A food fiesta! One tray holds a plethora of tasty bits and pieces; chicken wings, carrots and corn on the cob are all coated in a NOMU Mexican Spice Blend and perfectly roasted until golden and crisp. It is served alongside limey avocado salsa for some zing and freshness. So easy, so tasty!
Succulent BBQ venison steak served with roasted butternut half-moons and bright green beans. Finished off with a drizzle of yoghurt-pesto dressing and sprinklings of fresh parsley. A summer-time feast!
Juicy chicken is doused in a sweet & tangy chutney mayo sauce whilst being roasted to crisp, sticky perfection! Served with roasted butternut with onions, mushrooms, and crunchy almonds, this dish has everything and more!
On a beautiful bed of orange-flavoured curry lentils, dotted with sweet sultanas, rests a golden-seared hake fillet. Sided with a blanched green bean and toasted slivered almonds salad. It’s a culinary creation!
Our take on meatloaf is down right delicious! This American-style meatloaf is packed with onions, garlic, and fresh parsley, and is glazed with a glistening sweet tomato sauce whilst baking to tender perfection. Give this loaf of yum a try, you won’t regret it!
Pork schnitzel is pan-fried and basted with a moreish rosemary & garlic butter sauce. Sided with a colourful heap of roasted butternut, cauliflower & crispy kale. A sprinkling of toasted pecans gives this dish a nutty crunch. A perfect & comforting dinner recipe!
Succulent pork mince, peanut butter, kidney beans, soy sauce, chilli and coconut milk come together to create the most luscious and flavourful Thai peanut mince! It is served with roasted broccoli and is finished off with a sprinkling of aromatic coriander. Your taste buds will thank you!
A simple, beautiful & flavourful stir fry that can be whipped up in no time! Charred green beans and baby marrows are tossed through shredded cabbage and served with glossy vermicelli noodles. Finished off with divine sticky pork pieces. Does it get any better?
This dish is so simple it will be done in no time. Grilled veg and Spanish-inspired beef skewers pair perfectly with a super fresh basil pesto salad. Ideal for braai night if you’re feeling festive. Rainy night? This one works well in the oven too!
Luscious lamb leg is pan seared and roasted until perfectly pink. It is then served on a bed of smooth roasted carrot & cumin hummus and sided with fresh salad leaves. Sprinkled with sunflower seeds for a final flourish of crunch, this dish is simple yet totally tasty and stunning!