Beef rump steak is seared to perfection and given a classic Italian makeover. The beef is basted in a delicious wine & tomato passata sauce and garnished with a gremolata made from fresh parsley, lemon zest & garlic. Served with roasted butternut and a salad of baby tomatoes, olives, and feta tossed in a lemon vinaigrette.
Italian-style Steak with Gremolata
Italian-style Steak with Gremolata
with roasted butternut & a baby tomato salad
Hands on Time: 25 - 40 minutes
Overall Time: 40 - 55 minutes
Ingredients:
- Baby Tomatoes
- Beef
- Butternut
- Danish-style Feta
- Free-range Beef Rump Steak
- Fresh Oregano
- Fresh Parsley
- Garlic Clove
- Garlic Cloves
- Lemon
- Lemons
- Pitted Kalamata Olives
- Red Onion
- Red Onions
- Tomato Passata
- White Wine
From your kitchen:
- Oil (cooking, olive or coconut)
- Salt & Pepper
- Water
- Sugar/Sweetener/Honey
- Paper Towel
Frequently Asked Questions
What is the preparation time for Italian-style Steak with Gremolata?
The preparation time for Italian-style Steak with Gremolata with roasted butternut & a baby tomato salad is between 25 and 40 minutes.
What is the total time required to make Italian-style Steak with Gremolata with roasted butternut & a baby tomato salad?
The total time required to make Italian-style Steak with Gremolata with roasted butternut & a baby tomato salad is between 40 and 55 minutes.
How many servings does Italian-style Steak with Gremolata provide?
2 servings
What are the main ingredients in Italian-style Steak with Gremolata?
Baby Tomatoes, Beef, Butternut, Danish-style Feta, Free-range Beef Rump Steak, Fresh Oregano, Fresh Parsley, Garlic Clove, Garlic Cloves, Lemon, Lemons, Pitted Kalamata Olives, Red Onion, Red Onions, Tomato Passata, White Wine
What is the nutritional information of Italian-style Steak with Gremolata?
Calories: 709, Carbs: 54 grams, Fat: grams, Protein: 47 grams, Sugar: 16.6 grams, Salt: 717 grams
How do I prepare Italian-style Steak with Gremolata?
What should be prepared from my kitchen to make Italian-style Steak with Gremolata?
Baby Tomatoes, Beef, Butternut, Danish-style Feta, Free-range Beef Rump Steak, Fresh Oregano, Fresh Parsley, Garlic Clove, Garlic Cloves, Lemon, Lemons, Pitted Kalamata Olives, Red Onion, Red Onions, Tomato Passata, White Wine
How many calories does Italian-style Steak with Gremolata have?
709 calories
How much fat content does Italian-style Steak with Gremolata have?
grams
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