This recipe combines the rich and savoury flavours of caramelised pork mince, tomatoes, & aromatic NOMU Italian Rub. Tossed with al dente penne pasta and topped off with a generous sprinkle of grated cheese and fresh parsley – a simple yet scrumptious meal that is sure to satisfy. Let’s get cooking!
Pork Mince Pasta
Pork Mince Pasta
with fresh parsley & NOMU Italian Rub
Hands on Time: 20 - 35 minutes
Overall Time: 30 - 45 minutes
Ingredients:
- Cooked Chopped Tomato
- Fresh Parsley
- Grated Mozzarella & Cheddar Cheese
- NOMU Italian Rub
- Onion
- Onions
- Penne Pasta
- Pork Mince
From your kitchen:
- Oil (cooking, olive or coconut)
- Salt & Pepper
- Water
- Sugar/Sweetener/Honey
Woolies Products in this dish
