Hoisin Beef Noodles

Name: Hoisin Beef Noodles
Prep time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: Beef; Beef Mince; Cabbage; Carrot; Egg Noodles; Hoisin Dressing; Onion; Onions; White Sesame Seeds

With this hoisin beef stir-fry recipe, you will make a stir at the dinner table after you fry these ingredients, Chef! An umami-rich hoisin dressing coats juicy beef mince, al dente egg noodles, silky onion, with cabbage & carrot. Set the table, grab the chopsticks, and have a memorable night in.

Hoisin Beef Noodles

with egg noodles & toasted sesame seeds

4.7

32 reviews

Hands on Time: 15 - 30 minutes

Overall Time: 25 - 40 minutes

Download the Recipe for 2

Ingredients:

From your kitchen:

Oil (cooking, olive or coconut)
Salt & Pepper
Water

Serves 1

Egg Noodles
Bring a pot of salted water to a boil for the noodles. Cook the noodles until al dente, 7-8 minutes. Drain and rinse in cold water.
SESAME SEEDS
Place the sesame seeds in a pan over medium heat. Toast until they pop, 2-3 minutes (shifting occasionally). Remove from the pan and set aside.
STIR-FRY
Place a pan over medium heat with a drizzle of oil. When hot, fry the sliced Onion until soft, 3-4 minutes (shifting occasionally). Add the mince and work quickly to break it up as it starts to cook. Fry until browned, 3-4 minutes (shifting occasionally). Add the sliced Cabbage and the Carrot matchsticks. Fry until slightly softened but still crunchy, 3-4 minutes (shifting occasionally). Add the Hoisin Dressing, the cooked noodles and 50ml of water. Remove from the heat and season.
PLATE UP
Plate up the hoisin Beef/" title="View all our recipes with Beef at eCook">Beef noodles and garnish with the toasted sesame seeds. Enjoy, Chef!

Egg Noodles - 1 cake
White Sesame Seeds - 5ml
Onion - 1
Beef/" title="View all our recipes with Beef at eCook">Beef/beef-mince/" title="View all our recipes with Beef Mince at eCook">Beef Mince - 150g
Cabbage - 100g
Carrot - 120g
Hoisin Dressing - 50ml

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Serves 2

Egg Noodles
Bring a pot of salted water to a boil for the noodles. Cook the noodles until al dente, 7-8 minutes. Drain and rinse in cold water.
SESAME SEEDS
Place the sesame seeds in a pan over medium heat. Toast until they pop, 2-3 minutes (shifting occasionally). Remove from the pan and set aside.
STIR-FRY
Place a pan over medium heat with a drizzle of oil. When hot, fry the sliced Onion until soft, 3-4 minutes (shifting occasionally). Add the mince and work quickly to break it up as it starts to cook. Fry until browned, 4-5 minutes (shifting occasionally). Add the sliced Cabbage and the Carrot matchsticks. Fry until slightly softened but still crunchy, 3-4 minutes (shifting occasionally). Add the Hoisin Dressing, the cooked noodles and 100ml of water. Remove from the heat and season.
PLATE UP
Plate up the hoisin Beef/" title="View all our recipes with Beef at eCook">Beef noodles and garnish with the toasted sesame seeds. Enjoy, Chef!

Egg Noodles - 2 cakes
White Sesame Seeds - 10ml
Onion - 1
Beef/" title="View all our recipes with Beef at eCook">Beef/beef-mince/" title="View all our recipes with Beef Mince at eCook">Beef Mince - 300g
Cabbage - 100g
Carrot - 120g
Hoisin Dressing - 100ml

Download the Recipe

Serves 3

Egg Noodles
Bring a pot of salted water to a boil for the noodles. Cook the noodles until al dente, 7-8 minutes. Drain and rinse in cold water.
SESAME SEEDS
Place the sesame seeds in a pan over medium heat. Toast until they pop, 2-3 minutes (shifting occasionally). Remove from the pan and set aside.
STIR-FRY
Place a pan over medium heat with a drizzle of oil. When hot, fry the sliced Onion until soft, 4-5 minutes (shifting occasionally). Add the mince and work quickly to break it up as it starts to cook. Fry until browned, 4-5 minutes (shifting occasionally). Add the sliced Cabbage and the Carrot matchsticks. Fry until slightly softened but still crunchy, 4-5 minutes (shifting occasionally). Add the Hoisin Dressing, the cooked noodles and 150ml of water. Remove from the heat and season.
PLATE UP
Plate up the hoisin Beef/" title="View all our recipes with Beef at eCook">Beef noodles and garnish with the toasted sesame seeds. Enjoy, Chef!

Egg Noodles - 3 cakes
White Sesame Seeds - 15ml
Onions - 2
Beef/" title="View all our recipes with Beef at eCook">Beef/beef-mince/" title="View all our recipes with Beef Mince at eCook">Beef Mince - 450g
Cabbage - 200g
Carrot - 240g
Hoisin Dressing - 150ml

Download the Recipe

Serves 4

Egg Noodles
Bring a pot of salted water to a boil for the noodles. Cook the noodles until al dente, 7-8 minutes. Drain and rinse in cold water.
SESAME SEEDS
Place the sesame seeds in a pan over medium heat. Toast until they pop, 2-3 minutes (shifting occasionally). Remove from the pan and set aside.
STIR-FRY
Place a pan over medium heat with a drizzle of oil. When hot, fry the sliced Onion until soft, 4-5 minutes (shifting occasionally). Add the mince and work quickly to break it up as it starts to cook. Fry until browned, 5-6 minutes (shifting occasionally). Add the sliced Cabbage and the Carrot matchsticks. Fry until slightly softened but still crunchy, 4-5 minutes (shifting occasionally). Add the Hoisin Dressing, the cooked noodles and 200ml of water. Remove from the heat and season.
PLATE UP
Plate up the hoisin Beef/" title="View all our recipes with Beef at eCook">Beef noodles and garnish with the toasted sesame seeds. Enjoy, Chef!

Egg Noodles - 4 cakes
White Sesame Seeds - 20ml
Onions - 2
Beef/" title="View all our recipes with Beef at eCook">Beef/beef-mince/" title="View all our recipes with Beef Mince at eCook">Beef Mince - 600g
Cabbage - 200g
Carrot - 240g
Hoisin Dressing - 200ml

Download the Recipe

Frequently Asked Questions

What is the preparation time for Hoisin Beef Noodles?

The preparation time for Hoisin Beef Noodles with egg noodles & toasted sesame seeds is between 15 and 30 minutes.

What is the total time required to make Hoisin Beef Noodles with egg noodles & toasted sesame seeds?

The total time required to make Hoisin Beef Noodles with egg noodles & toasted sesame seeds is between 25 and 40 minutes.

How many servings does Hoisin Beef Noodles provide?

4 servings

What are the main ingredients in Hoisin Beef Noodles?

Beef, Beef Mince, Cabbage, Carrot, Egg Noodles, Hoisin Dressing, Onion, Onions, White Sesame Seeds

What is the nutritional information of Hoisin Beef Noodles?

Calories: 894, Carbs: 100 grams, Fat: grams, Protein: 39 grams, Sugar: 38.8 grams, Salt: 254 grams

How do I prepare Hoisin Beef Noodles?

STIR-FRY: Place a pan over medium heat with a drizzle of oil. When hot, fry the sliced onion until soft, 3-4 minutes (shifting occasionally). Add the mince and work quickly to break it up as it starts to cook. Fry until browned, 4-5 minutes (shifting occasionally). Add the sliced cabbage and the carrot matchsticks. Fry until slightly softened but still crunchy, 3-4 minutes (shifting occasionally). Add the hoisin dressing, the cooked noodles and 100ml of water. Remove from the heat and season. PLATE UP: Plate up the hoisin beef noodles and garnish with the toasted sesame seeds. Enjoy, Chef! SESAME SEEDS: Place the sesame seeds in a pan over medium heat. Toast until they pop, 2-3 minutes (shifting occasionally). Remove from the pan and set aside. EGG NOODLES: Bring a pot of salted water to a boil for the noodles. Cook the noodles until al dente, 7-8 minutes. Drain and rinse in cold water.