Chicken Mayo Bagel

Feel like broadening your food knowledge with a bit of bagel trivia, Chef? Bagels are the only bread that’s boiled before being baked! Today your lunch will feature this unique vessel with shredded smoked chicken breast & tango mayo, with fresh greens for balance.

Chicken Mayo Bagel

with fresh green leaves

Hands on Time: 5 - 5 minutes

Overall Time: 5 - 5 minutes

Ingredients:

  • Green Leaves
  • Kleinskys Everything Bagel
  • Kleinskys Everything Bagels
  • Smoked Chicken Breast
  • Smoked Chicken Breasts
  • Tangy Mayo Sachet
  • Tangy Mayo Sachets

From your kitchen:

  • Salt & Pepper
  • Water
Photo of Chicken Mayo Bagel
  1. BEGIN YOUR BAGEL

    Heat the bagel halves in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling.

  2. MMMAYO

    In a bowl, combine the shredded chicken with the mayo.

  3. AND… DONE!

    Top the bottom half of the heated bagel with the shredded leaves and the chicken mayo mixture. Close up and enjoy, Chef!

  • Kleinskys Everything Bagel - 1

  • Smoked Chicken Breast - 1

  • Tangy Mayo Sachet - 1

  • Green Leaves - 10g

  1. BEGIN YOUR BAGEL

    Heat the bagel halves in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling.

  2. MMMAYO

    In a bowl, combine the shredded chicken with the mayo.

  3. AND… DONE!

    Top the bottom halves of the heated bagels with the shredded leaves and the chicken mayo mixture. Close up and enjoy, Chef!

  • Green Leaves - 20g

  • Tangy Mayo Sachets - 2

  • Smoked Chicken Breasts - 2

  • Kleinskys Everything Bagels - 2

  1. BEGIN YOUR BAGEL

    Heat the bagel halves in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling.

  2. MMMAYO

    In a bowl, combine the shredded chicken with the mayo.

  3. AND… DONE!

    Top the bottom halves of the heated bagels with the shredded leaves and the chicken mayo mixture. Close up and enjoy, Chef!

  • Green Leaves - 30g

  • Tangy Mayo Sachets - 3

  • Smoked Chicken Breasts - 3

  • Kleinskys Everything Bagels - 3

  1. BEGIN YOUR BAGEL

    Heat the bagel halves in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling.

  2. MMMAYO

    In a bowl, combine the shredded chicken with the mayo.

  3. AND… DONE!

    Top the bottom halves of the heated bagels with the shredded leaves and the chicken mayo mixture. Close up and enjoy, Chef!

  • Green Leaves - 40g

  • Tangy Mayo Sachets - 4

  • Smoked Chicken Breasts - 4

  • Kleinskys Everything Bagels - 4

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