It’s easy to look sophisticated at work with a French pastry & pastrami lunch, Chef! A warm croissant is filled with tangy tomato slices, beef pastrami, & a Pesto Princess Red Pepper Pesto & sour cream smear.
Creamy Red Pepper Pesto Beef Croissant
Creamy Red Pepper Pesto Beef Croissant
with tomato slices
Hands on Time: 5 - 8 minutes
Overall Time: 5 - 8 minutes
Ingredients:
From your kitchen:
- Salt & Pepper
- Water
WARM Croissant
Heat the Croissant in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
PERFECT PASTRAMI LUNCH
Spread the creamy pesto over the inside of the bottom half of the Croissant. Top with the tomato slices, and the sliced pastrami. Close up and enjoy!
WARM Croissant
Heat the Croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
PERFECT PASTRAMI LUNCH
Spread the creamy pesto over the inside of the bottom half of the Croissants. Top with the tomato slices, and the sliced pastrami. Close up and enjoy!
Croissants - 2
Creamy Pesto - 60ml
Tomato - 1
Sliced Beef Pastrami - 2 packs
WARM Croissant
Heat the Croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
PERFECT PASTRAMI LUNCH
Spread the creamy pesto over the inside of the bottom half of the Croissants. Top with the tomato slices, and the sliced pastrami. Close up and enjoy!
Croissants - 3
Creamy Pesto - 90ml
Tomatoes - 2
Sliced Beef Pastrami - 3 packs
WARM Croissant
Heat the Croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
PERFECT PASTRAMI LUNCH
Spread the creamy pesto over the inside of the bottom half of the Croissants. Top with the tomato slices, and the sliced pastrami. Close up and enjoy!
Croissants - 4
Creamy Pesto - 120ml
Tomatoes - 2
Sliced Beef Pastrami - 4 packs
Frequently Asked Questions
What is the preparation time for Creamy Red Pepper Pesto Beef Croissant?
The preparation time for Creamy Red Pepper Pesto Beef Croissant with tomato slices is between 5 and 8 minutes.
What is the total time required to make Creamy Red Pepper Pesto Beef Croissant with tomato slices?
The total time required to make Creamy Red Pepper Pesto Beef Croissant with tomato slices is between 5 and 8 minutes.
How many servings does Creamy Red Pepper Pesto Beef Croissant provide?
4 servings
What are the main ingredients in Creamy Red Pepper Pesto Beef Croissant?
Creamy Pesto, Croissant, Croissants, Sliced Beef Pastrami, Tomato, Tomatoes
What is the nutritional information of Creamy Red Pepper Pesto Beef Croissant?
Calories: 652, Carbs: 61 grams, Fat: grams, Protein: 23.1 grams, Sugar: 17.8 grams, Salt: 1131.2 grams
How do I prepare Creamy Red Pepper Pesto Beef Croissant?
PERFECT PASTRAMI LUNCH: Spread the creamy pesto over the inside of the bottom half of the croissants. Top with the tomato slices, and the sliced pastrami. Close up and enjoy! WARM CROISSANT: Heat the croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
What should be prepared from my kitchen to make Creamy Red Pepper Pesto Beef Croissant?
Creamy Pesto, Croissant, Croissants, Sliced Beef Pastrami, Tomato, Tomatoes
How many calories does Creamy Red Pepper Pesto Beef Croissant have?
652 calories
How much fat content does Creamy Red Pepper Pesto Beef Croissant have?
grams
Woolies Products in this dish
