eCook

AI-powered weekly meal inspiration

Ham & Peach Sandwich

At UCOOK, we’re all about fabulous and unexpected flavour combinations, Chef! Like salty pork ham with juicy, sweet peach slices, layered with fresh greens, creamy mayo & nestled between warm slices of health bread.

Cranberry & Cream Cheese Croissant

Ever noticed that you can focus better after having a nutritious lunch? That’s because food can give our brains and body a boost, with increased energy and concentration. And there’s no reason it can’t also treat your taste buds, like with this honey-infused cream cheese croissant, dotted with sweet cranberries and crunchy walnuts.

Kimchi Cream Cheese Bagel

You’ve heard about it but have you ever tried it? Not only is it good for you but tastes great, Chef. Especially when it is served on a warm bagel with smears of cream cheese, sprinkles of black sesame seeds, & fresh greens. We’re talking about kimchi, of course!

Summer Pesto & Couscous Bowl

Summer is finally here, Chef! To celebrate, put a spring in your step with this spring onion, peas, olives, & basil pesto-loaded couscous lunch. Finished with crumblings of creamy feta and a salad sprinkle.

Turkish Apricot & Almond Couscous

If you think you’ll be eating lunch at your desk today, you’re wrong, Chef! We’re whisking you off to Turkey for a meal made with fluffy couscous dotted with dates, dried apricots & almonds. Top with creamy goat’s cheese, a zesty yoghurt and refreshing mint.

Creamy Corn, Chickpea & Feta Salad

Wave goodbye to heavy, I-need-an-afternoon-nap lunches. Rather make this sensational salad, with plump corn, chickpeas, fresh greens and cucumber, all coated in a creamy dressing. Finished with feta & basil.

Indonesian-style Noodle Salad

Whether you work on-site, hybrid, or remote, a refreshing lunch is important to break up the day and re-energise yourself. Recharge your batteries with al dente egg noodles, plump peas, fresh cabbage, herby coriander, and a kick of chilli – all coated in an umami-rich peanut butter & soy sauce dressing.

Herbed Ricotta & Tomato Open Sandwich

This sandwich has been calling your name since you arrived at work, and it’s finally time to answer. Health bread slices are generously smeared with a zesty ricotta-dill spread and topped with tangy slices of tomato. Don’t forget the bagel spice blend, Chef!

Ricotta & Olive Open Sandwich

Feast like the Greeks with this out-of-the-ordinary open sandwich, featuring a creamy ricotta, walnut, parsley & olive spread, topped with tangy tomato rounds and a rich balsamic reduction.

Open Sourdough Sandwich

Words won’t be able to express hummus you like this sandwich, Chef! Warmed sourdough bread is smeared with a freshly made crushed pea & hummus spread, then topped with cucumber rounds, crunchy sunflower seeds, and creamy goat’s cheese.