Minted peas is a favourite side dish in Ireland. And with this easy recipe, you won’t need a four-leaf clover to ensure cooking success! Pops of green peas swim in a creamy sauce around al dente penne pasta and golden-cooked chicken.
Ostrich meatballs are fried until golden, then smothered in a creamy, aromatic sauce. Dish up on a bed of fluffy basmati rice, side with fresh salad, finish with a dash of fresh dill, and you’ve got a flavour explosion, Chef!
When it comes to simplicity on a plate, few things beat the combination of meat with sauce, baby potatoes & salad. Our version of this dinner-time favourite uses barbeque sauce made with blackstrap molasses.
This recipe combines the rich and savoury flavours of caramelised pork mince, tomatoes, & aromatic NOMU Italian Rub. Tossed with al dente penne pasta and topped off with a generous sprinkle of grated cheese and fresh parsley – a simple yet scrumptious meal that is sure to satisfy. Let’s get cooking!
Juicy ostrich steak sided with crispy, oven-roasted fries, creamy mayo for dunking, & a fresh green salad. Say hello to simple, delicious home-cooked food.
This fresh and colourful beef salad is quick and easy to prepare. Made with fluffy millet, tender beef strips, and tangy tomatoes. Finished off with sprinklings of fresh parsley!
This recipe is as easy as 1, 2, 3. Requiring only three steps and minimum prep, say hello to a new weeknight dinner fave! Flavoursome BBQ pork mince is amped up with corn, placed in a toasted tortilla wrap, and topped with creamy mayo and crumbled feta. And that’s a wrap, Chef!
This dish is an ode to the traditional breyani of South Africa, but with a twist! Flavours of fresh mint & coriander, cumin, and whole cardamom and cinnamon take it to the top of the yum scoreboard! Ostrich chunks are fried in this heavenly spice blend before being tossed in basmati rice. The entire dish … Read more
The ostrich is a hearty bird, and this dish is a hearty meal. Juicy & tender ostrich slices are sided with a moreish herby butter sauce. Creamy mashed potato is the perfect side to soak up all the deliciousness, and a fresh side salad adds a touch of green to the meal.
A delish stir-fry featuring browned ostrich strips, crunchy cabbage, a sweet chilli sauce & al dente egg noodles. Now the only thing left to do is enjoy your dinner!