This mouth-watering recipe features a tender kingklip fillet served over a bed of charred corn & carrot loaded noodles. Finished off with a peanut & chilli oil crumb to add a burst of flavour to every bite. This one is sure to hit the spot, Chef!
Peanut-chilli Kingklip & Noodles
Peanut-chilli Kingklip & Noodles
with NOMU Oriental Rub, corn & a soy vinegar sauce
Hands on Time: 20 - 35 minutes
Overall Time: 25 - 40 minutes
Ingredients:
- Carrot
- Corn
- Egg Noodles
- Fresh Chilli
- Fresh Chillies
- Fresh Coriander
- Kingklip Fillet
- Kingklip Fillets
- NOMU Oriental Rub
- Peanuts
- Soy-vinegar
From your kitchen:
- Oil (cooking, olive or coconut)
- Salt & Pepper
- Water
- Sugar/Sweetener/Honey
- Paper Towel
- Butter (optional)