Spoil yourself tonight with a simple cook in the kitchen yet a delicious meal at the dinner table, Chef. The crispiest skinny potato fries share a plate with flavourful beef strips. Drizzle over zesty mayo, sprinkle over fresh parsley, and grab your knife and fork!
Beef Strips & Chip Basket
Beef Strips & Chip Basket
with a lemony mayo & fresh parsley
Hands on Time: 20 - 35 minutes
Overall Time: 40 - 55 minutes
Ingredients:
From your kitchen:
- Oil (cooking, olive or coconut)
- Salt & Pepper
- Water
- Paper Towel
- Butter
FRIES
Preheat the oven to 200°C. Spread the Potato fries on a roasting tray. Coat generously in oil and season. Roast in the hot oven until crispy, 30-35 minutes (shifting halfway).
Beef STRIPS
When the fries have 3-5 minutes to go, place a pan over high heat with a drizzle of oil. Pat the Beef strips dry with paper towel. When hot, sear the beef until browned, 30-60 seconds (shifting occasionally). In the final 30 seconds, baste with a knob of butter and the NOMU rub. Remove from the pan, reserving any pan juices, and season.
JUST BEFORE SERVING
In a small bowl combine the Mayo, the lemon juice (to taste), and a splash of water.
TIME TO EAT
Plate up the fries, side with Beef strips and all the pan juices. Drizzle the mayo over the fries and garnish with the chopped parsley.
FRIES
Preheat the oven to 200°C. Spread the Potato fries on a roasting tray. Coat generously in oil and season. Roast in the hot oven until crispy, 30-35 minutes (shifting halfway).
Beef STRIPS
When the fries have 3-5 minutes to go, place a pan over high heat with a drizzle of oil. Pat the Beef strips dry with paper towel. When hot, sear the beef until browned, 30-60 seconds (shifting occasionally). In the final 30 seconds, baste with a knob of butter and the NOMU rub. Remove from the pan, reserving any pan juices, and season.
JUST BEFORE SERVING
In a small bowl combine the Mayo, the lemon juice (to taste), and a splash of water.
TIME TO EAT
Plate up the fries, side with Beef strips and all the pan juices. Drizzle the mayo over the fries and garnish with the chopped parsley.
FRIES
Preheat the oven to 200°C. Spread the Potato fries on a roasting tray. Coat generously in oil and season. Roast in the hot oven until crispy, 35-40 minutes (shifting halfway).
Beef STRIPS
When the fries have 3-5 minutes to go, place a pan over high heat with a drizzle of oil. Pat the Beef strips dry with paper towel. When hot, sear the beef until browned, 30-60 seconds (shifting occasionally). In the final 30 seconds, baste with a knob of butter and the NOMU rub. Remove from the pan, reserving any pan juices, and season.
JUST BEFORE SERVING
In a small bowl combine the Mayo, the lemon juice (to taste), and a splash of water.
TIME TO EAT
Plate up the fries, side with Beef strips and all the pan juices. Drizzle the mayo over the fries and garnish with the chopped parsley.
FRIES
Preheat the oven to 200°C. Spread the Potato fries on a roasting tray. Coat generously in oil and season. Roast in the hot oven until crispy, 35-40 minutes (shifting halfway).
Beef STRIPS
When the fries have 3-5 minutes to go, place a pan over high heat with a drizzle of oil. Pat the Beef strips dry with paper towel. When hot, sear the beef until browned, 30-60 seconds (shifting occasionally). In the final 30 seconds, baste with a knob of butter and the NOMU rub. Remove from the pan, reserving any pan juices, and season.
JUST BEFORE SERVING
In a small bowl combine the Mayo, the lemon juice (to taste), and a splash of water.
TIME TO EAT
Plate up the fries, side with Beef strips and all the pan juices. Drizzle the mayo over the fries and garnish with the chopped parsley.
Frequently Asked Questions
What is the preparation time for Beef Strips & Chip Basket?
The preparation time for Beef Strips & Chip Basket with a lemony mayo & fresh parsley is between 20 and 35 minutes.
What is the total time required to make Beef Strips & Chip Basket with a lemony mayo & fresh parsley?
The total time required to make Beef Strips & Chip Basket with a lemony mayo & fresh parsley is between 40 and 55 minutes.
How many servings does Beef Strips & Chip Basket provide?
4 servings
What are the main ingredients in Beef Strips & Chip Basket?
Beef, Beef Strips, Fresh Parsley, Lemon Juice, Mayo, NOMU Roast Rub, Potato
What is the nutritional information of Beef Strips & Chip Basket?
Calories: 64, Carbs: 77 grams, Fat: grams, Protein: 46.6 grams, Sugar: 6.8 grams, Salt: 764 grams
How do I prepare Beef Strips & Chip Basket?
TIME TO EAT: Plate up the fries, side with beef strips and all the pan juices. Drizzle the mayo over the fries and garnish with the chopped parsley. JUST BEFORE SERVING: In a small bowl combine the mayo, the lemon juice (to taste), and a splash of water. BEEF STRIPS: When the fries have 3-5 minutes to go, place a pan over high heat with a drizzle of oil. Pat the beef strips dry with paper towel. When hot, sear the beef until browned, 30-60 seconds (shifting occasionally). In the final 30 seconds, baste with a knob of butter and the NOMU rub. Remove from the pan, reserving any pan juices, and season. FRIES: Preheat the oven to 200°C. Spread the potato fries on a roasting tray. Coat generously in oil and season. Roast in the hot oven until crispy, 30-35 minutes (shifting halfway).
What should be prepared from my kitchen to make Beef Strips & Chip Basket?
Beef, Beef Strips, Fresh Parsley, Lemon Juice, Mayo, NOMU Roast Rub, Potato
How many calories does Beef Strips & Chip Basket have?
64 calories
How much fat content does Beef Strips & Chip Basket have?
grams
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