Mediterranean Tzatziki Chicken Bowl

Fluffy couscous is loaded with refreshing half-moons of cucumber and dill. Served with slices of smoked chicken breast, briny kalamata olives & creamy dollops of tzatziki. Fresh, flavourful, and a really fab lunch, Chef!

Mediterranean Tzatziki Chicken Bowl

with couscous & fresh dill

4.7

Hands on Time: 10 - 15 minutes

Overall Time: 10 - 15 minutes

Ingredients:

From your kitchen:

  • Salt & Pepper
  • Water
Photo of Mediterranean Tzatziki Chicken Bowl
  1. DILL & Cucumber Couscous

    Boil the kettle. Place the Couscous in a bowl with about 75ml of boiling water. Cover and steam until rehydrated, 5-8 minutes. Fluff with a fork and season. Toss through the chopped dill and the Cucumber half-moons.

  2. MEDITERRANEAN MEAL

    Top the loaded Couscous with the sliced chicken and the drained olives. Dollop over the Tzatziki.

  1. DILL & Cucumber Couscous

    Boil the kettle. Place the Couscous in a bowl with about 150ml of boiling water. Cover and steam until rehydrated, 5-8 minutes. Fluff with a fork and season. Toss through the chopped dill and the Cucumber half-moons.

  2. MEDITERRANEAN MEAL

    Top the loaded Couscous with the sliced chicken and the drained olives. Dollop over the Tzatziki.

  1. DILL & Cucumber Couscous

    Boil the kettle. Place the Couscous in a bowl with about 225ml of boiling water. Cover and steam until rehydrated, 5-8 minutes. Fluff with a fork and season. Toss through the chopped dill and the Cucumber half-moons.

  2. MEDITERRANEAN MEAL

    Top the loaded Couscous with the sliced chicken and the drained olives. Dollop over the Tzatziki.

  1. DILL & Cucumber Couscous

    Boil the kettle. Place the Couscous in a bowl with about 300ml of boiling water. Cover and steam until rehydrated, 5-8 minutes. Fluff with a fork and season. Toss through the chopped dill and the Cucumber half-moons.

  2. MEDITERRANEAN MEAL

    Top the loaded Couscous with the sliced chicken and the drained olives. Dollop over the Tzatziki.

Frequently Asked Questions

What is the preparation time for Mediterranean Tzatziki Chicken Bowl?

The preparation time for Mediterranean Tzatziki Chicken Bowl with couscous & fresh dill is between 10 and 15 minutes.

What is the total time required to make Mediterranean Tzatziki Chicken Bowl with couscous & fresh dill?

The total time required to make Mediterranean Tzatziki Chicken Bowl with couscous & fresh dill is between 10 and 15 minutes.

How many servings does Mediterranean Tzatziki Chicken Bowl provide?

4 servings

What are the main ingredients in Mediterranean Tzatziki Chicken Bowl?

Couscous, Cucumber, Fresh Dill, Pitted Kalamata Olives, Smoked Chicken Breast, Smoked Chicken Breasts, Tzatziki

What is the nutritional information of Mediterranean Tzatziki Chicken Bowl?

Calories: 575, Carbs: 57 grams, Fat: grams, Protein: 31.2 grams, Sugar: 8.7 grams, Salt: 1718.9 grams

How do I prepare Mediterranean Tzatziki Chicken Bowl?

MEDITERRANEAN MEAL: Top the loaded couscous with the sliced chicken and the drained olives. Dollop over the tzatziki. DILL & CUCUMBER COUSCOUS: Boil the kettle. Place the couscous in a bowl with about 150ml of boiling water. Cover and steam until rehydrated, 5-8 minutes. Fluff with a fork and season. Toss through the chopped dill and the cucumber half-moons.

What should be prepared from my kitchen to make Mediterranean Tzatziki Chicken Bowl?

Couscous, Cucumber, Fresh Dill, Pitted Kalamata Olives, Smoked Chicken Breast, Smoked Chicken Breasts, Tzatziki

How many calories does Mediterranean Tzatziki Chicken Bowl have?

575 calories

How much fat content does Mediterranean Tzatziki Chicken Bowl have?

grams

Woolies Products in this dish

Photo of Fresh Dill 20 g

Fresh Dill 20 G

Photo of Mediterranean Cucumbers 3 pk

Mediterranean Cucumbers 3 Pk

Photo of Mediterranean Cucumber

Mediterranean Cucumber

Photo of Snacking Cucumbers 180 g

Snacking Cucumbers 180 G

Photo of Mini Cucumbers 350 g

Mini Cucumbers 350 G

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