A fluffy Portuguese roll is toasted until golden, then stacked with juicy sirloin slices smothered in a delicious prego sauce and caramelised onion. Sided with a green leaf, pickled cucumber & tomato salad with crumbles of creamy feta.
Beef Steak Prego
Beef Steak Prego
with a Portuguese roll & a fresh salad
Hands on Time: 25 - 30 minutes
Overall Time: 30 - 35 minutes
Ingredients:
- Beef
- Cucumber
- Danish-style Feta
- Free-Range Beef Sirloin
- Green Leaves
- Onion
- Onions
- Portuguese Roll
- Portuguese Rolls
- Prego Sauce
- Red Wine Vinegar
- Tomato
- Tomatoes
From your kitchen:
- Oil (cooking, olive or coconut)
- Salt & Pepper
- Water
- Sugar/Sweetener/Honey
- Paper Towel
- Butter
Frequently Asked Questions
What is the preparation time for Beef Steak Prego?
The preparation time for Beef Steak Prego with a Portuguese roll & a fresh salad is between 25 and 30 minutes.
What is the total time required to make Beef Steak Prego with a Portuguese roll & a fresh salad?
The total time required to make Beef Steak Prego with a Portuguese roll & a fresh salad is between 30 and 35 minutes.
How many servings does Beef Steak Prego provide?
4 servings
What are the main ingredients in Beef Steak Prego?
Beef, Cucumber, Danish-style Feta, Free-Range Beef Sirloin, Green Leaves, Onion, Onions, Portuguese Roll, Portuguese Rolls, Prego Sauce, Red Wine Vinegar, Tomato, Tomatoes
What is the nutritional information of Beef Steak Prego?
Calories: 491, Carbs: 19 grams, Fat: grams, Protein: 41.4 grams, Sugar: 11.1 grams, Salt: 639 grams
How do I prepare Beef Steak Prego?
: : : : : :
What should be prepared from my kitchen to make Beef Steak Prego?
Beef, Cucumber, Danish-style Feta, Free-Range Beef Sirloin, Green Leaves, Onion, Onions, Portuguese Roll, Portuguese Rolls, Prego Sauce, Red Wine Vinegar, Tomato, Tomatoes
How many calories does Beef Steak Prego have?
491 calories
How much fat content does Beef Steak Prego have?
grams