Ostrich Tacos De Birria
We’re taking you on a journey to Mexico with our rich and flavourful tacos de birria-inspired dinner. Sided with a zesty salsa, coriander and a squeeze of fresh lime. These are the most famous tacos for a reason!
We’re taking you on a journey to Mexico with our rich and flavourful tacos de birria-inspired dinner. Sided with a zesty salsa, coriander and a squeeze of fresh lime. These are the most famous tacos for a reason!
Get that smooth, aromatic butter chicken curry experience you’ve been craving… Thickened with coconut cream, loaded with spinach, flecked with fresh mint, and paired with nourishing brown basmati rice.
Sensuously smoked trout fish cakes lathered in a sweet-sticky indo soy sauce, crusted with black and white sesame seeds and served on a bed of sumptuous sushi rice and crunchy pak choi. Alongside is a salad of chilli & lemon smashed cucumbers and dollops of kicking mayo.
The most superb steakhouse dinner from the comfort of your own home! Served with a Greek-style salad and crispy potato fries, this roast-and-relax dinner is totally tantalising.
Juicy lamb koftas served alongside nutty tahini sweet potato mash. Soft spiced roasted aubergine chunks are accompanied by crispy chickpeas, creamy feta, fresh mint and a green leaf & cranberry salad.
Moules frites is an absolute classic which really lets the flavour of fresh mussels shine and involves simply cooking in a buttery white wine sauce. Served with frites and a classy zingy That Mayo for dipping. Chic bistro dining at home!
Katsu curry is practically the Japanese national dish and we can see why. Sweet and spicy finger-licking katsu curry sauce over crisp panko-crumbed pork schnitzel will definitely hit the spot every time. Served on a bed of perfectly cooked sushi rice and sprinkled with edamame beans and fresh coriander. Need we say more?
We can picture it now! Mamma puts a dish of succulent ostrich meatballs into the oven, each one tucked away under a heavenly tomato sauce. When ready, it’s ladled over a bed of tender fettuccine and scattered with crunchy sunflower seeds. Sprinklings of parsley really are the most perfect fresh topping! The comfort meal of … Read more
Taking you on a journey to flavour town with our lemongrass, coconut milk, and ginger marinated ostrich and red onion skewers, served with crispy roasted baby potatoes and a fresh zingy salad!
A fillet to top all fillets – served with dreamy pan-fried slices of potato and onions, oven-kissed blistered baby tomatoes, and an unctuous brandy and black peppercorn sauce.