Cucumber & Trout Toast

You don’t need a lot of ingredients to make a sophisticated lunch if trout is part of the picture. Complement this tasty fish with cooling cucumber, a creamy smear of mayo and crisp greens to keep the flavours fresh and clean. Served on warm sourdough bread.

Cucumber & Trout Toast

with tangy mayo

Hands on Time: 5 - 8 minutes

Overall Time: 5 - 8 minutes

Ingredients:

From your kitchen:

  • Seasoning (Salt & Pepper)
  • Water
Photo of Cucumber & Trout Toast
  1. MAKE (A) TOAST

    Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.

  2. TASTY TROUT

    To a bowl, combine the trout, Cucumber, mayo, and seasoning.

  3. SO FANCY, CHEF!

    Top one slice of toast with the green leaves and the trout Mayo. Close up and dig in!

  • Sourdough Bread - 2 slices

  • Smoked Trout Ribbons - 1 pack

  • Cucumber - 50g

  • Mayo - 40ml

  • Green Leaves - 20g

  1. MAKE (A) TOAST

    Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.

  2. TASTY TROUT

    To a bowl, combine the trout, Cucumber, mayo, and seasoning.

  3. SO FANCY, CHEF!

    Top one slice of toast with the green leaves and the trout Mayo. Close up and dig in!

  • Sourdough Bread - 4 slices

  • Smoked Trout Ribbons - 2 packs

  • Cucumber - 100g

  • Mayo - 80ml

  • Green Leaves - 20g

  1. MAKE (A) TOAST

    Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.

  2. TASTY TROUT

    To a bowl, combine the trout, Cucumber, mayo, and seasoning.

  3. SO FANCY, CHEF!

    Top one slice of toast with the green leaves and the trout Mayo. Close up and dig in!

  • Sourdough Bread - 6 slices

  • Smoked Trout Ribbons - 3 packs

  • Cucumber - 150g

  • Mayo - 125ml

  • Green Leaves - 40g

  1. MAKE (A) TOAST

    Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.

  2. TASTY TROUT

    To a bowl, combine the trout, Cucumber, mayo, and seasoning.

  3. SO FANCY, CHEF!

    Top one slice of toast with the green leaves and the trout Mayo. Close up and dig in!

  • Sourdough Bread - 8 slices

  • Smoked Trout Ribbons - 4 packs

  • Cucumber - 200g

  • Mayo - 160ml

  • Green Leaves - 40g

Frequently Asked Questions

What is the preparation time for Cucumber & Trout Toast?

The preparation time for Cucumber & Trout Toast with tangy mayo is between 5 and 8 minutes.

What is the total time required to make Cucumber & Trout Toast with tangy mayo?

The total time required to make Cucumber & Trout Toast with tangy mayo is between 5 and 8 minutes.

How many servings does Cucumber & Trout Toast provide?

4 servings

What are the main ingredients in Cucumber & Trout Toast?

Cucumber, Fish, Green Leaves, Mayo, Smoked Trout Ribbons, Sourdough Bread

What is the nutritional information of Cucumber & Trout Toast?

Calories: 573.1, Carbs: 69.7 grams, Fat: grams, Protein: 19.9 grams, Sugar: 7.4 grams, Salt: 1543.6 grams

How do I prepare Cucumber & Trout Toast?

SO FANCY, CHEF!: Top one slice of toast with the green leaves and the trout mayo. Close up and dig in! TASTY TROUT: To a bowl, combine the trout, cucumber, mayo, and seasoning. MAKE (A) TOAST: Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.

What should be prepared from my kitchen to make Cucumber & Trout Toast?

Cucumber, Fish, Green Leaves, Mayo, Smoked Trout Ribbons, Sourdough Bread

How many calories does Cucumber & Trout Toast have?

573.1 calories

How much fat content does Cucumber & Trout Toast have?

grams

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