eCook Meal
Chorizo & Patatas Bravas
with mozzarella cheese & a side salad
If you like the simple flavours of crispy potato fries dipped in tomato sauce, you will love patatas bravas. This popular Spanish dish takes those well-known flavours to the next level by adding chorizo & mozzarella, and baking it in the oven until golden. Served with a vibrant side salad. Yum!
Serving guide
Choose your portion size.
GOLDEN POTATOES
Preheat the oven to 200°C. Spread the Potato pieces on a roasting tray. Coat in oil and season. Roast in the hot oven until golden, 25-30 minutes (shifting halfway).
BRAVAS SAUCE
Place a pan over medium heat with a drizzle of oil. When hot, fry the diced Onion until soft, 4-5 minutes (shifting occasionally). Add the grated garlic and the smoked paprika (to taste). Fry until fragrant, 1-2 minutes (shifting constantly). Add the chopped chorizo, the cooked chopped Tomato, 40ml of water, and a sweetener. Bring to a simmer and cook until slightly thickened, 8-10 minutes. Add an extra splash of water if it reduces too quickly. Season.
BAKE ‘TIL GOLDEN
When the potatoes are done, place in an oven-proof dish. Cover in the chorizo & Tomato sauce and top with the mozzarella cheese. Bake in the hot oven until the cheese is melted.
SIDE SALAD
In a salad bowl, toss together the shredded leaves, the Radish rounds, the diced tomato, the bell pepper strips, a drizzle of olive oil, and seasoning.
YUMMY!
Dish up the chorizo & patatas bravas bake. Side with the salad. Cheers, Chef!
GOLDEN POTATOES
Preheat the oven to 200°C. Spread the Potato pieces on a roasting tray. Coat in oil and season. Roast in the hot oven until golden, 25-30 minutes (shifting halfway).
BRAVAS SAUCE
Place a pan over medium heat with a drizzle of oil. When hot, fry the diced Onion until soft, 4-5 minutes (shifting occasionally). Add the grated garlic and the smoked paprika (to taste). Fry until fragrant, 1-2 minutes (shifting constantly). Add the chopped chorizo, the cooked chopped Tomato, 80ml of water, and a sweetener. Bring to a simmer and cook until slightly thickened, 8-10 minutes. Add an extra splash of water if it reduces too quickly. Season.
BAKE ‘TIL GOLDEN
When the potatoes are done, place in an oven-proof dish. Cover in the chorizo & Tomato sauce and top with the mozzarella cheese. Bake in the hot oven until the cheese is melted.
SIDE SALAD
In a salad bowl, toss together the shredded leaves, the Radish rounds, the diced tomato, the bell pepper strips, a drizzle of olive oil, and seasoning.
YUMMY!
Dish up the chorizo & patatas bravas bake. Side with the salad. Cheers, Chef!
GOLDEN POTATOES
Preheat the oven to 200°C. Spread the Potato pieces on a roasting tray. Coat in oil and season. Roast in the hot oven until golden, 30-35 minutes (shifting halfway).
BRAVAS SAUCE
Place a pan over medium heat with a drizzle of oil. When hot, fry the diced Onion until soft, 4-5 minutes (shifting occasionally). Add the grated garlic and the smoked paprika (to taste). Fry until fragrant, 1-2 minutes (shifting constantly). Add the chopped chorizo, the cooked chopped Tomato, 120ml of water, and a sweetener. Bring to a simmer and cook until slightly thickened, 8-10 minutes. Add an extra splash of water if it reduces too quickly. Season.
BAKE ‘TIL GOLDEN
When the potatoes are done, place in an oven-proof dish. Cover in the chorizo & Tomato sauce and top with the mozzarella cheese. Bake in the hot oven until the cheese is melted.
SIDE SALAD
In a salad bowl, toss together the shredded leaves, the Radish rounds, the diced tomato, the bell pepper strips, a drizzle of olive oil, and seasoning.
YUMMY!
Dish up the chorizo & patatas bravas bake. Side with the salad. Cheers, Chef!
GOLDEN POTATOES
Preheat the oven to 200°C. Spread the Potato pieces on a roasting tray. Coat in oil and season. Roast in the hot oven until golden, 30-35 minutes (shifting halfway).
BRAVAS SAUCE
Place a pan over medium heat with a drizzle of oil. When hot, fry the diced Onion until soft, 4-5 minutes (shifting occasionally). Add the grated garlic and the smoked paprika (to taste). Fry until fragrant, 1-2 minutes (shifting constantly). Add the chopped chorizo, the cooked chopped Tomato, 160ml of water, and a sweetener. Bring to a simmer and cook until slightly thickened, 8-10 minutes. Add an extra splash of water if it reduces too quickly. Season.
BAKE ‘TIL GOLDEN
When the potatoes are done, place in an oven-proof dish. Cover in the chorizo & Tomato sauce and top with the mozzarella cheese. Bake in the hot oven until the cheese is melted.
SIDE SALAD
In a salad bowl, toss together the shredded leaves, the Radish rounds, the diced tomato, the bell pepper strips, a drizzle of olive oil, and seasoning.
YUMMY!
Dish up the chorizo & patatas bravas bake. Side with the salad. Cheers, Chef!
Budget
What this meal costs at Woolies.
Estimated Woolies cost
R146.59
for 4 servings · R36.65 per serving
Pro-rated from each product's pack size. Effectively used; not the full pack price.
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Plum Tomato needs 1Whole Red Baby Plum Tomatoes in Tomato Juice 400 g R39.99 · whole pack (size can't be divided)R39.99
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Potato needs 800 gBulk Everyday Medium Potatoes 7 kg 7 kg at R69.99 · 11% of packR8.00
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Green Leaves needs 80 gWhole Spinach 350 g 350 g at R19.99 · 23% of packR4.57
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Grated Mozzarella Cheese needs 160 gAyrshire Mozzarella Cheese 600 g 600 g at R124.99 · 27% of packR33.33
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Radish needs 80 gRadish 150 g 150 g at R21.99 · 53% of packR11.73
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Onions needs 2Cheese and Onion Rings and Balls Maize Snack 25 g R6.99 · whole pack (size can't be divided)R6.99
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Bell Peppers needs 2Green Pepper R18.99 · whole pack (size can't be divided)R18.99
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Smoked Paprika needs 20 mlPop! Chip Smoked Paprika And Chipotle Flavoured Popped Corn Chips 28 g R10.99 · whole pack (size can't be divided)R10.99
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Cooked Chopped Tomato needs 400 gBulk Salad Tomatoes 1.5 kg 1.5 kg at R45.00 · 27% of packR12.00
Not in the Woolies basket — source these elsewhere:
- Sliced Pork Chorizo
- Garlic Heads
Shopping
Matching Woolies ingredients.
Woolies Products in this dish
Frequently Asked Questions
What is the preparation time for Chorizo & Patatas Bravas?
The preparation time for Chorizo & Patatas Bravas with mozzarella cheese & a side salad is between 25 and 30 minutes.
What is the total time required to make Chorizo & Patatas Bravas with mozzarella cheese & a side salad?
The total time required to make Chorizo & Patatas Bravas with mozzarella cheese & a side salad is between 30 and 35 minutes.
How many servings does Chorizo & Patatas Bravas provide?
4 servings
What are the main ingredients in Chorizo & Patatas Bravas?
Bell Pepper, Garlic Head, Green Leaves, Mozzarella Cheese, Onion, Plum Tomato, Pork Chorizo, Potato, Radish, Smoked Paprika, Tomato
What is the nutritional information of Chorizo & Patatas Bravas?
Calories: 637, Carbs: 66 grams, Fat: grams, Protein: 30.8 grams, Sugar: 17.3 grams, Salt: 1008 grams
How do I prepare Chorizo & Patatas Bravas?
YUMMY!: Dish up the chorizo & patatas bravas bake. Side with the salad. Cheers, Chef! GOLDEN POTATOES: Preheat the oven to 200°C. Spread the potato pieces on a roasting tray. Coat in oil and season. Roast in the hot oven until golden, 25-30 minutes (shifting halfway). BAKE ‘TIL GOLDEN: When the potatoes are done, place in an oven-proof dish. Cover in the chorizo & tomato sauce and top with the mozzarella cheese. Bake in the hot oven until the cheese is melted. BRAVAS SAUCE: Place a pan over medium heat with a drizzle of oil. When hot, fry the diced onion until soft, 4-5 minutes (shifting occasionally). Add the grated garlic and the smoked paprika (to taste). Fry until fragrant, 1-2 minutes (shifting constantly). Add the chopped chorizo, the cooked chopped tomato, 80ml of water, and a sweetener. Bring to a simmer and cook until slightly thickened, 8-10 minutes. Add an extra splash of water if it reduces too quickly. Season. SIDE SALAD: In a salad bowl, toss together the shredded leaves, the radish rounds, the diced tomato, the bell pepper strips, a drizzle of olive oil, and seasoning.
What should be prepared from my kitchen to make Chorizo & Patatas Bravas?
Bell Pepper, Garlic Head, Green Leaves, Mozzarella Cheese, Onion, Plum Tomato, Pork Chorizo, Potato, Radish, Smoked Paprika, Tomato
How many calories does Chorizo & Patatas Bravas have?
637 calories
How much fat content does Chorizo & Patatas Bravas have?
grams