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Asian Tuna Salad

with sesame seeds & edamame beans

Lunch Premium

4.8

  • Hands on8 - 10 minutes
  • Overall8 - 10 minutes
Photo of Asian Tuna Salad

Let’s take the classic tuna salad and infuse some Asian flavours & ingredients. This will show you what’s possible when you switch out a few simple ingredients with something more adventurous. An umami-rich sweet indo soy sauce coats tuna chunks, plump edamame beans, crisp salad leaves & cooling cucumber. Garnished with pickled ginger and dotted with black sesame seeds.

Serving guide

Choose your portion size.

  1. PREP

    Rinse the Cucumber and cut into half-moons. Rinse the salad leaves and roughly tear them.

  2. TIME TO EAT

    In a salad bowl, mix the salad leaves, tuna, edamame beans, Cucumber, and the indo soy chilli. Scatter over the pickled ginger, sprinkle the sesame seeds and enjoy!

  • Cucumber - 100g

  • Salad Leaves - 20g

  • Tinned Tuna Chunks - 1 unit

  • Edamame Beans - 40g

  • Indo Soy Chilli - 40ml

  • Pickled Ginger - 20g

  • Black Sesame Seeds - 2,5ml

  1. PREP

    Rinse the Cucumber and cut into half-moons. Rinse the salad leaves and roughly tear them.

  2. TIME TO EAT

    In a salad bowl, mix the salad leaves, tuna, edamame beans, Cucumber, and the indo soy chilli. Scatter over the pickled ginger, sprinkle the sesame seeds and enjoy!

  • Cucumber - 200g

  • Salad Leaves - 40g

  • Tinned Tuna Chunks - 2 units

  • Edamame Beans - 80g

  • Indo Soy Chilli - 80ml

  • Pickled Ginger - 40g

  • Black Sesame Seeds - 5ml

  1. PREP

    Rinse the Cucumber and cut into half-moons. Rinse the salad leaves and roughly tear them.

  2. TIME TO EAT

    In a salad bowl, mix the salad leaves, tuna, edamame beans, Cucumber, and the indo soy chilli. Scatter over the pickled ginger, sprinkle the sesame seeds and enjoy!

  • Cucumber - 300g

  • Salad Leaves - 60g

  • Tinned Tuna Chunks - 3 units

  • Edamame Beans - 120g

  • Indo Soy Chilli - 120ml

  • Pickled Ginger - 60g

  • Black Sesame Seeds - 7,5ml

  1. PREP

    Rinse the Cucumber and cut into half-moons. Rinse the salad leaves and roughly tear them.

  2. TIME TO EAT

    In a salad bowl, mix the salad leaves, tuna, edamame beans, Cucumber, and the indo soy chilli. Scatter over the pickled ginger, sprinkle the sesame seeds and enjoy!

  • Cucumber - 400g

  • Salad Leaves - 80g

  • Tinned Tuna Chunks - 4 units

  • Edamame Beans - 160g

  • Indo Soy Chilli - 160ml

  • Pickled Ginger - 80g

  • Black Sesame Seeds - 10ml

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Frequently Asked Questions

What is the preparation time for Asian Tuna Salad?

The preparation time for Asian Tuna Salad with sesame seeds & edamame beans is between 8 and 10 minutes.

What is the total time required to make Asian Tuna Salad with sesame seeds & edamame beans?

The total time required to make Asian Tuna Salad with sesame seeds & edamame beans is between 8 and 10 minutes.

How many servings does Asian Tuna Salad provide?

4 servings

What are the main ingredients in Asian Tuna Salad?

Black Sesame Seeds, Cucumber, Edamame Beans, Indo Soy Chilli, Pickled Ginger, Salad Leaves, Tinned Tuna Chunks

What is the nutritional information of Asian Tuna Salad?

Calories: 276, Carbs: 25 grams, Fat: grams, Protein: 26.5 grams, Sugar: 16.3 grams, Salt: 992 grams

How do I prepare Asian Tuna Salad?

TIME TO EAT: In a salad bowl, mix the salad leaves, tuna, edamame beans, cucumber, and the indo soy chilli. Scatter over the pickled ginger, sprinkle the sesame seeds and enjoy! PREP: Rinse the cucumber and cut into half-moons. Rinse the salad leaves and roughly tear them.

What should be prepared from my kitchen to make Asian Tuna Salad?

Black Sesame Seeds, Cucumber, Edamame Beans, Indo Soy Chilli, Pickled Ginger, Salad Leaves, Tinned Tuna Chunks

How many calories does Asian Tuna Salad have?

276 calories

How much fat content does Asian Tuna Salad have?

grams