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Smoked Chicken Pita Sandwich

with piquanté peppers & cucumber

Chicken Lunch Premium

4.8

  • Hands on10 - 15 minutes
  • Overall10 - 15 minutes
Photo of Smoked Chicken Pita Sandwich

After hours of hard work, non-stop emails & long presentations, you deserve nothing less than a satisfying lunch. Like warm pita pockets stuffed with refreshing cucumber, shredded smoked chicken, sweet piquanté peppers & creamy mayo.

Serving guide

Choose your portion size.

  1. HEAT-A THE PITA

    Heat the pita in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling. Cut the heated pita in half and open each half to form a pocket.

  2. TIME TO EAT

    Smear the pita pockets with the Mayo. Load the pockets with the Cucumber, the smoked chicken, the peppers, and season. Enjoy, Chef!

  1. HEAT-A THE PITA

    Heat the pita in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling. Cut the heated pita in half and open each half to form a pocket.

  2. TIME TO EAT

    Smear the pita pockets with the Mayo. Load the pockets with the Cucumber, the smoked chicken, the peppers, and season. Enjoy, Chef!

  • Pita Bread/s - 2

  • Mayo - 160ml

  • Cucumber - 100g

  • Smoked Chicken Breast/s - 2

  • Piquanté Peppers - 40g

  1. HEAT-A THE PITA

    Heat the pita in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling. Cut the heated pita in half and open each half to form a pocket.

  2. TIME TO EAT

    Smear the pita pockets with the Mayo. Load the pockets with the Cucumber, the smoked chicken, the peppers, and season. Enjoy, Chef!

  1. HEAT-A THE PITA

    Heat the pita in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling. Cut the heated pita in half and open each half to form a pocket.

  2. TIME TO EAT

    Smear the pita pockets with the Mayo. Load the pockets with the Cucumber, the smoked chicken, the peppers, and season. Enjoy, Chef!

Budget

What this meal costs at Woolies.

Estimated Woolies cost

R196.93

for 4 servings · R49.23 per serving

Pro-rated from each product's pack size. Effectively used; not the full pack price.

Shopping

Matching Woolies ingredients.

Woolies Products in this dish

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Quirk Cucumbers Snack Cup 175 G

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Mature Cheddar With Peri Peri & Piquanté Peppers 150 G

Photo of Hot Whole Peppadew Piquanté Peppers 400 g

Hot Whole Peppadew Piquanté Peppers 400 G

Photo of Flying Goose® Sriracha Mayo-Styled Dipping Sauce 455 ml

Flying Goose® Sriracha Mayo-styled Dipping Sauce 455 Ml

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Peppadew Piquanté Pepper Chutney 400 G

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Mild Whole Peppadew Piquanté Peppers 400 G

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Mild Chopped Peppadew Piquanté Peppers 280 G

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Corned Beef & Mustard Mayo Sandwich On Brown Bread

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Wholewheat Pita Breads 6 Pk

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Free Range Smoked Chicken Breasts Avg 230 G

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Mini Pita Breads 12 Pk

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Sliced Free Range Smoked Chicken Breast 140 G

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Chickpea & Cucumber Salad 235 G

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White Pita Breads 6 Pk

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Snacking Cucumbers 175 G

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Mediterranean Cucumbers 3 Pk

Photo of Mini Cucumbers 350 g

Mini Cucumbers 350 G

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Mediterranean Cucumber

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English Cucumber

Frequently Asked Questions

What is the preparation time for Smoked Chicken Pita Sandwich?

The preparation time for Smoked Chicken Pita Sandwich with piquanté peppers & cucumber is between 10 and 15 minutes.

What is the total time required to make Smoked Chicken Pita Sandwich with piquanté peppers & cucumber?

The total time required to make Smoked Chicken Pita Sandwich with piquanté peppers & cucumber is between 10 and 15 minutes.

How many servings does Smoked Chicken Pita Sandwich provide?

4 servings

What are the main ingredients in Smoked Chicken Pita Sandwich?

Cucumber, Mayo, Piquanté Peppers, Pita Bread, Smoked Chicken Breast

What is the nutritional information of Smoked Chicken Pita Sandwich?

Calories: 969, Carbs: 76 grams, Fat: grams, Protein: 26.1 grams, Sugar: 16.8 grams, Salt: 2091 grams

How do I prepare Smoked Chicken Pita Sandwich?

HEAT-A THE PITA: Heat the pita in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling. Cut the heated pita in half and open each half to form a pocket. TIME TO EAT: Smear the pita pockets with the mayo. Load the pockets with the cucumber, the smoked chicken, the peppers, and season. Enjoy, Chef!

What should be prepared from my kitchen to make Smoked Chicken Pita Sandwich?

Cucumber, Mayo, Piquanté Peppers, Pita Bread, Smoked Chicken Breast

How many calories does Smoked Chicken Pita Sandwich have?

969 calories

How much fat content does Smoked Chicken Pita Sandwich have?

grams