When you’re dressed to impress for work, your lunch should suit that image, Chef! Project success as you fill a French crescent-shaped croissant with a creamy tuna-mayo fusion dotted with briny capers and fresh salad greens.
Tuna Mayo Croissant
Tuna Mayo Croissant
with capers
Hands on Time: 5 - 10 minutes
Overall Time: 5 - 10 minutes
Ingredients:
From your kitchen:
- Salt & Pepper
- Water
WARM Croissant
Heat the Croissant in the microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
CREAMY TUNA & Capers
In a bowl, combine the drained tuna, the Mayo, and the drained Capers. Season.
LE LUNCH!
Fill the heated Croissant with the rinsed leaves, and the tuna Mayo mix.
Croissant - 1
Tinned Tuna Chunks - 1 unit
Mayo - 40ml
Capers - 20g
Salad Leaves - 20g
WARM Croissant
Heat the Croissant in the microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
CREAMY TUNA & Capers
In a bowl, combine the drained tuna, the Mayo, and the drained Capers. Season.
LE LUNCH!
Fill the heated Croissant with the rinsed leaves, and the tuna Mayo mix.
Croissants - 2
Tinned Tuna Chunks - 2 units
Mayo - 80ml
Capers - 40g
Salad Leaves - 40g
WARM Croissant
Heat the Croissant in the microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
CREAMY TUNA & Capers
In a bowl, combine the drained tuna, the Mayo, and the drained Capers. Season.
LE LUNCH!
Fill the heated Croissant with the rinsed leaves, and the tuna Mayo mix.
Croissants - 3
Tinned Tuna Chunks - 3 units
Mayo - 125ml
Capers - 60g
Salad Leaves - 60g
WARM Croissant
Heat the Croissant in the microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
CREAMY TUNA & Capers
In a bowl, combine the drained tuna, the Mayo, and the drained Capers. Season.
LE LUNCH!
Fill the heated Croissant with the rinsed leaves, and the tuna Mayo mix.
Croissants - 4
Tinned Tuna Chunks - 4 units
Mayo - 160ml
Capers - 80g
Capers - 80g
Frequently Asked Questions
What is the preparation time for Tuna Mayo Croissant?
The preparation time for Tuna Mayo Croissant with capers is between 5 and 10 minutes.
What is the total time required to make Tuna Mayo Croissant with capers?
The total time required to make Tuna Mayo Croissant with capers is between 5 and 10 minutes.
How many servings does Tuna Mayo Croissant provide?
4 servings
What are the main ingredients in Tuna Mayo Croissant?
Capers, Croissant, Croissants, Mayo, Salad Leaves, Tinned Tuna Chunks
What is the nutritional information of Tuna Mayo Croissant?
Calories: 797, Carbs: 63 grams, Fat: grams, Protein: 2 grams, Sugar: 18.4 grams, Salt: 1408.4 grams
How do I prepare Tuna Mayo Croissant?
LE LUNCH!: Fill the heated croissant with the rinsed leaves, and the tuna mayo mix. CREAMY TUNA & CAPERS: In a bowl, combine the drained tuna, the mayo, and the drained capers. Season. WARM CROISSANT: Heat the croissant in the microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
What should be prepared from my kitchen to make Tuna Mayo Croissant?
Capers, Croissant, Croissants, Mayo, Salad Leaves, Tinned Tuna Chunks
How many calories does Tuna Mayo Croissant have?
797 calories
How much fat content does Tuna Mayo Croissant have?
grams