Pork recipes to cook at home

KOREAN BBQ PORK

Aromatic strips of pork, lathered in a sticky Korean BBQ sauce, tumbled with silky vermicelli and mushrooms pan fried in fresh garlic, ginger, and chilli. Watch out, there’ll be no holding back!

Oven-free, creamy as can be, and ready in a jiffy. This Southern beauty is swirled with two types of cheese, sautéed onion and bell peppers, pan-fried sausage, and a hint of smoky Cajun spice. If this isn’t comfort food, we don’t know what is!

The Perfect Pork Roast

Sizzling pork fillet, vibrant roast veg, splashes of chimichurri, and a crisp salad ribboned with shavings of hard cheese. Put on your Sunday best, take a seat, and indulge in this wholesome, nostalgic gem.

Happy Teriyaki Pork Noodles

Practically no prep! Tonnes of Japanese-inspired flavour! A tantalising teriyaki sauce! Oodles of soba noodles! Saucy sticky pork strips and pak choi – all flecked with kimchi and toasted peanuts! Umami!

Thai-Style Marinated Pork

Don’t worry, the total cooking time includes 30 minutes when the pork is left to marinate! Nam jim is Thai for ‘dipping sauce’ and is made of sweet, sour, and salty ingredients. Our unique version is for trickling over your succulent, flavour-infused pork neck steak.

Pork Fillet & Creamy Mustard Sauce

Succulent pork and luxurious mustard sauce: a foodie dream team! Add a basting of butter and NOMU rub, oven-caramelised sweet potato, and an almond-sprinkled salad, and you’re A for away!

Apple-cranberry Pork

Tender pork is topped with a delicious apple & cranberry mixture cooked in brandy and drizzled with sage butter sauce. Served alongside roasted sweet potato chunks and a mustardy walnut & dried cranberry salad. This dish is fun to make and amazing to eat!

Crispy Panko Pork Schnitzel

A juicy cut of pork, enclosed in a golden panko crust and bathed in a luscious sauce of burnt butter, lemon, and Provençal Rub. No schnitzel supper is complete without the freshness of a side salad, enhanced by the tang and texture of artichoke hearts.

Bacon & Kale Pasta

The simplest dinner with the tastiest results – ready in four steps. Spaghetti is tossed with bacon, kale, garlic, chilli flakes and fresh cream. Sprinkled with cheese ribbons and lemon zest!

Pork Schnitzel & Red Wine Sauce

In this recipe, tender seared pork schnitzel is served with a delicious red wine & onion sauce. Alongside is golden roasted pumpkin and beetroot, and a fresh green leaf & pumpkin seed salad for a little crunch. What are you waiting for?