Crispy pork kassler is drizzled with a homemade remoulade loaded with anchovies, capers, mustard, and mayo. Sided with smashed baby potatoes drizzled with roasted garlic oil and sprinkled with Italian-style cheese. Your mouth will be watering!
Wandile’s Pork & Garlic Potatoes
Wandile’s Pork & Garlic Potatoes
with fresh parsley & chilli green beans
Hands on Time: 20 - 35 minutes
Overall Time: 45 - 60 minutes
Ingredients:
- Anchovy Pieces
- Baby Potatoes
- Capers
- Creamy Mayo
- Dijon Mustard
- Dried Chilli Flakes
- Fresh Parsley
- Garlic Cloves
- Gherkins
- Grated Italian-style Hard Cheese
- Green Beans
- Pork Kassler Loin Steak
From your kitchen:
- Oil (cooking, olive or coconut)
- Salt & Pepper
- Water
- Paper Towel
- Butter
Woolies Products in this dish
