Wish you were rather travelling the globe today instead of working on that 200-slide presentation, Chef? Take your tastebuds on a culinary tour, from India, Greece, to Italy with this ham, feta, tzatziki & piquanté peppers naan foldover.
Ham Flatbread Foldover
Ham Flatbread Foldover
with piquanté peppers & tzatziki
Hands on Time: 10 - 15 minutes
Overall Time: 10 - 15 minutes
Ingredients:
From your kitchen:
- Salt & Pepper
- Water
NOW FOR THE NAAN
Heat the naan bread in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
LAYERS OF FLAVOUR
Spread the heated naan with ½ of the Tzatziki. Top with the salad leaves, the ham, and the drained peppers. Crumble over the feta. Dollop over the remaining tzatziki.
Naan Bread - 1
Tzatziki - 30ml
Salad Leaves - 20g
Sliced Ham - 1 unit
Piquanté Peppers - 15g
Danish-style Feta - 20g
NOW FOR THE NAAN
Heat the naan bread in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
LAYERS OF FLAVOUR
Spread the heated naan with ½ of the Tzatziki. Top with the salad leaves, the ham, and the drained peppers. Crumble over the feta. Dollop over the remaining tzatziki.
Naan Bread - 2
Tzatziki - 60ml
Salad Leaves - 40g
Sliced Ham - 2 units
Piquanté Peppers - 30g
Danish-style Feta - 40g
NOW FOR THE NAAN
Heat the naan bread in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
LAYERS OF FLAVOUR
Spread the heated naan with ½ of the Tzatziki. Top with the salad leaves, the ham, and the drained peppers. Crumble over the feta. Dollop over the remaining tzatziki.
Naan Bread - 3
Tzatziki - 90ml
Salad Leaves - 60g
Sliced Ham - 3 units
Piquanté Peppers - 45g
Danish-style Feta - 60g
NOW FOR THE NAAN
Heat the naan bread in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
LAYERS OF FLAVOUR
Spread the heated naan with ½ of the Tzatziki. Top with the salad leaves, the ham, and the drained peppers. Crumble over the feta. Dollop over the remaining tzatziki.
Naan Bread - 4
Tzatziki - 125ml
Salad Leaves - 80g
Sliced Ham - 4 units
Piquanté Peppers - 60g
Danish-style Feta - 80g
Frequently Asked Questions
What is the preparation time for Ham Flatbread Foldover?
The preparation time for Ham Flatbread Foldover with piquanté peppers & tzatziki is between 10 and 15 minutes.
What is the total time required to make Ham Flatbread Foldover with piquanté peppers & tzatziki?
The total time required to make Ham Flatbread Foldover with piquanté peppers & tzatziki is between 10 and 15 minutes.
How many servings does Ham Flatbread Foldover provide?
4 servings
What are the main ingredients in Ham Flatbread Foldover?
Danish-style Feta, Naan Bread, Piquanté Peppers, Salad Leaves, Sliced Ham, Tzatziki
What is the nutritional information of Ham Flatbread Foldover?
Calories: 426, Carbs: 53 grams, Fat: grams, Protein: 2.6 grams, Sugar: 8.9 grams, Salt: 1250 grams
How do I prepare Ham Flatbread Foldover?
NOW FOR THE NAAN: Heat the naan bread in a microwave until softened, 15 seconds. Allow to cool slightly before assembling. LAYERS OF FLAVOUR: Spread the heated naan with ½ of the tzatziki. Top with the salad leaves, the ham, and the drained peppers. Crumble over the feta. Dollop over the remaining tzatziki.
What should be prepared from my kitchen to make Ham Flatbread Foldover?
Danish-style Feta, Naan Bread, Piquanté Peppers, Salad Leaves, Sliced Ham, Tzatziki
How many calories does Ham Flatbread Foldover have?
426 calories
How much fat content does Ham Flatbread Foldover have?
grams