This recipe was created so that you can impress your dinner guests, Chef! Homemade onion petal & beef strip skewers, spiced with NOMU Roast Rub, is served on a bed of fresh greens with pan-fried patty pans & plump tomato. Complemented by dollops of chimichurri sauce and gorgeous drizzles of balsamic vinegar.
Wholesome Beef Skewers
Wholesome Beef Skewers
with Pesto Princess Chimichurri Sauce
Hands on Time: 20 - 35 minutes
Overall Time: 30 - 45 minutes
Ingredients:
- Balsamic Vinegar
- Beef
- Beef Strips
- NOMU Roast Rub
- Onion
- Onions
- Patty Pans
- Pesto Princess Chimichurri Sauce
- Salad Leaves
- Tomato/es
- Tomatoes
- Wooden Skewers
From your kitchen:
- Cooking Spray
- Seasoning (Salt & Pepper)
- Water
- Paper Towel
START WITH SAUCE
In a small bowl, loosen the chimichurri with water in 5ml increments until drizzling consistency. Season and set aside.
SENSATIONAL SKEWERS
Separate the Onion petals and carefully thread them onto the skewers, alternating between onion and beef strips. Coat with a light spray of cooking spray and the NOMU rub. Place a pan over medium-high heat. When hot, fry the skewers until charred, 3-4 minutes (shifting as they colour). In the final 1-2 minutes, add a lid over the pan to steam the onion if they need to soften. Remove from the heat, season and toss through ½ the chimichuri sauce. Set aside.
PATTY PANS
Place another pan over medium heat. Lightly coat the patty pans in cooking spray and fry until charred, 3-4 minutes (shifting as they char). Remove from the pan and season.
YOU DID IT, CHEF!
Plate up the salad leaves, topped with the tomato and patty pans. Finish off with a drizzle of balsamic vinegar. Side with the skewers, topped with the remaining chimichurri. Grub is up, Chef!
START WITH SAUCE
In a small bowl, loosen the chimichurri with water in 5ml increments until drizzling consistency. Season and set aside.
SENSATIONAL SKEWERS
Separate the Onion petals and carefully thread them onto the skewers, alternating between onion and beef strips. Coat with a light spray of cooking spray and the NOMU rub. Place a pan over medium-high heat. When hot, fry the skewers until charred, 3-4 minutes (shifting as they colour). In the final 1-2 minutes, add a lid over the pan to steam the onion if they need to soften. Remove from the heat, season and toss through ½ the chimichuri sauce. Set aside.
PATTY PANS
Place another pan over medium heat. Lightly coat the patty pans in cooking spray and fry until charred, 3-4 minutes (shifting as they char). Remove from the pan and season.
YOU DID IT, CHEF!
Plate up the salad leaves, topped with the tomato and patty pans. Finish off with a drizzle of balsamic vinegar. Side with the skewers, topped with the remaining chimichurri. Grub is up, Chef!
START WITH SAUCE
In a small bowl, loosen the chimichurri with water in 5ml increments until drizzling consistency. Season and set aside.
SENSATIONAL SKEWERS
Separate the Onion petals and carefully thread them onto the skewers, alternating between onion and beef strips. Coat with a light spray of cooking spray and the NOMU rub. Place a pan over medium-high heat. When hot, fry the skewers until charred, 4-5 minutes (shifting as they colour). In the final 1-2 minutes, add a lid over the pan to steam the onion if they need to soften. Remove from the heat, season and toss through ½ the chimichuri sauce. Set aside.
PATTY PANS
Place another pan over medium heat. Lightly coat the patty pans in cooking spray and fry until charred, 3-4 minutes (shifting as they char). Remove from the pan and season.
YOU DID IT, CHEF!
Plate up the salad leaves, topped with the tomato and patty pans. Finish off with a drizzle of balsamic vinegar. Side with the skewers, topped with the remaining chimichurri. Grub is up, Chef!
START WITH SAUCE
In a small bowl, loosen the chimichurri with water in 5ml increments until drizzling consistency. Season and set aside.
SENSATIONAL SKEWERS
Separate the Onion petals and carefully thread them onto the skewers, alternating between onion and beef strips. Coat with a light spray of cooking spray and the NOMU rub. Place a pan over medium-high heat. When hot, fry the skewers until charred, 4-5 minutes (shifting as they colour). In the final 1-2 minutes, add a lid over the pan to steam the onion if they need to soften. Remove from the heat, season and toss through ½ the chimichuri sauce. Set aside.
PATTY PANS
Place another pan over medium heat. Lightly coat the patty pans in cooking spray and fry until charred, 3-4 minutes (shifting as they char). Remove from the pan and season.
YOU DID IT, CHEF!
Plate up the salad leaves, topped with the tomato and patty pans. Finish off with a drizzle of balsamic vinegar. Side with the skewers, topped with the remaining chimichurri. Grub is up, Chef!
Frequently Asked Questions
What is the preparation time for Wholesome Beef Skewers?
The preparation time for Wholesome Beef Skewers with Pesto Princess Chimichurri Sauce is between 20 and 35 minutes.
What is the total time required to make Wholesome Beef Skewers with Pesto Princess Chimichurri Sauce?
The total time required to make Wholesome Beef Skewers with Pesto Princess Chimichurri Sauce is between 30 and 45 minutes.
How many servings does Wholesome Beef Skewers provide?
4 servings
What are the main ingredients in Wholesome Beef Skewers?
Balsamic Vinegar, Beef, Beef Strips, NOMU Roast Rub, Onion, Onions, Patty Pans, Pesto Princess Chimichurri Sauce, Salad Leaves, Tomato/es, Tomatoes, Wooden Skewers
What is the nutritional information of Wholesome Beef Skewers?
Calories: 359.2, Carbs: 17.6 grams, Fat: grams, Protein: 41.9 grams, Sugar: 11.2 grams, Salt: 585.9 grams
How do I prepare Wholesome Beef Skewers?
SENSATIONAL SKEWERS: Separate the onion petals and carefully thread them onto the skewers, alternating between onion and beef strips. Coat with a light spray of cooking spray and the NOMU rub. Place a pan over medium-high heat. When hot, fry the skewers until charred, 3-4 minutes (shifting as they colour). In the final 1-2 minutes, add a lid over the pan to steam the onion if they need to soften. Remove from the heat, season and toss through ½ the chimichuri sauce. Set aside. PATTY PANS: Place another pan over medium heat. Lightly coat the patty pans in cooking spray and fry until charred, 3-4 minutes (shifting as they char). Remove from the pan and season. YOU DID IT, CHEF!: Plate up the salad leaves, topped with the tomato and patty pans. Finish off with a drizzle of balsamic vinegar. Side with the skewers, topped with the remaining chimichurri. Grub is up, Chef! START WITH SAUCE: In a small bowl, loosen the chimichurri with water in 5ml increments until drizzling consistency. Season and set aside.
What should be prepared from my kitchen to make Wholesome Beef Skewers?
Balsamic Vinegar, Beef, Beef Strips, NOMU Roast Rub, Onion, Onions, Patty Pans, Pesto Princess Chimichurri Sauce, Salad Leaves, Tomato/es, Tomatoes, Wooden Skewers
How many calories does Wholesome Beef Skewers have?
359.2 calories
How much fat content does Wholesome Beef Skewers have?
grams
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