Greek Chicken & Millet
This dish brings nutty millet as the base, loaded with the winning taste of onion, cucumber & creamy feta. Topped with delicious golden chicken. Fresh oregano completes this classic meal.
Meal Category: Simple & Save
Ostrich Steak & Brown Onion Sauce
It’s meat and two veg, but taken to a whole new level with a homemade brown onion sauce and South African twist. A medley of golden-roasted butternut and cabbage shares a plate with a serving of butter-basted ostrich slices, then drizzled with a can-I-get-some-more sauce made by you, Chef!
Easy Chicken Breyani
Let’s heat up the kitchen with a mouthwatering chicken mince breyani, featuring a delectable whole spice mix. Complemented with brown rice for substance, sided with a refreshing coriander yoghurt for balance, and finished with diced tomato for that sweet-tangy flavour.
Smashed Potatoes & Beef
You are going to smash this recipe out of the park, Chef! Cheesy, Cajun-spiced smashed baby potatoes make a crispy accompaniment for browned beef, elevated with oregano. Served with a refreshing mayo drizzle dotted with chives and balanced with zesty lemon juice.
Chorizo & Crispy Potatoes
Today we’re transporting your kitchen to Spain with a rich, tangy, tomato-based patatas bravas sauce. This layered liquid, featuring smoky chorizo & paprika, will be poured over golden-roasted baby potatoes and sprinkled with charred corn & fresh parsley.
Chickpea Salad & Crispy Bacon
A bowl of bulgur wheat is loaded with herby chickpeas, crispy bacon bits, tomatoes, piquanté peppers, and fresh oregano. Drizzled with a zesty yoghurt dressing for added richness. Super quick but super delicious!
Bacon & Street Corn Pasta
When you have crispy bacon and sweet corn in a salad, you know it’s going to be good, Chef! Starting with al dente penne pasta, a creamy Pesto Princess Basil Pesto sauce coats sweet peppers, salad leaves, salty bacon & sweet corn. Garnished with crispy onion & spiced up a heat level with chilli flakes.
Ostrich & Pesto Bulgur Bowl
Don’t be fooled by the minimal ingredients for this recipe, Chef, because once cooked and combined, this dish brings maximum flavour. A bed of bulgur wheat is loaded with silky onion pearls & fresh tomato. This is topped with browned ostrich strips and a pesto dressing. Garnished with fresh basil.
Pork & Tangy Potato Salad
A mouthwatering plate of juicy-on-the-inside, butter-basted-on-the-outside pork, sided with a cabbage & potato salad that has a welcome warmth of Dijon mustard, dotted with pops of briny gherkins & fresh chives.
Dried Cranberries & Pork Mince Salad
If you think there are 2 types of apples, red and green, think again! Over 7 500 apple varieties are grown around the world. You will be using this tasty topfruit to add a delicious tartness to curry-infused basmati rice, browned pork mince, toasted cranberries & nuts, & browned pork mince. Finished with a fancy … Read more