A freshly made, veggie tortilla wrap is the perfect meal if you want something satisfying but light. Unlike a heavy lunch that makes you want to nap at your office desk, you will be energized by the creamy cream cheese, greens, tangy tomato, nutty chickpeas & sun-dried tomato pesto.
This sandwich looks almost too good to eat, Chef! Gorgeous green layers of creamy avo, fresh leaves, spring onion & dots of Pesto Princess Basil Pesto make this a lunch you will want to take plenty of pics of! #LunchBoss
Take a break from your busy day with a nutritious lunch that’s both colourful and refreshing. Featuring creamy crumblings of feta, slices of tangy sun-dried tomato, fresh greens, nutty chickpeas, crunchy croutons and a sweet-sharp-savoury balsamic vinegar, Dijon mustard, lemon juice & honey salad dressing.
You don’t get much more authentically South African than salty, perfectly cured & spiced biltong. Toss with fresh greens, sweet figs, creamy cheddar & nutty peanuts, and cover in a balsamic drizzle for a Mmmmzansi-inspired salad.
An egg noodle bowl loaded with contrasting textures and complementary flavours to celebrate Summer. Pops of plump peas, nutty sunflower seeds, fresh basil, briny olives and Pesto Princess Basil Pesto combine for a super satisfying lunch.
Drowning under a mounting ‘to do’ list? Honey has been shown to reduce stress, so enjoy a great lunch today that improves your mood too, Chef! Toasted sourdough bread is covered in an extra creamy cream cheese & goat’s cheese medley, crispy greens, sweet pops of cranberries, crunchy nuts & a hot honey drizzle.
Instead of trying to unload your work stress with a mini Japanese garden on your desk, let’s use it as inspiration for lunch, Chef! Wasabi, also called Japanese horseradish, is going to add some spice kick to your lunch today. Simply combine with mayo for a creamy & warming smear on toast, topped with meaty … Read more
Today, you will be more than pre-peared for lunch, Chef. Fluffy couscous is dotted with plump peas, crispy onion bits, fresh greens, mozzarella & pecan nuts. And, of course, pear!
You know the saying, Chef! An apple a day… makes the goat’s cheese salad slay. Tossed together with plump peas, fresh greens, mint, sweet cranberries, and crunchy walnuts. Drizzle over the hummus sauce and enjoy with pita triangles.
Think the combination of blueberries & cream cheese is only destined for dessert? You would be wrong, Chef! These fab flavours will feature in your lunch today as a sweet blueberry jam, dolloped over rich cream cheese with nutty almonds & fresh greens, nestled in a warm bagel.