eCook

AI-powered weekly meal inspiration

LAVISH BEEF RUMP

Chunky mushrooms bathed in crème fraîche are always a perfect fit for juicy rump. We bring a restaurant quality dish to your own kitchen with one of the world’s most treasured steak-and-sauce combos.

BBQ Ostrich Steak Roll

Enjoy this loaded roll with sweet & salty BBQ ostrich steak slices, fresh green leaves, golden caramelised onions, juicy tomato slices and crunchy potato chips on the side!

Fusion BBQ Pork Kassler

Sticky pork Kassler in an Asian BBQ glaze, laid on a bed of sushi rice with a flavour-packed smashed cucumber salad. Finished off with pickled ginger, sesame seeds, coriander and lime juice.

Smoky Trout Tagliatelle

Who can say no to a big bowl of delicious pasta? This creamy tagliatelle entangled with smoked trout and served with charred broccoli, is quick to make but it will keep you happy and nourished for much, much longer.

Beef Shanghai Noodles

Marinated beef strips tossed through silky noodles, doused in a sweet oyster and soy sauce dressing, jumbled with mushrooms, pak choi, spring onions and black sesame seeds. Delicious!

Curried Yellowtail Wrap

Little pockets of food heaven, enfolding golden strips of yellowtail enlivened by an aromatic curry spice. They’re jam-packed with creamy, tangy coleslaw and sticky caramelised onion, doused in lemon and flecked with dried apricots. Mouthwatering and moreish!

Ostrich Ragù & Tagliatelle

A classic dinner with touches of indulgence. Beautiful al dente pasta pairs perfectly with a rich and creamy stroganoff sauce, packed with free-range ostrich steak, tender mushrooms, and bright green parsley.

SOURDOUGH-CRUSTED HAKE

Kick the good ol’ potato salad up a few notches with golden roast potatoes, basil pesto, and That Mayo – a divine accompaniment for line-caught hake in a crispy crust of sourdough breadcrumbs.

Sirloin & Healthy Slaw

Give your gut what it needs and your taste buds what they deserve: the steak and potato combo you just can’t get enough of plus a mayo-free slaw, tossed with coconut yoghurt and apple cider vinegar – both of which contain probiotics!

Grilled Basa & Sweet Potato Chips

Your fish ’n chip cravings will meet their match with this classy take on a family favourite. Expertly grilled basa, a refreshing salad, roast sweet potato wedges, and a sassy, speedy tartar sauce!