Lunch is sorted today, Chef! Nestled between warm slices of health bread is a lemony, creamy, sour cream smear dotted with salty feta. Topped with dollops of basil pesto, crispy onion bits, and peppery basil.
Creamy Feta & Pesto Toast
Creamy Feta & Pesto Toast
with fresh basil & crispy onion bits
Hands on Time: 5 - 10 minutes
Overall Time: 5 - 10 minutes
Ingredients:
- Crispy Onion Bits
- Danish-style Feta
- Fresh Basil
- Health Bread
- Lemon Cream
- Pesto Princess Basil Pesto
From your kitchen:
- Salt & Pepper
- Water
BEGIN THE BREAD
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
GOOD. BETTER. FETA!
In a bowl, mix together the feta and the lemon cream until combined and creamy. Spread the toast with the creamy feta. Drizzle over the pesto. Scatter over the crispy onion bits and garnish with the picked basil. Close up and enjoy!
Health Bread - 2 slices
Danish-style Feta - 50g
Lemon Cream - 50ml
Pesto Princess Basil Pesto - 40ml
Crispy Onion Bits - 15ml
Fresh Basil - 5g
BEGIN THE BREAD
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
GOOD. BETTER. FETA!
In a bowl, mix together the feta and the lemon cream until combined and creamy. Spread the toast with the creamy feta. Drizzle over the pesto. Scatter over the crispy onion bits and garnish with the picked basil. Close up and enjoy!
Health Bread - 4 slices
Danish-style Feta - 100g
Lemon Cream - 100ml
Pesto Princess Basil Pesto - 80ml
Crispy Onion Bits - 30ml
Fresh Basil - 10g
BEGIN THE BREAD
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
GOOD. BETTER. FETA!
In a bowl, mix together the feta and the lemon cream until combined and creamy. Spread the toast with the creamy feta. Drizzle over the pesto. Scatter over the crispy onion bits and garnish with the picked basil. Close up and enjoy!
Health Bread - 6 slices
Danish-style Feta - 150g
Lemon Cream - 150ml
Pesto Princess Basil Pesto - 125ml
Crispy Onion Bits - 45ml
Fresh Basil - 15g
BEGIN THE BREAD
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
GOOD. BETTER. FETA!
In a bowl, mix together the feta and the lemon cream until combined and creamy. Spread the toast with the creamy feta. Drizzle over the pesto. Scatter over the crispy onion bits and garnish with the picked basil. Close up and enjoy!
Health Bread - 8 slices
Danish-style Feta - 200g
Lemon Cream - 200ml
Pesto Princess Basil Pesto - 160ml
Crispy Onion Bits - 60ml
Fresh Basil - 20g