Grab your phone, open a language app, and start searching for some French compliments, because you’ll need them once you taste this deeply delicious French onion soup, layered with flavours from a rich vegetable stock, white wine, garlic & thyme. Topped with breadcrumbs and sided with Emmental-cheese covered baguette rounds. C’est très magnifique, Chef!
Check out this delicious & flavourful dish to add to your weekly dinner rotation. Sticky Asian-style meatballs are served on a bed of fluffy rice with charred broccoli, black sesame seeds & fresh spring onion greens. Juicy, bouncy and tender, it’s absolutely divine!
A classic stir fry with more oomph and less effort! Tender beef strips coated in sweet chilli and soy sauce with warm, crunchy veg and silky noodles. Scattered with coriander, sesame seeds, and cucumber to keep things fresh.
This delicious dinner would take first place in a wrap battle! Sizzling beef schnitzel strips are accompanied by a mix of tangy gherkins, minty yoghurt and a radish & cucumber salad. Featuring a coconut wrap and sided with roasted beetroot, it’s the best on the block!
It’ll feel like you were born on the Bayou with this quick & colourful Louisiana-style beef mince & green pepper all-in-one meal. It sits on a bed of fragrant & fluffy jasmine rice, and is finished with sour cream, a squeeze of lemon juice & crispy onion bits.
Salads are best when freshly made, so do yourself a favour and swap the prepacked, same-old flavours from your nearest store with a Cajun-inspired salad that has a South African twist. Steamed couscous is loaded with peppers, fresh greens, salty biltong & creamy feta, and drizzled with a lemon-yoghurt dressing.
We’re taking you on a journey to Mexico with our rich and flavourful tacos de birria-inspired dinner. Sided with a zesty salsa, coriander and a squeeze of fresh lime. These are the most famous tacos for a reason!
Baby marrow ribbons and browned beef are tossed together in a delicious dish of homemade piquánte pesto pasta. Topped with bocconcini balls and garnished with fresh oregano.
Imagine a turquoise sea as far as the eye can see. White houses with bright blue shutters. Sitting at a restaurant and enjoying a plate of fluffy bulgur wheat dotted with briny olives, sweet raisins, and coated in balsamic vinegar, together with juicy steak slices basted in butter and Greek spices, topped with feta. Now, … Read more
There’s a time for fancy and then there’s a time for comforting. This rustic beef cottage pie features an onion & carrot medley, fried until golden. Add browned mince, garlic, NOMU Mexican Spice Blend, cooked chopped tomato, and a rustic mash baked until golden. Homemade, hearty, and a warm hug on a plate.