Gochujang Ostrich Steak
Everyone loves a little bit of sweet & spicy meat, and this Asian-style ostrich steak recipe definitely doesn’t disappoint. This meal is full of spice & everything nice, but also full of nourishing ingredients. Divine!
Meal Category: Easy Peasy
Chicken Tikka Roti Wraps
Subbing in a roti for a wrap may be the tastiest life-hack of all time! We’ve folded these buttery beauties around tikka-spiced chicken, tangy raita, and a crisp roast of chickpeas, onion, and garlic.
KAROO OSTRICH TACOS
Bask in the flavours of a warm desert sunset with these Karoo-inspired tacos: soft rotis overflowing with fragrant ostrich strips, dried apricots, rocket, hummus, and a zesty radish pickle.
Classic Deli Basil Pesto Pasta
Dreaming of this deli favourite? We’ve upped the ante with lean, butter-basted game and whole wheat penne for an even tastier and healthier version. Basil pesto, blistered baby tomatoes, and caramelised onion bring it all together.
Bunless Moroccan Chicken Burgers
The familiar delight of a juicy, well-spiced burger, but with none of the guilt of a bun! These chicken patties are flavoured with Moroccan spices and paired with roast butternut, crispy lentils, and drips of hummus dressing.
Korean BBQ Beef
Tender strips of free-range beef lathered in a thick, sticky Korean BBQ sauce. Tumbled with silky vermicelli and mushrooms fried in garlic, ginger, and chilli. Watch out, there’ll be no holding back!
Grilled Chicken Caesar Salad
Nothing refreshes like the crispy textures and tangy flavours of a Caesar salad. Whip up your very own freshly toasted croutons and a classic Caesar dressing of Dijon mustard, lemon, hard cheese, and anchovies. Stylish and delish!
Zesty Chicken & Tuscan Orzo
Italian flavours the whole family will love – and an absolute breeze to make! A sumptuous baby tomato sauce with Italian herbs, spinach, olives, and feta, folded through orzo pasta. Crowned with a tender chicken breast and flecked with lemon zest and fresh basil.
CREAMY MEDITERRANEAN CHICKEN
Your favourite Mediterranean flavours and your favourite potatoes! A luxurious cream, sun-dried tomato, hard cheese, and lemon sauce swirls around a crispy-skinned chicken breast and lemony green beans, flecked with slivered almonds.
Bife à Portuguesa
Beef sirloin the Portuguese way: surrounded by slices of crispy potato and topped with a fried egg – traditional, but totally optional! Seared in butter and finished off in a sherry and paprika sauce for extra flavour and indulgence.