Ever noticed that you can focus better after having a nutritious lunch? That’s because food can give our brains and body a boost, with increased energy and concentration. And there’s no reason it can’t also treat your taste buds, like with this honey-infused cream cheese croissant, dotted with sweet cranberries and crunchy walnuts.
Serving guide
Choose your portion size.
BEGIN THE CROISSANT
Heat the Croissant/s in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
TOP WITH TASTY TOPPINGS
In a small bowl, combine the cream cheese with the Honey (to taste). Smear the bottom half of the Croissant/s with the honey cream cheese. Scatter over the cranberries and the walnuts. Top with the green leaves. Close up and dig in, Chef!
Croissant/s - 1
Cream Cheese - 50ml
Honey - 15ml
Dried Cranberries - 30g
Walnuts - 20g
Green Leaves - 20g
BEGIN THE CROISSANT
Heat the Croissant/s in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
TOP WITH TASTY TOPPINGS
In a small bowl, combine the cream cheese with the Honey (to taste). Smear the bottom half of the Croissant/s with the honey cream cheese. Scatter over the cranberries and the walnuts. Top with the green leaves. Close up and dig in, Chef!
Croissant/s - 2
Cream Cheese - 100ml
Honey - 30ml
Dried Cranberries - 60g
Walnuts - 40g
Green Leaves - 40g
BEGIN THE CROISSANT
Heat the Croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
TOP WITH TASTY TOPPINGS
In a small bowl, combine the cream cheese with the Honey (to taste). Smear the bottom half of the Croissants with the honey cream cheese. Scatter over the cranberries and the walnuts. Top with the green leaves. Close up and dig in, Chef!
Croissants - 3
Cream Cheese - 150ml
Honey - 45ml
Dried Cranberries - 90g
Walnuts - 60g
Green Leaves - 60g
BEGIN THE CROISSANT
Heat the Croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
TOP WITH TASTY TOPPINGS
In a small bowl, combine the cream cheese with the Honey (to taste). Smear the bottom half of the Croissants with the honey cream cheese. Scatter over the cranberries and the walnuts. Top with the green leaves. Close up and dig in, Chef!
Croissants - 4
Cream Cheese - 200ml
Honey - 60ml
Dried Cranberries - 120g
Walnuts - 80g
Green Leaves - 80g
Budget
What this meal costs at Woolies.
Estimated Woolies cost
R151.22
for 4 servings · R37.80 per serving
Pro-rated from each product's pack size. Effectively used; not the full pack price.
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Dried Cranberries needs 120 gDried Cranberries 250 g 250 g at R85.99 · 48% of packR41.28
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Honey needs 60 mlOrganic Apple Cider Vinegar with Honey and Ginger 500 ml 500 ml at R139.99 · 12% of packR16.80
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Cream Cheese needs 200 mlMULTIGRAIN WAVES™ Chilli Cream Cheese Nibbles 30 g R17.99 · whole pack (size can't be divided)R17.99
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Green Leaves needs 80 gWhole Spinach 350 g 350 g at R19.99 · 23% of packR4.57
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Croissants needs 4Plain Butter Croissant R16.99 · whole pack (size can't be divided)R16.99
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Walnuts needs 80 gRaw Walnuts 100 g 100 g at R66.99 · 80% of packR53.59
Shopping
Matching Woolies ingredients.
Woolies Products in this dish
Frequently Asked Questions
What is the preparation time for Cranberry & Cream Cheese Croissant?
The preparation time for Cranberry & Cream Cheese Croissant with walnuts is between 5 and 10 minutes.
What is the total time required to make Cranberry & Cream Cheese Croissant with walnuts?
The total time required to make Cranberry & Cream Cheese Croissant with walnuts is between 5 and 10 minutes.
How many servings does Cranberry & Cream Cheese Croissant provide?
4 servings
What are the main ingredients in Cranberry & Cream Cheese Croissant?
Cream Cheese, Croissant/s, Croissants, Dried Cranberries, Green Leaves, Honey, Walnuts
What is the nutritional information of Cranberry & Cream Cheese Croissant?
Calories: 934, Carbs: 100 grams, Fat: grams, Protein: 18.2 grams, Sugar: 38.2 grams, Salt: 626 grams
How do I prepare Cranberry & Cream Cheese Croissant?
TOP WITH TASTY TOPPINGS: In a small bowl, combine the cream cheese with the honey (to taste). Smear the bottom half of the croissant/s with the honey cream cheese. Scatter over the cranberries and the walnuts. Top with the green leaves. Close up and dig in, Chef! BEGIN THE CROISSANT: Heat the croissant/s in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
What should be prepared from my kitchen to make Cranberry & Cream Cheese Croissant?
Cream Cheese, Croissant/s, Croissants, Dried Cranberries, Green Leaves, Honey, Walnuts
How many calories does Cranberry & Cream Cheese Croissant have?
934 calories
How much fat content does Cranberry & Cream Cheese Croissant have?
grams