Caprese-style Biltong Bowl

An Italian favourite and South African staple combine for a sensational salad of diced tomato, fresh greens, crunchy croutons, salty slivers of biltong, peppery basil, and cubes of creamy mozzarella. Drizzled with a Pesto Princess Basil Pesto dressing.

Caprese-style Biltong Bowl

with crunchy croutons & basil pesto

4.9

Hands on Time: 8 - 10 minutes

Overall Time: 8 - 10 minutes

Ingredients:

From your kitchen:

  • Salt & Pepper
  • Water
Photo of Caprese-style Biltong Bowl
  1. SEXY SALAD

    In a bowl, add the shredded Salad Leaves, the diced Tomato, the mozzarella cubes and biltong.

  2. PESTO, AND PRESTO!

    In a small bowl, loosen the pesto with warm water until drizzling consistency. Drizzle the pesto over the loaded salad and scatter over the Croutons. Top with the chopped Fresh Basil and dig in, Chef!

  1. SEXY SALAD

    In a bowl, add the shredded Salad Leaves, the diced Tomato wedges, the mozzarella cubes and biltong.

  2. PESTO, AND PRESTO!

    In a small bowl, loosen the pesto with warm water until drizzling consistency. Drizzle the pesto over the loaded salad and scatter over the Croutons. Top with the chopped Fresh Basil and dig in, Chef!

  1. SEXY SALAD

    In a bowl, add the shredded Salad Leaves, the diced Tomato wedges, the mozzarella cubes and biltong.

  2. PESTO, AND PRESTO!

    In a small bowl, loosen the pesto with warm water until drizzling consistency. Drizzle the pesto over the loaded salad and scatter over the Croutons. Top with the chopped Fresh Basil and dig in, Chef!

  1. SEXY SALAD

    In a bowl, add the shredded Salad Leaves, the diced Tomato wedges, the mozzarella cubes and biltong.

  2. PESTO, AND PRESTO!

    In a small bowl, loosen the pesto with warm water until drizzling consistency. Drizzle the pesto over the loaded salad and scatter over the Croutons. Top with the chopped Fresh Basil and dig in, Chef!

Frequently Asked Questions

What is the preparation time for Caprese-style Biltong Bowl?

The preparation time for Caprese-style Biltong Bowl with crunchy croutons & basil pesto is between 8 and 10 minutes.

What is the total time required to make Caprese-style Biltong Bowl with crunchy croutons & basil pesto?

The total time required to make Caprese-style Biltong Bowl with crunchy croutons & basil pesto is between 8 and 10 minutes.

How many servings does Caprese-style Biltong Bowl provide?

4 servings

What are the main ingredients in Caprese-style Biltong Bowl?

Beef Biltong, Croutons, Fresh Basil, Mozzarella Cheese, Pesto Princess Basil Pesto, Salad Leaves, Tomato, Tomatoes

What is the nutritional information of Caprese-style Biltong Bowl?

Calories: 483, Carbs: 20 grams, Fat: grams, Protein: 41.6 grams, Sugar: 4.6 grams, Salt: 1214.9 grams

How do I prepare Caprese-style Biltong Bowl?

PESTO, AND PRESTO!: In a small bowl, loosen the pesto with warm water until drizzling consistency. Drizzle the pesto over the loaded salad and scatter over the croutons. Top with the chopped fresh basil and dig in, Chef! SEXY SALAD: In a bowl, add the shredded salad leaves, the diced tomato wedges, the mozzarella cubes and biltong.

What should be prepared from my kitchen to make Caprese-style Biltong Bowl?

Beef Biltong, Croutons, Fresh Basil, Mozzarella Cheese, Pesto Princess Basil Pesto, Salad Leaves, Tomato, Tomatoes

How many calories does Caprese-style Biltong Bowl have?

483 calories

How much fat content does Caprese-style Biltong Bowl have?

grams

Woolies Products in this dish

Photo of Exotic Tomato Selection 500 g

Exotic Tomato Selection 500 G

Photo of Fresh Basil 30 g

Fresh Basil 30 G

Photo of Exotic Tomato Mix 600 g

Exotic Tomato Mix 600 G

Photo of Fresh Basil 80 g

Fresh Basil 80 G

Photo of Organic Italian Tomato Purèe 690 ml

Organic Italian Tomato Purèe 690 Ml

Photo of Roma Tomatoes 4 pk

Roma Tomatoes 4 Pk

Photo of Organic Italian Whole Peeled Tomatoes 400 g

Organic Italian Whole Peeled Tomatoes 400 G

Photo of Sardines in Tomato Sauce 120 g

Sardines In Tomato Sauce 120 G

Photo of Mediterranean Tomatoes Min 500 g

Mediterranean Tomatoes Min 500 G

Photo of Mackerel Fillets in Tomato Sauce 125 g

Mackerel Fillets In Tomato Sauce 125 G

Photo of Tomato Paste 70 g

Tomato Paste 70 G

Photo of Rosa Tomatoes 600 g

Rosa Tomatoes 600 G

Photo of Organic Lentils in Tomato Brine 400 g

Organic Lentils In Tomato Brine 400 G

Photo of Diced Tomatoes 400 g

Diced Tomatoes 400 G

Photo of Slicing Tomatoes 4 pk

Slicing Tomatoes 4 Pk

Photo of Roma Tomatoes 800 g

Roma Tomatoes 800 G

Photo of Tomato Puree in Tub 240 g

Tomato Puree In Tub 240 G

Photo of Lucky Star Pilchards in Tomato Sauce 400 g

Lucky Star Pilchards In Tomato Sauce 400 G

Photo of Cherry Tomatoes 200 g

Cherry Tomatoes 200 G

Photo of Snacking Tomatoes 175 g

Snacking Tomatoes 175 G

Photo of Mini Rosa Tomatoes 200 g

Mini Rosa Tomatoes 200 G

Photo of Tomato Paste 140 g

Tomato Paste 140 G

Photo of Rosa Tomatoes 200 g

Rosa Tomatoes 200 G

Photo of Slicing Tomatoes 8 pk

Slicing Tomatoes 8 Pk

Photo of Roma Tomatoes 1.5 kg

Roma Tomatoes 1.5 Kg

Views: 368