Why only have lunch when you can have a fiesta, Chef? Meaning āfeastā in Spanish, this Mexican avo & bean bowl brings creamy, fresh, crispy & spicy together with rich kidney beans, sweet pops of corn, crunchy greens & a sour cream drizzle.
Serving guide
Choose your portion size.
SOUR CREAM & CREAMY AVO
Halve the Avocado, peel off the avocado skin, keeping the flesh intact. Roughly slice the flesh and season. Loosen the sour cream with a splash of water until drizzling consistency and season.
BEAN THERE, DONE THAT
In buddha bowl style, bowl up the green leaves, top with the beans, the Corn, the jalapeƱos (to taste), the crispy onions, the avo and seasoning.
FLAVOUR FIESTA
Drizzle over the sour cream, scatter with the chives and dig in!
SOUR CREAM & CREAMY AVO
Halve the Avocado, peel off the avocado skin, keeping the flesh intact. Roughly slice the flesh and season. Loosen the sour cream with a splash of water until drizzling consistency and season.
BEAN THERE, DONE THAT
In buddha bowl style, bowl up the green leaves, top with the beans, the Corn, the jalapeƱos (to taste), the crispy onions, the avo and seasoning.
FLAVOUR FIESTA
Drizzle over the sour cream, scatter with the chives and dig in!
SOUR CREAM & CREAMY AVO
Halve the Avocado, peel off the avocado skin, keeping the flesh intact. Roughly slice the flesh and season. Loosen the sour cream with a splash of water until drizzling consistency and season.
BEAN THERE, DONE THAT
In buddha bowl style, bowl up the green leaves, top with the beans, the Corn, the jalapeƱos (to taste), the crispy onions, the avo and seasoning.
FLAVOUR FIESTA
Drizzle over the sour cream, scatter with the chives and dig in!
Avocados - 2
Sour Cream - 125ml
Green Leaves - 60g
Red Kidney Beans - 180g
Corn - 150g
Sliced Pickled JalapeƱos - 30g
Crispy Onion Bits - 15g
Fresh Chives - 8g
SOUR CREAM & CREAMY AVO
Halve the Avocado, peel off the avocado skin, keeping the flesh intact. Roughly slice the flesh and season. Loosen the sour cream with a splash of water until drizzling consistency and season.
BEAN THERE, DONE THAT
In buddha bowl style, bowl up the green leaves, top with the beans, the Corn, the jalapeƱos (to taste), the crispy onions, the avo and seasoning.
FLAVOUR FIESTA
Drizzle over the sour cream, scatter with the chives and dig in!
Avocados - 2
Sour Cream - 160ml
Green Leaves - 80g
Red Kidney Beans - 240g
Corn - 200g
Sliced Pickled JalapeƱos - 40g
Crispy Onion Bits - 20g
Fresh Chives - 10g
Shopping
Matching Woolies ingredients.
Woolies Products in this dish
Frequently Asked Questions
What is the preparation time for Mexican Avocado & Bean Bowl?
The preparation time for Mexican Avocado & Bean Bowl with corn & crispy onion is between 10 and 15 minutes.
What is the total time required to make Mexican Avocado & Bean Bowl with corn & crispy onion?
The total time required to make Mexican Avocado & Bean Bowl with corn & crispy onion is between 10 and 15 minutes.
How many servings does Mexican Avocado & Bean Bowl provide?
4 servings
What are the main ingredients in Mexican Avocado & Bean Bowl?
Avocado, Corn, Crispy Onion Bits, Fresh Chives, Green Leaves, Pickled JalapeƱo, Red Kidney Beans, Sour Cream
What is the nutritional information of Mexican Avocado & Bean Bowl?
Calories: 623, Carbs: 48 grams, Fat: grams, Protein: 12.8 grams, Sugar: 6.9 grams, Salt: 82 grams
How do I prepare Mexican Avocado & Bean Bowl?
FLAVOUR FIESTA: Drizzle over the sour cream, scatter with the chives and dig in! BEAN THERE, DONE THAT: In buddha bowl style, bowl up the green leaves, top with the beans, the corn, the jalapeƱos (to taste), the crispy onions, the avo and seasoning. SOUR CREAM & CREAMY AVO: Halve the avocado, peel off the avocado skin, keeping the flesh intact. Roughly slice the flesh and season. Loosen the sour cream with a splash of water until drizzling consistency and season.
What should be prepared from my kitchen to make Mexican Avocado & Bean Bowl?
Avocado, Corn, Crispy Onion Bits, Fresh Chives, Green Leaves, Pickled JalapeƱo, Red Kidney Beans, Sour Cream
How many calories does Mexican Avocado & Bean Bowl have?
623 calories
How much fat content does Mexican Avocado & Bean Bowl have?
grams