It’s your trusty cheese & ham toasty given a mouthwatering makeover, with a delicious combo of dijon mustard & honey on a bagel elevating high-quality cheese & ham. Get ready for some jealous stares in the office kitchen, Chef!
Ham & Cheese Bagel
Ham & Cheese Bagel
with mustard & sweet honey
Hands on Time: 5 - 5 minutes
Overall Time: 5 - 5 minutes
Ingredients:
- Dijon Mustard
- Grated Cheddar Cheese
- Green Leaves
- Honey
- Kleinskys Plain Bagel
- Sliced Pork Rosemary Ham
From your kitchen:
- Salt & Pepper
- Water
BEGIN WITH BAGEL
Heat the bagel halves in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling.
HONEY & HAM
Smear the bottom half of the bagel with the mustard. Top with the shredded leaves, the ham, and the cheese. Drizzle over the honey. Enjoy!
Kleinskys Plain Bagel - 1
Dijon Mustard - 15ml
Green Leaves - 20g
Sliced Pork Rosemary Ham - 1 unit
Grated Cheddar Cheese - 30g
Honey - 5ml
BEGIN WITH BAGEL
Heat the bagel halves in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling.
HONEY & HAM
Smear the bottom half of the bagel with the mustard and top with the shredded leaves, the ham, the cheese, and drizzle over the honey. Enjoy!
BEGIN WITH BAGEL
Heat the bagel halves in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling.
HONEY & HAM
Smear the bottom half of the bagel with the mustard and top with the shredded leaves, the ham, the cheese, and drizzle over the honey. Enjoy!
BEGIN WITH BAGEL
Heat the bagel halves in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling.
HONEY & HAM
Smear the bottom half of the bagel with the mustard and top with the shredded leaves, the ham, the cheese, and drizzle over the honey. Enjoy!
Woolies Products in this dish
