Throw this fresh Italian salad together in no time at all! Succulent ostrich chunks tossed with green leaves and fresh tomato. Sprinkled with capers, pine nuts, basil, and garlic sourdough croutons. Topped with a garlic yoghurt dressing and cheese shavings.
Italian Panzanella Ostrich Salad
Italian Panzanella Ostrich Salad
with Italian-style cheese shavings, fresh basil & pine nuts
Hands on Time: 15 - 30 minutes
Overall Time: 20 - 35 minutes
Ingredients:
- Baby Tomato Medley
- Capers
- Free-range Ostrich Chunks
- Fresh Basil
- Garlic Clove
- Garlic Cloves
- Green Leaves
- Italian-style Hard Cheese
- Low Fat Plain Yoghurt
- Ostrich
- Pine Nuts
- Sourdough Baguette
- Sourdough Baguettes
From your kitchen:
- Oil (cooking, olive or coconut)
- Salt & Pepper
- Water
- Paper Towel
- Butter
Woolies Products in this dish
