Succulent pork mince, peanut butter, kidney beans, soy sauce, chilli and coconut milk come together to create the most luscious and flavourful Thai peanut mince! It is served with roasted broccoli and is finished off with a sprinkling of aromatic coriander. Your taste buds will thank you!
Thai Peanut Pork Mince
Thai Peanut Pork Mince
with broccoli & fresh coriander
Hands on Time: 10 - 30 minutes
Overall Time: 30 - 45 minutes
Ingredients:
- Broccoli Florets
- Coconut Milk
- Fresh Chilli
- Fresh Chillies
- Fresh Coriander
- Kidney Beans
- Lime
- Limes
- Low-Sodium Soy Sauce
- NOMU Roast Rub
- Plain Peanut Butter
- Pork Mince
- Spring Onion
- Spring Onions
- Thai Red Curry Paste
From your kitchen:
- Oil (cooking, olive or coconut)
- Salt & Pepper
- Water
- Sugar/Sweetener/Honey