Here’s a free Chef’s tip that can take any dish from filling to fantastic. Use classic combos, like tomato & cheese, but revamp it with elevated ingredients and complementary add-ons. Like creamy cottage cheese & sun-dried tomato, with pops of salty capers, briny olives & fresh thyme on toasted health bread.
Cottage Cheese & Sun-dried Tomato Toast
Cottage Cheese & Sun-dried Tomato Toast
with pitted green olives & green leaves
Hands on Time: 10 - 10 minutes
Overall Time: 10 - 10 minutes
Ingredients:
- Capers
- Fresh Thyme
- Green Leaves
- Health Bread Slices
- Low Fat Cottage Cheese
- Pitted Green Olives
- Sun-Dried Tomatoes
From your kitchen:
- Salt & Pepper
- Water
START YOUR LUNCH
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
GRAB YOUR LUNCH
Smear the cottage cheese over the toast. Top with the rinsed green leaves and the drained olives, sun-dried tomatoes & capers. Garnish with the picked thyme (to taste). Season.
Health Bread Slices - 150g
Low Fat Cottage Cheese - 60ml
Green Leaves - 10g
Pitted Green Olives - 20g
Sun-dried Tomatoes - 20g
Capers - 10g
Fresh Thyme - 3g
START YOUR LUNCH
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
GRAB YOUR LUNCH
Smear the cottage cheese over the toast. Top with the rinsed green leaves and the drained olives, sun-dried tomatoes & capers. Garnish with the picked thyme (to taste). Season.
START YOUR LUNCH
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
GRAB YOUR LUNCH
Smear the cottage cheese over the toast. Top with the rinsed green leaves and the drained olives, sun-dried tomatoes & capers. Garnish with the picked thyme (to taste). Season.
START YOUR LUNCH
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
GRAB YOUR LUNCH
Smear the cottage cheese over the toast. Top with the rinsed green leaves and the drained olives, sun-dried tomatoes & capers. Garnish with the picked thyme (to taste). Season.
Woolies Products in this dish
