Dinner shouldn’t be another ‘to do’ list item for the day. Instead, make it a special occasion to slow down after a busy day and savour great food. And this plate of buttery lamb chop, smashed potatoes with a special UCOOK spice covered in cheese, and creamy cucumber salad will make that a very easy thing to do, Chef!
Lamb Chop & Cheese-crusted Potatoes
Lamb Chop & Cheese-crusted Potatoes
with a creamy salad
Hands on Time: 40 - 55 minutes
Overall Time: 45 - 60 minutes
Ingredients:
- Baby Potatoes
- Creamy Tangy Sauce
- Cucumber
- Free-range Lamb Leg Chops
- Grated Italian-style Hard Cheese
- Potato Spice
- Salad Leaves
From your kitchen:
- Oil (cooking, olive or coconut)
- Salt & Pepper
- Water
- Paper Towel
- Butter
'PARBOILED POTATOES'
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'Preheat the oven to 200°C. Place the baby potatoes in a pot of salted water. Bring to a boil and cook until easily pierced with a fork but still firm, 15-20 minutes. Drain and set aside.'
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'ADD SOME SPICE & CHEESE'
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'Spread the parboiled potatoes on a lightly greased roasting tray. Using a fork, gently press down, splitting the skin, but keeping them in one piece. Coat in oil, the potato spice, and the cheese. Roast in the hot oven until crispy, 25-30 minutes.'
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'CREAMY SALAD'
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'While the potatoes are in the oven, combine the cucumber half-moons, the shredded leaves, the creamy tangy sauce, and seasoning in a bowl. Set aside.'
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'BUTTERY LAMB'
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'Place a pan over medium-high heat with a drizzle of oil. Pat the lamb dry with paper towel. When hot, sear the lamb until browned, 3-4 minutes per side. In the final 1-2 minutes, baste with a knob of butter. Remove from the pan, season, and rest for 5 minutes.'
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'SET THE TABLE'
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'Plate up the seared lamb. Side with the cheesy potatoes and the creamy salad.'
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'Baby Potatoes - 250g'
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'Potato Spice - 15ml'
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'Grated Italian-style Hard Cheese - 30ml'
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'Cucumber - 50g'
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'Salad Leaves - 20g'
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'Creamy Tangy Sauce - 30ml'
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'Free-range Lamb Leg Chops - 175g'
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'PARBOILED POTATOES'
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'Preheat the oven to 200°C. Place the baby potatoes in a pot of salted water. Bring to a boil and cook until easily pierced with a fork but still firm, 15-20 minutes. Drain and set aside.'
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'ADD SOME SPICE & CHEESE'
array ( 0 => WP_Term::__set_state(array( 'term_id' => 1729, 'name' => 'Grated Italian-style Hard Cheese', 'slug' => 'grated-italian-style-hard-cheese', 'term_group' => 0, 'term_taxonomy_id' => 1729, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 224, 'filter' => 'raw', )), 1 => WP_Term::__set_state(array( 'term_id' => 2786, 'name' => 'Free-range Lamb Leg Chops', 'slug' => 'free-range-lamb-leg-chops', 'term_group' => 0, 'term_taxonomy_id' => 2786, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 40, 'filter' => 'raw', )), 2 => WP_Term::__set_state(array( 'term_id' => 3687, 'name' => 'Creamy Tangy Sauce', 'slug' => 'creamy-tangy-sauce', 'term_group' => 0, 'term_taxonomy_id' => 3687, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 3 => WP_Term::__set_state(array( 'term_id' => 1575, 'name' => 'Baby Potatoes', 'slug' => 'baby-potatoes', 'term_group' => 0, 'term_taxonomy_id' => 1575, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 191, 'filter' => 'raw', )), 4 => WP_Term::__set_state(array( 'term_id' => 3688, 'name' => 'Potato Spice', 'slug' => 'potato-spice', 'term_group' => 0, 'term_taxonomy_id' => 3688, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 5 => WP_Term::__set_state(array( 'term_id' => 1710, 'name' => 'Salad Leaves', 'slug' => 'salad-leaves', 'term_group' => 0, 'term_taxonomy_id' => 1710, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 730, 'filter' => 'raw', )), 6 => WP_Term::__set_state(array( 'term_id' => 59, 'name' => 'Fan Faves', 'slug' => 'fan-faves', 'term_group' => 0, 'term_taxonomy_id' => 59, 'taxonomy' => 'meal_category', 'description' => '', 'parent' => 0, 'count' => 497, 'filter' => 'raw', )), 7 => WP_Term::__set_state(array( 'term_id' => 1581, 'name' => 'Cucumber', 'slug' => 'cucumber', 'term_group' => 0, 'term_taxonomy_id' => 1581, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 792, 'filter' => 'raw', )), )ADD SOME SPICE & CHEESE
'Spread the parboiled potatoes on a lightly greased roasting tray. Using a fork, gently press down, splitting the skin, but keeping them in one piece. Coat in oil, the potato spice, and the cheese. Roast in the hot oven until crispy, 25-30 minutes.'
array ( 0 => WP_Term::__set_state(array( 'term_id' => 1729, 'name' => 'Grated Italian-style Hard Cheese', 'slug' => 'grated-italian-style-hard-cheese', 'term_group' => 0, 'term_taxonomy_id' => 1729, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 224, 'filter' => 'raw', )), 1 => WP_Term::__set_state(array( 'term_id' => 2786, 'name' => 'Free-range Lamb Leg Chops', 'slug' => 'free-range-lamb-leg-chops', 'term_group' => 0, 'term_taxonomy_id' => 2786, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 40, 'filter' => 'raw', )), 2 => WP_Term::__set_state(array( 'term_id' => 3687, 'name' => 'Creamy Tangy Sauce', 'slug' => 'creamy-tangy-sauce', 'term_group' => 0, 'term_taxonomy_id' => 3687, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 3 => WP_Term::__set_state(array( 'term_id' => 1575, 'name' => 'Baby Potatoes', 'slug' => 'baby-potatoes', 'term_group' => 0, 'term_taxonomy_id' => 1575, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 191, 'filter' => 'raw', )), 4 => WP_Term::__set_state(array( 'term_id' => 3688, 'name' => 'Potato Spice', 'slug' => 'potato-spice', 'term_group' => 0, 'term_taxonomy_id' => 3688, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 5 => WP_Term::__set_state(array( 'term_id' => 1710, 'name' => 'Salad Leaves', 'slug' => 'salad-leaves', 'term_group' => 0, 'term_taxonomy_id' => 1710, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 730, 'filter' => 'raw', )), 6 => WP_Term::__set_state(array( 'term_id' => 59, 'name' => 'Fan Faves', 'slug' => 'fan-faves', 'term_group' => 0, 'term_taxonomy_id' => 59, 'taxonomy' => 'meal_category', 'description' => '', 'parent' => 0, 'count' => 497, 'filter' => 'raw', )), 7 => WP_Term::__set_state(array( 'term_id' => 1581, 'name' => 'Cucumber', 'slug' => 'cucumber', 'term_group' => 0, 'term_taxonomy_id' => 1581, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 792, 'filter' => 'raw', )), )Spread the parboiled potatoes on a lightly greased roasting tray. Using a fork, gently press down, splitting the skin, but keeping them in one piece. Coat in oil, the Potato Spice, and the cheese. Roast in the hot oven until crispy, 25-30 minutes.
'CREAMY SALAD'
array ( 0 => WP_Term::__set_state(array( 'term_id' => 1729, 'name' => 'Grated Italian-style Hard Cheese', 'slug' => 'grated-italian-style-hard-cheese', 'term_group' => 0, 'term_taxonomy_id' => 1729, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 224, 'filter' => 'raw', )), 1 => WP_Term::__set_state(array( 'term_id' => 2786, 'name' => 'Free-range Lamb Leg Chops', 'slug' => 'free-range-lamb-leg-chops', 'term_group' => 0, 'term_taxonomy_id' => 2786, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 40, 'filter' => 'raw', )), 2 => WP_Term::__set_state(array( 'term_id' => 3687, 'name' => 'Creamy Tangy Sauce', 'slug' => 'creamy-tangy-sauce', 'term_group' => 0, 'term_taxonomy_id' => 3687, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 3 => WP_Term::__set_state(array( 'term_id' => 1575, 'name' => 'Baby Potatoes', 'slug' => 'baby-potatoes', 'term_group' => 0, 'term_taxonomy_id' => 1575, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 191, 'filter' => 'raw', )), 4 => WP_Term::__set_state(array( 'term_id' => 3688, 'name' => 'Potato Spice', 'slug' => 'potato-spice', 'term_group' => 0, 'term_taxonomy_id' => 3688, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 5 => WP_Term::__set_state(array( 'term_id' => 1710, 'name' => 'Salad Leaves', 'slug' => 'salad-leaves', 'term_group' => 0, 'term_taxonomy_id' => 1710, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 730, 'filter' => 'raw', )), 6 => WP_Term::__set_state(array( 'term_id' => 59, 'name' => 'Fan Faves', 'slug' => 'fan-faves', 'term_group' => 0, 'term_taxonomy_id' => 59, 'taxonomy' => 'meal_category', 'description' => '', 'parent' => 0, 'count' => 497, 'filter' => 'raw', )), 7 => WP_Term::__set_state(array( 'term_id' => 1581, 'name' => 'Cucumber', 'slug' => 'cucumber', 'term_group' => 0, 'term_taxonomy_id' => 1581, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 792, 'filter' => 'raw', )), )CREAMY SALAD
'While the potatoes are in the oven, combine the cucumber half-moons, the shredded leaves, the creamy tangy sauce, and seasoning in a bowl. Set aside.'
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'BUTTERY LAMB'
array ( 0 => WP_Term::__set_state(array( 'term_id' => 1729, 'name' => 'Grated Italian-style Hard Cheese', 'slug' => 'grated-italian-style-hard-cheese', 'term_group' => 0, 'term_taxonomy_id' => 1729, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 224, 'filter' => 'raw', )), 1 => WP_Term::__set_state(array( 'term_id' => 2786, 'name' => 'Free-range Lamb Leg Chops', 'slug' => 'free-range-lamb-leg-chops', 'term_group' => 0, 'term_taxonomy_id' => 2786, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 40, 'filter' => 'raw', )), 2 => WP_Term::__set_state(array( 'term_id' => 3687, 'name' => 'Creamy Tangy Sauce', 'slug' => 'creamy-tangy-sauce', 'term_group' => 0, 'term_taxonomy_id' => 3687, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 3 => WP_Term::__set_state(array( 'term_id' => 1575, 'name' => 'Baby Potatoes', 'slug' => 'baby-potatoes', 'term_group' => 0, 'term_taxonomy_id' => 1575, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 191, 'filter' => 'raw', )), 4 => WP_Term::__set_state(array( 'term_id' => 3688, 'name' => 'Potato Spice', 'slug' => 'potato-spice', 'term_group' => 0, 'term_taxonomy_id' => 3688, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 5 => WP_Term::__set_state(array( 'term_id' => 1710, 'name' => 'Salad Leaves', 'slug' => 'salad-leaves', 'term_group' => 0, 'term_taxonomy_id' => 1710, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 730, 'filter' => 'raw', )), 6 => WP_Term::__set_state(array( 'term_id' => 59, 'name' => 'Fan Faves', 'slug' => 'fan-faves', 'term_group' => 0, 'term_taxonomy_id' => 59, 'taxonomy' => 'meal_category', 'description' => '', 'parent' => 0, 'count' => 497, 'filter' => 'raw', )), 7 => WP_Term::__set_state(array( 'term_id' => 1581, 'name' => 'Cucumber', 'slug' => 'cucumber', 'term_group' => 0, 'term_taxonomy_id' => 1581, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 792, 'filter' => 'raw', )), )BUTTERY LAMB
'Place a pan over medium-high heat with a drizzle of oil. Pat the lamb dry with paper towel. When hot, sear the lamb until browned, 3-4 minutes per side. In the final 1-2 minutes, baste with a knob of butter. Remove from the pan, season, and rest for 5 minutes.'
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'SET THE TABLE'
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'Plate up the seared lamb. Side with the cheesy potatoes and the creamy salad.'
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'Baby Potatoes - 500g'
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'Potato Spice - 30ml'
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'Grated Italian-style Hard Cheese - 60ml'
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'Cucumber - 100g'
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'Salad Leaves - 40g'
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'Creamy Tangy Sauce - 60ml'
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'Free-range Lamb Leg Chops - 350g'
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'PARBOILED POTATOES'
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'Preheat the oven to 200°C. Place the baby potatoes in a pot of salted water. Bring to a boil and cook until easily pierced with a fork but still firm, 20-25 minutes. Drain and set aside.'
array ( 0 => WP_Term::__set_state(array( 'term_id' => 1729, 'name' => 'Grated Italian-style Hard Cheese', 'slug' => 'grated-italian-style-hard-cheese', 'term_group' => 0, 'term_taxonomy_id' => 1729, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 224, 'filter' => 'raw', )), 1 => WP_Term::__set_state(array( 'term_id' => 2786, 'name' => 'Free-range Lamb Leg Chops', 'slug' => 'free-range-lamb-leg-chops', 'term_group' => 0, 'term_taxonomy_id' => 2786, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 40, 'filter' => 'raw', )), 2 => WP_Term::__set_state(array( 'term_id' => 3687, 'name' => 'Creamy Tangy Sauce', 'slug' => 'creamy-tangy-sauce', 'term_group' => 0, 'term_taxonomy_id' => 3687, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 3 => WP_Term::__set_state(array( 'term_id' => 1575, 'name' => 'Baby Potatoes', 'slug' => 'baby-potatoes', 'term_group' => 0, 'term_taxonomy_id' => 1575, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 191, 'filter' => 'raw', )), 4 => WP_Term::__set_state(array( 'term_id' => 3688, 'name' => 'Potato Spice', 'slug' => 'potato-spice', 'term_group' => 0, 'term_taxonomy_id' => 3688, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 5 => WP_Term::__set_state(array( 'term_id' => 1710, 'name' => 'Salad Leaves', 'slug' => 'salad-leaves', 'term_group' => 0, 'term_taxonomy_id' => 1710, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 730, 'filter' => 'raw', )), 6 => WP_Term::__set_state(array( 'term_id' => 59, 'name' => 'Fan Faves', 'slug' => 'fan-faves', 'term_group' => 0, 'term_taxonomy_id' => 59, 'taxonomy' => 'meal_category', 'description' => '', 'parent' => 0, 'count' => 497, 'filter' => 'raw', )), 7 => WP_Term::__set_state(array( 'term_id' => 1581, 'name' => 'Cucumber', 'slug' => 'cucumber', 'term_group' => 0, 'term_taxonomy_id' => 1581, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 792, 'filter' => 'raw', )), )Preheat the oven to 200°C. Place the Baby Potatoes in a pot of salted water. Bring to a boil and cook until easily pierced with a fork but still firm, 20-25 minutes. Drain and set aside.
'ADD SOME SPICE & CHEESE'
array ( 0 => WP_Term::__set_state(array( 'term_id' => 1729, 'name' => 'Grated Italian-style Hard Cheese', 'slug' => 'grated-italian-style-hard-cheese', 'term_group' => 0, 'term_taxonomy_id' => 1729, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 224, 'filter' => 'raw', )), 1 => WP_Term::__set_state(array( 'term_id' => 2786, 'name' => 'Free-range Lamb Leg Chops', 'slug' => 'free-range-lamb-leg-chops', 'term_group' => 0, 'term_taxonomy_id' => 2786, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 40, 'filter' => 'raw', )), 2 => WP_Term::__set_state(array( 'term_id' => 3687, 'name' => 'Creamy Tangy Sauce', 'slug' => 'creamy-tangy-sauce', 'term_group' => 0, 'term_taxonomy_id' => 3687, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 3 => WP_Term::__set_state(array( 'term_id' => 1575, 'name' => 'Baby Potatoes', 'slug' => 'baby-potatoes', 'term_group' => 0, 'term_taxonomy_id' => 1575, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 191, 'filter' => 'raw', )), 4 => WP_Term::__set_state(array( 'term_id' => 3688, 'name' => 'Potato Spice', 'slug' => 'potato-spice', 'term_group' => 0, 'term_taxonomy_id' => 3688, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 5 => WP_Term::__set_state(array( 'term_id' => 1710, 'name' => 'Salad Leaves', 'slug' => 'salad-leaves', 'term_group' => 0, 'term_taxonomy_id' => 1710, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 730, 'filter' => 'raw', )), 6 => WP_Term::__set_state(array( 'term_id' => 59, 'name' => 'Fan Faves', 'slug' => 'fan-faves', 'term_group' => 0, 'term_taxonomy_id' => 59, 'taxonomy' => 'meal_category', 'description' => '', 'parent' => 0, 'count' => 497, 'filter' => 'raw', )), 7 => WP_Term::__set_state(array( 'term_id' => 1581, 'name' => 'Cucumber', 'slug' => 'cucumber', 'term_group' => 0, 'term_taxonomy_id' => 1581, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 792, 'filter' => 'raw', )), )ADD SOME SPICE & CHEESE
'Spread the parboiled potatoes on a lightly greased roasting tray. Using a fork, gently press down, splitting the skin, but keeping them in one piece. Coat in oil, the potato spice, and the cheese. Roast in the hot oven until crispy, 25-30 minutes.'
array ( 0 => WP_Term::__set_state(array( 'term_id' => 1729, 'name' => 'Grated Italian-style Hard Cheese', 'slug' => 'grated-italian-style-hard-cheese', 'term_group' => 0, 'term_taxonomy_id' => 1729, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 224, 'filter' => 'raw', )), 1 => WP_Term::__set_state(array( 'term_id' => 2786, 'name' => 'Free-range Lamb Leg Chops', 'slug' => 'free-range-lamb-leg-chops', 'term_group' => 0, 'term_taxonomy_id' => 2786, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 40, 'filter' => 'raw', )), 2 => WP_Term::__set_state(array( 'term_id' => 3687, 'name' => 'Creamy Tangy Sauce', 'slug' => 'creamy-tangy-sauce', 'term_group' => 0, 'term_taxonomy_id' => 3687, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 3 => WP_Term::__set_state(array( 'term_id' => 1575, 'name' => 'Baby Potatoes', 'slug' => 'baby-potatoes', 'term_group' => 0, 'term_taxonomy_id' => 1575, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 191, 'filter' => 'raw', )), 4 => WP_Term::__set_state(array( 'term_id' => 3688, 'name' => 'Potato Spice', 'slug' => 'potato-spice', 'term_group' => 0, 'term_taxonomy_id' => 3688, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 5 => WP_Term::__set_state(array( 'term_id' => 1710, 'name' => 'Salad Leaves', 'slug' => 'salad-leaves', 'term_group' => 0, 'term_taxonomy_id' => 1710, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 730, 'filter' => 'raw', )), 6 => WP_Term::__set_state(array( 'term_id' => 59, 'name' => 'Fan Faves', 'slug' => 'fan-faves', 'term_group' => 0, 'term_taxonomy_id' => 59, 'taxonomy' => 'meal_category', 'description' => '', 'parent' => 0, 'count' => 497, 'filter' => 'raw', )), 7 => WP_Term::__set_state(array( 'term_id' => 1581, 'name' => 'Cucumber', 'slug' => 'cucumber', 'term_group' => 0, 'term_taxonomy_id' => 1581, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 792, 'filter' => 'raw', )), )Spread the parboiled potatoes on a lightly greased roasting tray. Using a fork, gently press down, splitting the skin, but keeping them in one piece. Coat in oil, the Potato Spice, and the cheese. Roast in the hot oven until crispy, 25-30 minutes.
'CREAMY SALAD'
array ( 0 => WP_Term::__set_state(array( 'term_id' => 1729, 'name' => 'Grated Italian-style Hard Cheese', 'slug' => 'grated-italian-style-hard-cheese', 'term_group' => 0, 'term_taxonomy_id' => 1729, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 224, 'filter' => 'raw', )), 1 => WP_Term::__set_state(array( 'term_id' => 2786, 'name' => 'Free-range Lamb Leg Chops', 'slug' => 'free-range-lamb-leg-chops', 'term_group' => 0, 'term_taxonomy_id' => 2786, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 40, 'filter' => 'raw', )), 2 => WP_Term::__set_state(array( 'term_id' => 3687, 'name' => 'Creamy Tangy Sauce', 'slug' => 'creamy-tangy-sauce', 'term_group' => 0, 'term_taxonomy_id' => 3687, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 3 => WP_Term::__set_state(array( 'term_id' => 1575, 'name' => 'Baby Potatoes', 'slug' => 'baby-potatoes', 'term_group' => 0, 'term_taxonomy_id' => 1575, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 191, 'filter' => 'raw', )), 4 => WP_Term::__set_state(array( 'term_id' => 3688, 'name' => 'Potato Spice', 'slug' => 'potato-spice', 'term_group' => 0, 'term_taxonomy_id' => 3688, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 5 => WP_Term::__set_state(array( 'term_id' => 1710, 'name' => 'Salad Leaves', 'slug' => 'salad-leaves', 'term_group' => 0, 'term_taxonomy_id' => 1710, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 730, 'filter' => 'raw', )), 6 => WP_Term::__set_state(array( 'term_id' => 59, 'name' => 'Fan Faves', 'slug' => 'fan-faves', 'term_group' => 0, 'term_taxonomy_id' => 59, 'taxonomy' => 'meal_category', 'description' => '', 'parent' => 0, 'count' => 497, 'filter' => 'raw', )), 7 => WP_Term::__set_state(array( 'term_id' => 1581, 'name' => 'Cucumber', 'slug' => 'cucumber', 'term_group' => 0, 'term_taxonomy_id' => 1581, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 792, 'filter' => 'raw', )), )CREAMY SALAD
'While the potatoes are in the oven, combine the cucumber half-moons, the shredded leaves, the creamy tangy sauce, and seasoning in a bowl. Set aside.'
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'BUTTERY LAMB'
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'Place a pan over medium-high heat with a drizzle of oil. Pat the lamb dry with paper towel. When hot, sear the lamb until browned, 3-4 minutes per side. In the final 1-2 minutes, baste with a knob of butter. Remove from the pan, season, and rest for 5 minutes.'
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'SET THE TABLE'
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'Plate up the seared lamb. Side with the cheesy potatoes and the creamy salad.'
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'Baby Potatoes - 750g'
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'Potato Spice - 45ml'
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'Grated Italian-style Hard Cheese - 90ml'
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'Cucumber - 150g'
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'Salad Leaves - 60g'
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'Creamy Tangy Sauce - 90ml'
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'Free-range Lamb Leg Chops - 525g'
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'PARBOILED POTATOES'
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'Preheat the oven to 200°C. Place the baby potatoes in a pot of salted water. Bring to a boil and cook until easily pierced with a fork but still firm, 20-25 minutes. Drain and set aside.'
array ( 0 => WP_Term::__set_state(array( 'term_id' => 1729, 'name' => 'Grated Italian-style Hard Cheese', 'slug' => 'grated-italian-style-hard-cheese', 'term_group' => 0, 'term_taxonomy_id' => 1729, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 224, 'filter' => 'raw', )), 1 => WP_Term::__set_state(array( 'term_id' => 2786, 'name' => 'Free-range Lamb Leg Chops', 'slug' => 'free-range-lamb-leg-chops', 'term_group' => 0, 'term_taxonomy_id' => 2786, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 40, 'filter' => 'raw', )), 2 => WP_Term::__set_state(array( 'term_id' => 3687, 'name' => 'Creamy Tangy Sauce', 'slug' => 'creamy-tangy-sauce', 'term_group' => 0, 'term_taxonomy_id' => 3687, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 3 => WP_Term::__set_state(array( 'term_id' => 1575, 'name' => 'Baby Potatoes', 'slug' => 'baby-potatoes', 'term_group' => 0, 'term_taxonomy_id' => 1575, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 191, 'filter' => 'raw', )), 4 => WP_Term::__set_state(array( 'term_id' => 3688, 'name' => 'Potato Spice', 'slug' => 'potato-spice', 'term_group' => 0, 'term_taxonomy_id' => 3688, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 5 => WP_Term::__set_state(array( 'term_id' => 1710, 'name' => 'Salad Leaves', 'slug' => 'salad-leaves', 'term_group' => 0, 'term_taxonomy_id' => 1710, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 730, 'filter' => 'raw', )), 6 => WP_Term::__set_state(array( 'term_id' => 59, 'name' => 'Fan Faves', 'slug' => 'fan-faves', 'term_group' => 0, 'term_taxonomy_id' => 59, 'taxonomy' => 'meal_category', 'description' => '', 'parent' => 0, 'count' => 497, 'filter' => 'raw', )), 7 => WP_Term::__set_state(array( 'term_id' => 1581, 'name' => 'Cucumber', 'slug' => 'cucumber', 'term_group' => 0, 'term_taxonomy_id' => 1581, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 792, 'filter' => 'raw', )), )Preheat the oven to 200°C. Place the Baby Potatoes in a pot of salted water. Bring to a boil and cook until easily pierced with a fork but still firm, 20-25 minutes. Drain and set aside.
'ADD SOME SPICE & CHEESE'
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'Spread the parboiled potatoes on a lightly greased roasting tray. Using a fork, gently press down, splitting the skin, but keeping them in one piece. Coat in oil, the potato spice, and the cheese. Roast in the hot oven until crispy, 25-30 minutes.'
array ( 0 => WP_Term::__set_state(array( 'term_id' => 1729, 'name' => 'Grated Italian-style Hard Cheese', 'slug' => 'grated-italian-style-hard-cheese', 'term_group' => 0, 'term_taxonomy_id' => 1729, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 224, 'filter' => 'raw', )), 1 => WP_Term::__set_state(array( 'term_id' => 2786, 'name' => 'Free-range Lamb Leg Chops', 'slug' => 'free-range-lamb-leg-chops', 'term_group' => 0, 'term_taxonomy_id' => 2786, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 40, 'filter' => 'raw', )), 2 => WP_Term::__set_state(array( 'term_id' => 3687, 'name' => 'Creamy Tangy Sauce', 'slug' => 'creamy-tangy-sauce', 'term_group' => 0, 'term_taxonomy_id' => 3687, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 3 => WP_Term::__set_state(array( 'term_id' => 1575, 'name' => 'Baby Potatoes', 'slug' => 'baby-potatoes', 'term_group' => 0, 'term_taxonomy_id' => 1575, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 191, 'filter' => 'raw', )), 4 => WP_Term::__set_state(array( 'term_id' => 3688, 'name' => 'Potato Spice', 'slug' => 'potato-spice', 'term_group' => 0, 'term_taxonomy_id' => 3688, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 1, 'filter' => 'raw', )), 5 => WP_Term::__set_state(array( 'term_id' => 1710, 'name' => 'Salad Leaves', 'slug' => 'salad-leaves', 'term_group' => 0, 'term_taxonomy_id' => 1710, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 730, 'filter' => 'raw', )), 6 => WP_Term::__set_state(array( 'term_id' => 59, 'name' => 'Fan Faves', 'slug' => 'fan-faves', 'term_group' => 0, 'term_taxonomy_id' => 59, 'taxonomy' => 'meal_category', 'description' => '', 'parent' => 0, 'count' => 497, 'filter' => 'raw', )), 7 => WP_Term::__set_state(array( 'term_id' => 1581, 'name' => 'Cucumber', 'slug' => 'cucumber', 'term_group' => 0, 'term_taxonomy_id' => 1581, 'taxonomy' => 'ingredient', 'description' => '', 'parent' => 0, 'count' => 792, 'filter' => 'raw', )), )Spread the parboiled potatoes on a lightly greased roasting tray. Using a fork, gently press down, splitting the skin, but keeping them in one piece. Coat in oil, the Potato Spice, and the cheese. Roast in the hot oven until crispy, 25-30 minutes.
'CREAMY SALAD'
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'While the potatoes are in the oven, combine the cucumber half-moons, the shredded leaves, the creamy tangy sauce, and seasoning in a bowl. Set aside.'
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'BUTTERY LAMB'
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'Place a pan over medium-high heat with a drizzle of oil. Pat the lamb dry with paper towel. When hot, sear the lamb until browned, 3-4 minutes per side. In the final 1-2 minutes, baste with a knob of butter. Remove from the pan, season, and rest for 5 minutes.'
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'SET THE TABLE'
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'Plate up the seared lamb. Side with the cheesy potatoes and the creamy salad.'
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'Baby Potatoes - 1kg'
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'Potato Spice - 60ml'
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'Grated Italian-style Hard Cheese - 125ml'
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'Cucumber - 200g'
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'Salad Leaves - 80g'
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Frequently Asked Questions
What is the preparation time for Lamb Chop & Cheese-crusted Potatoes?
The preparation time for Lamb Chop & Cheese-crusted Potatoes with a creamy salad is between 40 and 55 minutes.
What is the total time required to make Lamb Chop & Cheese-crusted Potatoes with a creamy salad?
The total time required to make Lamb Chop & Cheese-crusted Potatoes with a creamy salad is between 45 and 60 minutes.
How many servings does Lamb Chop & Cheese-crusted Potatoes provide?
4 servings
What are the main ingredients in Lamb Chop & Cheese-crusted Potatoes?
Baby Potatoes, Creamy Tangy Sauce, Cucumber, Free-range Lamb Leg Chops, Grated Italian-style Hard Cheese, Potato Spice, Salad Leaves
What is the nutritional information of Lamb Chop & Cheese-crusted Potatoes?
Calories: 858, Carbs: 49 grams, Fat: grams, Protein: 38.9 grams, Sugar: 7.7 grams, Salt: 322 grams
How do I prepare Lamb Chop & Cheese-crusted Potatoes?
ADD SOME SPICE & CHEESE: Spread the parboiled potatoes on a lightly greased roasting tray. Using a fork, gently press down, splitting the skin, but keeping them in one piece. Coat in oil, the potato spice, and the cheese. Roast in the hot oven until crispy, 25-30 minutes. SET THE TABLE: Plate up the seared lamb. Side with the cheesy potatoes and the creamy salad. PARBOILED POTATOES: Preheat the oven to 200°C. Place the baby potatoes in a pot of salted water. Bring to a boil and cook until easily pierced with a fork but still firm, 15-20 minutes. Drain and set aside. CREAMY SALAD: While the potatoes are in the oven, combine the cucumber half-moons, the shredded leaves, the creamy tangy sauce, and seasoning in a bowl. Set aside. BUTTERY LAMB: Place a pan over medium-high heat with a drizzle of oil. Pat the lamb dry with paper towel. When hot, sear the lamb until browned, 3-4 minutes per side. In the final 1-2 minutes, baste with a knob of butter. Remove from the pan, season, and rest for 5 minutes.
What should be prepared from my kitchen to make Lamb Chop & Cheese-crusted Potatoes?
Baby Potatoes, Creamy Tangy Sauce, Cucumber, Free-range Lamb Leg Chops, Grated Italian-style Hard Cheese, Potato Spice, Salad Leaves
How many calories does Lamb Chop & Cheese-crusted Potatoes have?
858 calories
How much fat content does Lamb Chop & Cheese-crusted Potatoes have?
grams
Woolies Products in this dish
