This recipe is as easy as 1, 2, 3. Requiring only three steps and minimum prep, say hello to a new weeknight dinner fave! Flavoursome BBQ pork mince is amped up with corn, placed in a toasted tortilla wrap, and topped with creamy mayo and crumbled feta. And that’s a wrap, Chef!
BBQ Pork Mince Wrap
BBQ Pork Mince Wrap
with Danish-style feta, That Mayo & fresh salad leaves
Hands on Time: 10 - 25 minutes
Overall Time: 20 - 35 minutes
Ingredients:
- BBQ Sauce
- Corn
- Danish-style Feta
- Pork Mince
- Salad Leaves
- That Mayo (Original)
- Tomato
- Tomatoes
- Wheat Flour Tortilla
- Wheat Flour Tortillas
From your kitchen:
- Oil (cooking, olive or coconut)
- Salt & Pepper
- Water
Woolies Products in this dish
