Quick Crispy Nachos

Not possible to make fresh Mexican food at the office? We prove it can be done – all you need is a microwave, Chef! Melted cheese covers crunchy nachos, which is topped with creamy avo, rich black beans, pops of sweet corn, & spicy jalapeños.

Quick Crispy Nachos

with fresh avo, black beans & jalapeños

Hands on Time: 5 - 10 minutes

Overall Time: 10 - 15 minutes

Ingredients:

From your kitchen:

  • Seasoning (salt & pepper)
  • Water
Photo of Quick Crispy Nachos
  1. QUICK MIX

    To a bowl, add the beans, the Corn, the jalapeños (to taste) and seasoning. Toss and set aside.

  2. GUAC PREP

    Add the Avocado to a bowl with some seasoning. Mash with a fork until a nice, smooth guacamole forms. Set aside.

  3. CHEESY NACHOS

    Spread the nachos out on a plate and scatter over the cheese evenly. Pop in the microwave until melted, 1-2 minutes.

  4. ENJOY!

    Top the warm nachos with the bean mix. Finish with dollops of guacamole and the coriander. Season and dig in!

  • Black Beans - 60g

  • Corn - 40g

  • Sliced Pickled Jalapeños - 10g

  • Avocado - 1

  • Santa Anna's Corn Nachos - 50g

  • Grated Mozzarella Cheese - 30g

  • Fresh Coriander - 3g

  1. QUICK MIX

    To a bowl, add the beans, the Corn, the jalapeños (to taste) and seasoning. Toss and set aside.

  2. GUAC PREP

    Add the Avocado to a bowl with some seasoning. Mash with a fork until a nice, smooth guacamole forms. Set aside.

  3. CHEESY NACHOS

    Spread the nachos out on a plate and scatter over the cheese evenly. Pop in the microwave until melted, 1-2 minutes.

  4. ENJOY!

    Top the warm nachos with the bean mix. Finish with dollops of guacamole and the coriander. Season and dig in!

  • Black Beans - 120g

  • Corn - 80g

  • Sliced Pickled Jalapeños - 20g

  • Avocado - 1

  • Santa Anna's Corn Nachos - 100g

  • Grated Mozzarella Cheese - 60g

  • Fresh Coriander - 5g

  1. QUICK MIX

    To a bowl, add the beans, the Corn, the jalapeños (to taste) and seasoning. Toss and set aside.

  2. GUAC PREP

    Add the Avocado to a bowl with some seasoning. Mash with a fork until a nice, smooth guacamole forms. Set aside.

  3. CHEESY NACHOS

    Spread the nachos out on a plate and scatter over the cheese evenly. Pop in the microwave until melted, 1-2 minutes.

  4. ENJOY!

    Top the warm nachos with the bean mix. Finish with dollops of guacamole and the coriander. Season and dig in!

  • Black Beans - 180g

  • Corn - 120g

  • Sliced Pickled Jalapeños - 30g

  • Avocados - 2

  • Santa Anna's Corn Nachos - 150g

  • Grated Mozzarella Cheese - 90g

  • Fresh Coriander - 8g

  1. QUICK MIX

    To a bowl, add the beans, the Corn, the jalapeños (to taste) and seasoning. Toss and set aside.

  2. GUAC PREP

    Add the Avocado to a bowl with some seasoning. Mash with a fork until a nice, smooth guacamole forms. Set aside.

  3. CHEESY NACHOS

    Spread the nachos out on a plate and scatter over the cheese evenly. Pop in the microwave until melted, 1-2 minutes.

  4. ENJOY!

    Top the warm nachos with the bean mix. Finish with dollops of guacamole and the coriander. Season and dig in!

  • Black Beans - 240g

  • Corn - 160g

  • Sliced Pickled Jalapeños - 40g

  • Avocados - 2

  • Santa Anna's Corn Nachos - 200g

  • Grated Mozzarella Cheese - 120g

  • Fresh Coriander - 10g

Frequently Asked Questions

What is the preparation time for Quick Crispy Nachos?

The preparation time for Quick Crispy Nachos with fresh avo, black beans & jalapeños is between 5 and 10 minutes.

What is the total time required to make Quick Crispy Nachos with fresh avo, black beans & jalapeños?

The total time required to make Quick Crispy Nachos with fresh avo, black beans & jalapeños is between 10 and 15 minutes.

How many servings does Quick Crispy Nachos provide?

4 servings

What are the main ingredients in Quick Crispy Nachos?

Avocado, Avocados, Black Beans, Corn, Fresh Coriander, Grated Mozzarella Cheese, Santa Anna's Corn Nachos, Sliced Pickled Jalapeños

What is the nutritional information of Quick Crispy Nachos?

Calories: 779, Carbs: 70 grams, Fat: grams, Protein: 18.9 grams, Sugar: 7.1 grams, Salt: 669 grams

How do I prepare Quick Crispy Nachos?

GUAC PREP: Add the avocado to a bowl with some seasoning. Mash with a fork until a nice, smooth guacamole forms. Set aside. ENJOY!: Top the warm nachos with the bean mix. Finish with dollops of guacamole and the coriander. Season and dig in! CHEESY NACHOS: Spread the nachos out on a plate and scatter over the cheese evenly. Pop in the microwave until melted, 1-2 minutes. QUICK MIX: To a bowl, add the beans, the corn, the jalapeños (to taste) and seasoning. Toss and set aside.

What should be prepared from my kitchen to make Quick Crispy Nachos?

Avocado, Avocados, Black Beans, Corn, Fresh Coriander, Grated Mozzarella Cheese, Santa Anna's Corn Nachos, Sliced Pickled Jalapeños

How many calories does Quick Crispy Nachos have?

779 calories

How much fat content does Quick Crispy Nachos have?

grams

Woolies Products in this dish

Photo of Avocado Oil 500 ml

Avocado Oil 500 Ml

Photo of Avocado Oil 250 ml

Avocado Oil 250 Ml

Photo of Fresh Coriander 80 g

Fresh Coriander 80 G

Photo of Baby Corn 250 g

Baby Corn 250 G

Photo of Avocado Oil 1 L

Avocado Oil 1 L

Photo of Ripen at Home Avocados 1 kg

Ripen At Home Avocados 1 Kg

Photo of Chia, Quinoa and Sesame White Corn Cakes 130 g

Chia, Quinoa And Sesame White Corn Cakes 130 G

Photo of Ripe & Ready Hass/Green Skin/Flavourburst™ Avocados 2 pk

Ripe & Ready Hass/green Skin/flavourburst™ Avocados 2 Pk

Photo of Avocado Lemon Flavoured Oil 250 ml

Avocado Lemon Flavoured Oil 250 Ml

Photo of Avocado Garlic Flavoured Oil 250 ml

Avocado Garlic Flavoured Oil 250 Ml

Photo of Ripen at Home Loose Avocado

Ripen At Home Loose Avocado

Photo of Fresh Coriander 30 g

Fresh Coriander 30 G

Photo of Ripe & Ready Hass/Green Skin/Flavourburst™ Avocados 4 pk

Ripe & Ready Hass/green Skin/flavourburst™ Avocados 4 Pk

Views: 96