Roast Chicken & Baby Potatoes

Golden oven-roasted spuds are served with NOMU One For All Rub-infused chicken & onion wedges. Served with a zesty sun-dried tomato & crisp greens salad.

Roast Chicken & Baby Potatoes

with sun-dried tomatoes & NOMU One For All Rub

Hands on Time: 30 - 45 minutes

Overall Time: 45 - 60 minutes

Ingredients:

From your kitchen:

  • Oil (cooking, olive or coconut)
  • Seasoning (salt & pepper)
  • Water
  • Paper Towel
Photo of Roast Chicken & Baby Potatoes
  1. ROAST

    Preheat the oven to 200°C. Spread the Chicken pieces on a roasting tray. Pat the chicken dry with paper towel and scatter over the onion and potatoes. Coat in oil, the NOMU rub, and seasoning. Roast in the hot oven until golden, 25-30 minutes (shifting halfway).

  2. JUST BEFORE SERVING

    In a bowl, combine the salad leaves, the sun-dried tomatoes, the lemon juice (to taste), and seasoning.

  3. DINNER IS READY

    Dish up the roasted Chicken, potatoes and onions, and serve alongside the simple salad. Well done, Chef!

  • Free-range Chicken Pieces - 2

  • Onion - 1

  • Baby Potatoes - 250g

  • NOMU One For All Rub - 10ml

  • Salad Leaves - 20g

  • Sun-dried Tomatoes - 20g

  • Lemon Juice - 10ml

  1. ROAST

    Preheat the oven to 200°C. Spread the Chicken pieces on a roasting tray. Pat the chicken dry with paper towel and scatter over the onion and potatoes. Coat in oil, the NOMU rub, and seasoning. Roast in the hot oven until golden, 25-30 minutes (shifting halfway).

  2. JUST BEFORE SERVING

    In a bowl, combine the salad leaves, the sun-dried tomatoes, the lemon juice (to taste), and seasoning.

  3. DINNER IS READY

    Dish up the roasted Chicken, potatoes and onions, and serve alongside the simple salad. Well done, Chef!

  • Free-range Chicken Pieces - 4

  • Onion - 1

  • Baby Potatoes - 500g

  • NOMU One For All Rub - 20ml

  • Salad Leaves - 40g

  • Sun-dried Tomatoes - 40g

  • Lemon Juice - 20ml

  1. ROAST

    Preheat the oven to 200°C. Spread the Chicken pieces on a roasting tray. Pat the chicken dry with paper towel and scatter over the onion and potatoes. Coat in oil, the NOMU rub, and seasoning. Roast in the hot oven until golden, 30-35 minutes (shifting halfway).

  2. JUST BEFORE SERVING

    In a bowl, combine the salad leaves, the sun-dried tomatoes, the lemon juice (to taste), and seasoning.

  3. DINNER IS READY

    Dish up the roasted Chicken, potatoes and onions, and serve alongside the simple salad. Well done, Chef!

  • Free-range Chicken Pieces - 6

  • Onions - 2

  • Baby Potatoes - 750g

  • NOMU One For All Rub - 30ml

  • Salad Leaves - 60g

  • Sun-dried Tomatoes - 60g

  • Lemon Juice - 30ml

  1. ROAST

    Preheat the oven to 200°C. Spread the Chicken pieces on a roasting tray. Pat the chicken dry with paper towel and scatter over the onion and potatoes. Coat in oil, the NOMU rub, and seasoning. Roast in the hot oven until golden, 30-35 minutes (shifting halfway).

  2. JUST BEFORE SERVING

    In a bowl, combine the salad leaves, the sun-dried tomatoes, the lemon juice (to taste), and seasoning.

  3. DINNER IS READY

    Dish up the roasted Chicken, potatoes and onions, and serve alongside the simple salad. Well done, Chef!

  • Free-range Chicken Pieces - 8

  • Onions - 2

  • Baby Potatoes - 1kg

  • NOMU One For All Rub - 40ml

  • Salad Leaves - 80g

  • Sun-dried Tomatoes - 80g

  • Lemon Juice - 40ml

Frequently Asked Questions

What is the preparation time for Roast Chicken & Baby Potatoes?

The preparation time for Roast Chicken & Baby Potatoes with sun-dried tomatoes & NOMU One For All Rub is between 30 and 45 minutes.

What is the total time required to make Roast Chicken & Baby Potatoes with sun-dried tomatoes & NOMU One For All Rub?

The total time required to make Roast Chicken & Baby Potatoes with sun-dried tomatoes & NOMU One For All Rub is between 45 and 60 minutes.

How many servings does Roast Chicken & Baby Potatoes provide?

4 servings

What are the main ingredients in Roast Chicken & Baby Potatoes?

Baby Potatoes, Chicken, Free-range Chicken Pieces, Lemon Juice, NOMU One For All Rub, Onion, Onions, Salad Leaves, Sun-Dried Tomatoes

What is the nutritional information of Roast Chicken & Baby Potatoes?

Calories: 756, Carbs: 63 grams, Fat: grams, Protein: 56.5 grams, Sugar: 19.1 grams, Salt: 533 grams

How do I prepare Roast Chicken & Baby Potatoes?

DINNER IS READY: Dish up the roasted chicken, potatoes and onions, and serve alongside the simple salad. Well done, Chef! JUST BEFORE SERVING: In a bowl, combine the salad leaves, the sun-dried tomatoes, the lemon juice (to taste), and seasoning. ROAST: Preheat the oven to 200°C. Spread the chicken pieces on a roasting tray. Pat the chicken dry with paper towel and scatter over the onion and potatoes. Coat in oil, the NOMU rub, and seasoning. Roast in the hot oven until golden, 25-30 minutes (shifting halfway).

What should be prepared from my kitchen to make Roast Chicken & Baby Potatoes?

Baby Potatoes, Chicken, Free-range Chicken Pieces, Lemon Juice, NOMU One For All Rub, Onion, Onions, Salad Leaves, Sun-Dried Tomatoes

How many calories does Roast Chicken & Baby Potatoes have?

756 calories

How much fat content does Roast Chicken & Baby Potatoes have?

grams

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