Tender ostrich is seared to perfection with fresh rosemary & butter. Paired with soft, roasted gem squash filled with creamy spinach & cottage cheese. Sided with a zesty salad with plump peas & pickled peppers, and garnished with toasted almonds to perfectly round off this delicious meal.
Stuffed Gems & Ostrich
Stuffed Gems & Ostrich
with spinach, cottage cheese & fresh rosemary
Hands on Time: 20 - 40 minutes
Overall Time: 40 - 55 minutes
Ingredients:
- Almonds
- Cottage Cheese
- Free-range Ostrich Fillet
- Fresh Rosemary
- Gem Squash
- Green Leaves
- Ground Nutmeg
- Lemon Juice
- Ostrich
- Peas
- Pickled Bell Peppers
- Spinach
From your kitchen:
- Oil (cooking, olive or coconut)
- Salt & Pepper
- Water
- Sugar/Sweetener/Honey
- Paper Towel
- Butter
Woolies Products in this dish
