drizzle over the sour cream, scatter with the coriander and dig in!
SOUR CREAM & CREAMY AVO
Halve the Avocado, peel off the avocado skin, keeping the flesh intact. Roughly slice the flesh and season. Loosen the sour cream with a splash of water until drizzling consistency and season.
BEAN THERE, DONE THAT
In buddha bowl style, bowl up the green leaves, top with the beans, the Corn, the jalapeños (to taste), the crispy onions, the avo and seasoning.
FLAVOUR FIESTA
Drizzle over the sour cream, scatter with the coriander and dig in!
SOUR CREAM & CREAMY AVO
Halve the Avocado, peel off the avocado skin, keeping the flesh intact. Roughly slice the flesh and season. Loosen the sour cream with a splash of water until drizzling consistency and season.
BEAN THERE, DONE THAT
In buddha bowl style, bowl up the green leaves, top with the beans, the Corn, the jalapeños (to taste), the crispy onions, the avo and seasoning.
FLAVOUR FIESTA
Drizzle over the sour cream, scatter with the coriander and dig in!
SOUR CREAM & CREAMY AVO
Halve the Avocado, peel off the avocado skin, keeping the flesh intact. Roughly slice the flesh and season. Loosen the sour cream with a splash of water until drizzling consistency and season.
BEAN THERE, DONE THAT
In buddha bowl style, bowl up the green leaves, top with the beans, the Corn, the jalapeños (to taste), the crispy onions, the avo and seasoning.
FLAVOUR FIESTA
Drizzle over the sour cream, scatter with the coriander and dig in!
Frequently Asked Questions
What is the preparation time for Mexican Avocado & Bean Bowl?
The preparation time for Mexican Avocado & Bean Bowl with corn & crispy onion is between 10 and 15 minutes.
What is the total time required to make Mexican Avocado & Bean Bowl with corn & crispy onion?
The total time required to make Mexican Avocado & Bean Bowl with corn & crispy onion is between 10 and 15 minutes.
How many servings does Mexican Avocado & Bean Bowl provide?
4 servings
What are the main ingredients in Mexican Avocado & Bean Bowl?
Avocado, Avocados, Corn, Crispy Onion Bits, Fresh Coriander, Green Leaves, Red Kidney Beans, Sliced Pickled Jalapeños, Sour Cream
What is the nutritional information of Mexican Avocado & Bean Bowl?
Calories: 696, Carbs: 56 grams, Fat: grams, Protein: 17.4 grams, Sugar: 7.3 grams, Salt: 84 grams
How do I prepare Mexican Avocado & Bean Bowl?
FLAVOUR FIESTA: Drizzle over the sour cream, scatter with the coriander and dig in! BEAN THERE, DONE THAT: In buddha bowl style, bowl up the green leaves, top with the beans, the corn, the jalapeños (to taste), the crispy onions, the avo and seasoning. SOUR CREAM & CREAMY AVO: Halve the avocado, peel off the avocado skin, keeping the flesh intact. Roughly slice the flesh and season. Loosen the sour cream with a splash of water until drizzling consistency and season.
What should be prepared from my kitchen to make Mexican Avocado & Bean Bowl?
Avocado, Avocados, Corn, Crispy Onion Bits, Fresh Coriander, Green Leaves, Red Kidney Beans, Sliced Pickled Jalapeños, Sour Cream
How many calories does Mexican Avocado & Bean Bowl have?
696 calories
How much fat content does Mexican Avocado & Bean Bowl have?
grams