Harissa Mayo & Chickpea Salad

Take a mental break from the day’s hustle and bustle by transporting your mind to Morocco for lunch. Chickpeas, corn, tomato, cucumber & greens are drizzled with a mouthwatering harissa mayo for a simple yet sophisticated meal.

Harissa Mayo & Chickpea Salad

with spring onion, corn & harissa mayo

Hands on Time: 0 - 10 minutes

Overall Time: 0 - 15 minutes

Ingredients:

From your kitchen:

  • Seasoning (Salt & Pepper)
  • Water
Photo of Harissa Mayo & Chickpea Salad
  1. WARM THE Corn

    Boil the kettle. Submerge the Corn in salted boiling water until plumped up, 3-4 minutes. Drain and set aside.

  2. FANCY MAYO

    In a small bowl, loosen the harissa mayo with water in 5ml increments until drizzling consistency and season.

  3. COMBINE AND ENJOY

    In a bowl, combine the Chickpeas, tomato, cucumber, spring onion, corn, and salad leaves. Drizzle over the loosened harissa mayo and season.

  1. WARM THE Corn

    Boil the kettle. Submerge the Corn in salted boiling water until plumped up, 3-4 minutes. Drain and set aside.

  2. FANCY MAYO

    In a small bowl, loosen the harissa mayo with water in 5ml increments until drizzling consistency and season.

  3. COMBINE AND ENJOY

    In a bowl, combine the Chickpeas, tomato, cucumber, spring onion, corn, and salad leaves. Drizzle over the loosened harissa mayo and season.

  1. WARM THE Corn

    Boil the kettle. Submerge the Corn in salted boiling water until plumped up, 3-4 minutes. Drain and set aside.

  2. FANCY MAYO

    In a small bowl, loosen the harissa mayo with water in 5ml increments until drizzling consistency and season.

  3. COMBINE AND ENJOY

    In a bowl, combine the Chickpeas, tomato, cucumber, spring onion, corn, and salad leaves. Drizzle over the loosened harissa mayo and season.

  1. WARM THE Corn

    Boil the kettle. Submerge the Corn in salted boiling water until plumped up, 3-4 minutes. Drain and set aside.

  2. FANCY MAYO

    In a small bowl, loosen the harissa mayo with water in 5ml increments until drizzling consistency and season.

  3. COMBINE AND ENJOY

    In a bowl, combine the Chickpeas, tomato, cucumber, spring onion, corn, and salad leaves. Drizzle over the loosened harissa mayo and season.

Frequently Asked Questions

What is the preparation time for Harissa Mayo & Chickpea Salad?

The preparation time for Harissa Mayo & Chickpea Salad with spring onion, corn & harissa mayo is between 0 and 10 minutes.

What is the total time required to make Harissa Mayo & Chickpea Salad with spring onion, corn & harissa mayo?

The total time required to make Harissa Mayo & Chickpea Salad with spring onion, corn & harissa mayo is between 0 and 15 minutes.

How many servings does Harissa Mayo & Chickpea Salad provide?

4 servings

What are the main ingredients in Harissa Mayo & Chickpea Salad?

Chickpeas, Corn, Cucumber, Harissa Mayo, Salad Leaves, Spring Onion/s, Spring Onions, Tomato/es, Tomatoes

What is the nutritional information of Harissa Mayo & Chickpea Salad?

Calories: 497, Carbs: 47 grams, Fat: grams, Protein: 14.9 grams, Sugar: 14.4 grams, Salt: 449.2 grams

How do I prepare Harissa Mayo & Chickpea Salad?

COMBINE AND ENJOY: In a bowl, combine the chickpeas, tomato, cucumber, spring onion, corn, and salad leaves. Drizzle over the loosened harissa mayo and season. FANCY MAYO: In a small bowl, loosen the harissa mayo with water in 5ml increments until drizzling consistency and season. WARM THE CORN: Boil the kettle. Submerge the corn in salted boiling water until plumped up, 3-4 minutes. Drain and set aside.

What should be prepared from my kitchen to make Harissa Mayo & Chickpea Salad?

Chickpeas, Corn, Cucumber, Harissa Mayo, Salad Leaves, Spring Onion/s, Spring Onions, Tomato/es, Tomatoes

How many calories does Harissa Mayo & Chickpea Salad have?

497 calories

How much fat content does Harissa Mayo & Chickpea Salad have?

grams

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