Welcome to the sophisticated version of a cheese & tomato sarmie, Chef! Warm sourdough slices are topped with cream cheese, tangy sun-dried tomato, drizzles of rich balsamic vinegar, & fresh greens. Garnished with some chilli flakes.
Creamy Sun-dried Tomato Toast
Creamy Sun-dried Tomato Toast
with balsamic reduction
Hands on Time: 5 - 15 minutes
Overall Time: 5 - 15 minutes
Ingredients:
From your kitchen:
- Seasoning (salt & pepper)
- Water
TASTY TOAST
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
OPEN SANDWICH
Smear the toasted bread with the cream cheese. Top with the leaves and the sun-dried tomatoes. Drizzle over the balsamic reduction (to taste) and finish off with the chilli flakes (to taste). Enjoy, Chef!
Sourdough Bread - 2 slices
Cream Cheese - 50ml
Green Leaves - 10g
Sun-dried Tomatoes - 50g
Balsamic Reduction - 15ml
Dried Chilli Flakes - 2,5ml
TASTY TOAST
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
OPEN SANDWICH
Smear the toasted bread with the cream cheese. Top with the leaves and the sun-dried tomatoes. Drizzle over the balsamic reduction (to taste) and finish off with the chilli flakes (to taste). Enjoy, Chef!
Sourdough Bread - 4 slices
Cream Cheese - 100ml
Green Leaves - 20g
Sun-dried Tomatoes - 100g
Balsamic Reduction - 30ml
Dried Chilli Flakes - 5ml
TASTY TOAST
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
OPEN SANDWICH
Smear the toasted bread with the cream cheese. Top with the leaves and the sun-dried tomatoes. Drizzle over the balsamic reduction (to taste) and finish off with the chilli flakes (to taste). Enjoy, Chef!
Sourdough Bread - 6 slices
Cream Cheese - 150ml
Green Leaves - 30g
Sun-dried Tomatoes - 150g
Balsamic Reduction - 45ml
Dried Chilli Flakes - 7,5ml
TASTY TOAST
Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
OPEN SANDWICH
Smear the toasted bread with the cream cheese. Top with the leaves and the sun-dried tomatoes. Drizzle over the balsamic reduction (to taste) and finish off with the chilli flakes (to taste). Enjoy, Chef!
Sourdough Bread - 8 slices
Cream Cheese - 200ml
Green Leaves - 40g
Sun-dried Tomatoes - 200g
Balsamic Reduction - 60ml
Dried Chilli Flakes - 10ml
Frequently Asked Questions
What is the preparation time for Creamy Sun-dried Tomato Toast?
The preparation time for Creamy Sun-dried Tomato Toast with balsamic reduction is between 5 and 15 minutes.
What is the total time required to make Creamy Sun-dried Tomato Toast with balsamic reduction?
The total time required to make Creamy Sun-dried Tomato Toast with balsamic reduction is between 5 and 15 minutes.
How many servings does Creamy Sun-dried Tomato Toast provide?
4 servings
What are the main ingredients in Creamy Sun-dried Tomato Toast?
Balsamic Reduction, Cream Cheese, Dried Chilli Flakes, Green Leaves, Sourdough Bread, Sun-Dried Tomatoes
What is the nutritional information of Creamy Sun-dried Tomato Toast?
Calories: 617, Carbs: 93 grams, Fat: grams, Protein: 17.5 grams, Sugar: 29.3 grams, Salt: 1014.1 grams
How do I prepare Creamy Sun-dried Tomato Toast?
OPEN SANDWICH: Smear the toasted bread with the cream cheese. Top with the leaves and the sun-dried tomatoes. Drizzle over the balsamic reduction (to taste) and finish off with the chilli flakes (to taste). Enjoy, Chef! TASTY TOAST: Toast the bread in a toaster. Alternatively, heat in a microwave until softened, 15 seconds. Allow to cool slightly before assembling.
What should be prepared from my kitchen to make Creamy Sun-dried Tomato Toast?
Balsamic Reduction, Cream Cheese, Dried Chilli Flakes, Green Leaves, Sourdough Bread, Sun-Dried Tomatoes
How many calories does Creamy Sun-dried Tomato Toast have?
617 calories
How much fat content does Creamy Sun-dried Tomato Toast have?
grams
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