Chorizo, Artichoke & Cheese Sandwich

A warm ciabatta roll, crispy on the outside and fluffy on the inside, is layered with slices of mozzarella, smokey chorizo & artichoke. Finished with fresh basil for a sarmie that guarantees envious looks from your colleagues.

Chorizo, Artichoke & Cheese Sandwich

with fresh basil

4.6

Hands on Time: 5 - 8 minutes

Overall Time: 5 - 8 minutes

Ingredients:

From your kitchen:

  • Seasoning (Salt & Pepper)
  • Water
Photo of Chorizo, Artichoke & Cheese Sandwich
  1. ON A ROLL

    Cut the roll/s in half and toast in the toaster. Allow to cool slightly before assembling. Alternatively, heat the roll/s in the microwave for 15 seconds before slicing.

  2. SUPERB SARMIE

    Layer the mozzarella, the chorizo and the artichokes. Top with the basil leaves. Close up and enjoy, Chef.

  • Ciabatta Roll/s - 1

  • Mozzarella Cheese - 30g

  • Sliced Pork Chorizo - 30g

  • Artichoke Quarters - 40g

  • Fresh Basil - 5g

  1. ON A ROLL

    Cut the roll/s in half and toast in the toaster. Allow to cool slightly before assembling. Alternatively, heat the roll/s in the microwave for 15 seconds before slicing.

  2. SUPERB SARMIE

    Layer the mozzarella, the chorizo and the artichokes. Top with the basil leaves. Close up and enjoy, Chef.

  • Ciabatta Roll/s - 2

  • Mozzarella Cheese - 60g

  • Sliced Pork Chorizo - 60g

  • Artichoke Quarters - 80g

  • Fresh Basil - 10g

  1. ON A ROLL

    Cut the rolls in half and toast in the toaster. Allow to cool slightly before assembling. Alternatively, heat the rolls in the microwave for 15 seconds before slicing.

  2. SUPERB SARMIE

    Layer the mozzarella, the chorizo and the artichokes. Top with the basil leaves. Close up and enjoy, Chef.

  • Ciabatta Rolls - 3

  • Mozzarella Cheese - 90g

  • Sliced Pork Chorizo - 90g

  • Artichoke Quarters - 120g

  • Fresh Basil - 15g

  1. ON A ROLL

    Cut the rolls in half and toast in the toaster. Allow to cool slightly before assembling. Alternatively, heat the rolls in the microwave for 15 seconds before slicing.

  2. SUPERB SARMIE

    Layer the mozzarella, the chorizo and the artichokes. Top with the basil leaves. Close up and enjoy, Chef.

  • Ciabatta Rolls - 4

  • Mozzarella Cheese - 120g

  • Sliced Pork Chorizo - 120g

  • Artichoke Quarters - 160g

  • Fresh Basil - 20g

Frequently Asked Questions

What is the preparation time for Chorizo, Artichoke & Cheese Sandwich?

The preparation time for Chorizo, Artichoke & Cheese Sandwich with fresh basil is between 5 and 8 minutes.

What is the total time required to make Chorizo, Artichoke & Cheese Sandwich with fresh basil?

The total time required to make Chorizo, Artichoke & Cheese Sandwich with fresh basil is between 5 and 8 minutes.

How many servings does Chorizo, Artichoke & Cheese Sandwich provide?

4 servings

What are the main ingredients in Chorizo, Artichoke & Cheese Sandwich?

Artichoke Quarters, Ciabatta Roll/s, Ciabatta Rolls, Fresh Basil, Mozzarella Cheese, Sliced Pork Chorizo

What is the nutritional information of Chorizo, Artichoke & Cheese Sandwich?

Calories: 452, Carbs: 50 grams, Fat: grams, Protein: 23.1 grams, Sugar: 4.2 grams, Salt: 1114 grams

How do I prepare Chorizo, Artichoke & Cheese Sandwich?

SUPERB SARMIE: Layer the mozzarella, the chorizo and the artichokes. Top with the basil leaves. Close up and enjoy, Chef. ON A ROLL: Cut the roll/s in half and toast in the toaster. Allow to cool slightly before assembling. Alternatively, heat the roll/s in the microwave for 15 seconds before slicing.

What should be prepared from my kitchen to make Chorizo, Artichoke & Cheese Sandwich?

Artichoke Quarters, Ciabatta Roll/s, Ciabatta Rolls, Fresh Basil, Mozzarella Cheese, Sliced Pork Chorizo

How many calories does Chorizo, Artichoke & Cheese Sandwich have?

452 calories

How much fat content does Chorizo, Artichoke & Cheese Sandwich have?

grams

Woolies Products in this dish

Photo of Fresh Basil 80 g

Fresh Basil 80 G

Photo of Fresh Basil 30 g

Fresh Basil 30 G

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