Wish you were rather travelling the globe today instead of working on that 200-slide presentation, Chef? Take your tastebuds on a culinary tour, from India, Greece, to Italy with this ham, feta, tzatziki & piquanté peppers naan foldover.
Ham Flatbread Foldover
Ham Flatbread Foldover
with piquanté peppers & tzatziki
Hands on Time: 10 - 15 minutes
Overall Time: 10 - 15 minutes
Ingredients:
From your kitchen:
- Seasoning (salt & pepper)
- Water
NOW FOR THE NAAN
Heat the naan bread in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
LAYERS OF FLAVOUR
Spread the heated naan with ½ of the Tzatziki. Top with the salad leaves, the ham, and the peppers. Crumble over the feta. Dollop over the remaining tzatziki.
Naan Bread/s - 1
Tzatziki - 30ml
Salad Leaves - 20g
Sliced Ham - 1 unit
Piquanté Peppers - 15g
Danish-style Feta - 20g
NOW FOR THE NAAN
Heat the naan bread in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
LAYERS OF FLAVOUR
Spread the heated naan with ½ of the Tzatziki. Top with the salad leaves, the ham, and the peppers. Crumble over the feta. Dollop over the remaining tzatziki.
Naan Bread/s - 2
Tzatziki - 60ml
Salad Leaves - 40g
Sliced Ham - 2 units
Piquanté Peppers - 30g
Danish-style Feta - 40g
NOW FOR THE NAAN
Heat the naan bread in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
LAYERS OF FLAVOUR
Spread the heated naan with ½ of the Tzatziki. Top with the salad leaves, the ham, and the peppers. Crumble over the feta. Dollop over the remaining tzatziki.
Naan Breads - 3
Tzatziki - 90ml
Salad Leaves - 60g
Sliced Ham - 3 units
Piquanté Peppers - 45g
Danish-style Feta - 60g
NOW FOR THE NAAN
Heat the naan bread in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
LAYERS OF FLAVOUR
Spread the heated naan with ½ of the Tzatziki. Top with the salad leaves, the ham, and the peppers. Crumble over the feta. Dollop over the remaining tzatziki.
Naan Breads - 4
Tzatziki - 125ml
Salad Leaves - 80g
Sliced Ham - 4 units
Piquanté Peppers - 60g
Danish-style Feta - 80g
Frequently Asked Questions
What is the preparation time for Ham Flatbread Foldover?
The preparation time for Ham Flatbread Foldover with piquanté peppers & tzatziki is between 10 and 15 minutes.
What is the total time required to make Ham Flatbread Foldover with piquanté peppers & tzatziki?
The total time required to make Ham Flatbread Foldover with piquanté peppers & tzatziki is between 10 and 15 minutes.
How many servings does Ham Flatbread Foldover provide?
4 servings
What are the main ingredients in Ham Flatbread Foldover?
Danish-style Feta, Naan Bread/s, Naan Breads, Piquanté Peppers, Salad Leaves, Sliced Ham, Tzatziki
What is the nutritional information of Ham Flatbread Foldover?
Calories: 426, Carbs: 53 grams, Fat: grams, Protein: 22.6 grams, Sugar: 8.9 grams, Salt: 1250 grams
How do I prepare Ham Flatbread Foldover?
LAYERS OF FLAVOUR: Spread the heated naan with ½ of the tzatziki. Top with the salad leaves, the ham, and the peppers. Crumble over the feta. Dollop over the remaining tzatziki. NOW FOR THE NAAN: Heat the naan bread in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
What should be prepared from my kitchen to make Ham Flatbread Foldover?
Danish-style Feta, Naan Bread/s, Naan Breads, Piquanté Peppers, Salad Leaves, Sliced Ham, Tzatziki
How many calories does Ham Flatbread Foldover have?
426 calories
How much fat content does Ham Flatbread Foldover have?
grams